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Oakpark Lean & Tasty Turkey Pudding 6 Slices 180g, €2.50

Turkey Pudding Formed from Cured and Smoked Turkey Breast, Oatmeal and a Blend of Spices<br/><br/><b>Features</b><br/>Rooted in family and food<br/>Only 42Kcal Per Slice<br/>Gluten Free<br/><br/><b>Lifestyle</b><br/>Gluten free<br/><br/><b>Pack Size</b><br/>180G &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Recyclable<br/>Tray - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Turkey Bacon (45%) [Turkey Breast, Water, Salt, Sugar, Stabiliser: Polyphosphate, Spirit Vinegar Powder, Dextrose, Yeast Extract, Preservative: Sodium Nitrite]<br/>Water<br/>Oatmeal<br/>Kibbled Onion<br/>Spices (White Pepper, Pimento, Clove)<br/>Herbs (Marjoram, Thyme, Sage)<br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Not Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4ºC at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Use by date: See Front of Pack. Not suitable for home freezing<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw poultry. Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated moderate&#x2F;medium grill for 6-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 6-8 minutes turning occasionally. Drain well before serving.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd.<br/><br/><b>Company Address</b><br/>Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>00 353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> To get in touch call: 00 353 52 7441600 or mail us at: [email protected]<br/>

Oakpark Super Thin Cut American Style Bacon 16 Rashers 170g, €2.50

Naturally Smoked Maple Flavour American Style Streaky Bacon with Added Water<br/><br/><b>Features</b><br/>Super thin &amp; crispy<br/>Naturally smoked with a hint of maple<br/>Award winning flavour from Cahir Co. Tipperary<br/><br/><b>Pack Size</b><br/>170G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Pork (87%)<br/>Water<br/>Salt<br/>Tapioca Dextrin<br/>Sugar<br/>Antioxidant: Sodium Ascorbate<br/>Maple Flavour<br/>Spirit Vinegar<br/>Smoked Flavouring<br/>Preservatives: Potassium Nitrate, Sodium Nitrite<br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw meat.<br/> Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat.<br/> Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated medium grill for 4-6 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 4-6 minutes, turning occasionally. Drain well before serving.<br/><br/><b>Origin</b><br/>Produced in Ireland using Irish pork<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd.<br/><br/><b>Company Address</b><br/>Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>00 353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> To get in touch call: 00 353 52 7441600 or mail us at: [email protected]<br/>

Oakpark 6 Naturally Smoked Lean Bacon Medallions 170g, €2.50

Naturally Smoked Bacon Medallions with Added Water<br/><br/><b>Features</b><br/>Just 40 calories per slice<br/>Award winning flavour from Cahir Co. Tipperary<br/><br/><b>Pack Size</b><br/>170G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Pork (87%)<br/>Water<br/>Salt<br/>Glucose Syrup<br/>Stabilisers: Sodium Di, Tri and Polyphosphates<br/>Yeast Extract<br/>Preservatives: Sodium Nitrite, Potassium Nitrate<br/>Antioxidant: Sodium Ascorbate<br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat.<br/> Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated medium grill for 4 to 6 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil to a frying pan and fry over a medium heat for 4-6 minutes, turning occasionally. Drain well before serving.<br/><br/><b>Origin</b><br/>Produced in Ireland using Irish pork<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd.<br/><br/><b>Company Address</b><br/>Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>00 353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> To get in touch call: 00 353 52 7441600 or mail us at: [email protected]<br/>

Rudd's Traditional Irish White Pudding 280g, €2.39

Irish White Pudding Made with Oatmeal and Pork<br/><br/><b>Features</b><br/>Adventures in Fine Food<br/><br/><b>Pack Size</b><br/>280g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains approximately 8 servings<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 8<br/><br/><br/><b>Ingredients</b><br/><span style='font-weight: bold;'>Oatmeal</span><br/>Water<br/>Pork (18%)<br/>Cooked Pork Rind<br/>Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Cooked Pork Fat<br/>Pearl <span style='font-weight: bold;'>Barley</span><br/>Kibbled Onion<br/>Salt<br/><span style='font-weight: bold;'>Oatflakes</span><br/>Yeast Extract<br/>Antioxidant: Sodium Ascorbate; Spice<br/>Flavouring<br/>Spice Extract<br/>Preservatives: Sodium Nitrite, Potassium Nitrate, Sodium Nitrate<br/>Herb Extract<br/>Stabilisers: Polyphosphates, Triphosphates<br/>Dried Glucose Syrup<br/>Dextrose<br/>Sugar<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although every effort has been made to remove bones, some small bones may remain. Pudding casing is not edible.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date. Suitable for home freezing on day of purchase. Use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - These are guidelines only. Some appliances may vary. Remove all packaging before cooking. Cut pudding into desired thickness.<br/> Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Preheat the grill to medium temperature. Grill pudding for approx. 5-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Gently heat a little oil in a frying pan. Fry pudding over a medium temperature for approx. 5-8 minutes, turning occasionally.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland using Irish and EU pork<br/><br/><b>Company Name</b><br/>Rudds Fine Foods<br/><br/><b>Company Address</b><br/>Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Web Address</b><br/>www.rudds.ie<br/><br/><b>Return To</b><br/>Rudds Fine Foods,<br/> Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/> www.rudds.ie<br/>

Oakpark 6 Unsmoked Lean Bacon Medallions 170g, €2.50

Unsmoked Bacon Medallions with Added Water<br/><br/><b>Features</b><br/>Just 38 calories per slice<br/>Award winning flavour from Cahir Co. Tipperary<br/><br/><b>Pack Size</b><br/>170G &#8494;<br/><br/><br/><b>Ingredients</b><br/>Pork (87%)<br/>Water<br/>Salt<br/>Glucose Syrup<br/>Stabilisers: Sodium Di, Tri and Polyphosphates<br/>Yeast Extract<br/>Preservatives: Sodium Nitrite, Potassium Nitrate<br/>Antioxidant: Sodium Ascorbate<br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw meat.<br/> Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat.<br/> Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated medium grill for 4-6 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil to a frying pan and fry over a medium heat for 4-6 minutes, turning occasionally. Drain well before serving.<br/><br/><b>Origin</b><br/>Produced in Ireland using Irish Pork<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd.<br/><br/><b>Company Address</b><br/>Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>00 353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> To get in touch call: 00 353 52 7441600 or mail us at: [email protected]<br/>

Finnebrogue Naked 12 Smoked Streaky Bacon Rashers 200g, €3.89

12 Smoked Rindless Streaky Bacon Rashers with Added Water<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Made Without Nitrites<br/>High in Protein<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><b>Recycling Info</b><br/>Film - Do Not Recycle<br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>British or Irish Pork (91%)<br/>Water<br/>Salt<br/>Natural Flavouring<br/>Antioxidant: Ascorbic Acid<br/>Smoke Flavouring<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>For use by date see front of pack.<br/> Keep refrigerated 0-5°C.<br/> Suitable for freezing.<br/> Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Grill - From Chilled - Always cook naked bacon...<br/> Never cook bacon naked!<br/> Before cooking remove all packaging and rest bacon a while<br/> Med-high 8 mins<br/> Preheat grill to a medium to high heat. Line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren&#x27;t too close to each other. Grill for 4 minutes each side until crispy.<br/> Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat.<br/> Do not reheat. Not suitable for microwave cooking.<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Provenance</b><br/>Made with British and Irish pork<br/><br/><b>Company Name</b><br/>Finnebrogue<br/><br/><b>Company Address</b><br/>Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/><br/><b>Web Address</b><br/>finnebrogue.com<br/><br/><b>Return To</b><br/>Finnebrogue,<br/> Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/> To find out more visit: finnebrogue.com<br/>

Finnebrogue Naked 6 Unsmoked Back Bacon Rashers 200g, €3.89

6 Unsmoked Rindless Back Bacon Rashers with Added Water<br/><br/><b>Further Description</b><br/>Our mantra<br/> We make food the best it can be, without being bound by the way it has always been done.<br/> Everything we do is inspired by the rolling hills of the finnebrogue estate in county down. Where we live. Where we work.<br/> This land we call home.<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Made without Nitrites<br/>Made with British and Irish Pork<br/>High in Protein<br/>Made to be Better<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 3<br/><br/><b>Recycling Info</b><br/>Film - Don&#x27;t Recycle<br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>British or Irish Pork (87%)<br/>Water<br/>Salt<br/>Natural Flavouring<br/>Antioxidant: Ascorbic Acid<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>For use by date see front of pack.<br/> Keep refrigerated 0-5°C.<br/> Suitable for freezing.<br/> Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Grill - From Chilled - Always cook naked bacon... <br/> Never cook bacon naked!<br/> Before cooking remove all packaging and rest bacon a while<br/> Med-high<br/> Grill &#x2F; 8 mins<br/> Preheat grill to a medium to high heat. Line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren&#x27;t too close to each other. Grill for 4 minutes each side until crispy.<br/> Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat.<br/> Do not reheat. Not suitable for microwave cooking.<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Provenance</b><br/>Made in the UK using prime British or Irish pork<br/><br/><b>Company Name</b><br/>Finnebrogue<br/><br/><b>Company Address</b><br/>Finnebrogue,<br/> Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/><br/><b>Web Address</b><br/>finnebrogue.com<br/><br/><b>Return To</b><br/>Finnebrogue,<br/> Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/> To find out more visit: finnebrogue.com<br/>

Hodgins Jumbo Pork Sausages 800g, €3.39

Jumbo Traditional Sausages<br/><br/><b>Features</b><br/>Great Taste<br/>Gold Winner - Associated Craft Butchers of Ireland<br/>Value Range<br/>Sourced from Irish farmers<br/>Quality Irish pork<br/>No MSG<br/><br/><b>Pack Size</b><br/>800g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Pork (57%)<br/>Water<br/>Rusk (<span style='font-weight: bold;'>Wheat</span> Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin))<br/>Pork Fat<br/>Pea Starch<br/>Salt<br/>Dextrose<br/>Stabiliser (Triphosphates)<br/>Preservative (Sodium <span style='font-weight: bold;'>Sulphite</span>)<br/>Yeast Extract<br/>Spice Extract<br/>Antioxidant (Sodium Ascorbate)<br/>Natural Colour (Carmine)<br/>Filled into Edible Beef Collagen Casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0 to 4°C. Once opened use within 48 hours. Suitable for home freezing. Freeze on day of purchase. Use within one month. Defrost thoroughly in a refrigerator before use. Do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cook thoroughly before consuming.<br/>Grill - From Chilled - Place under a pre-heated grill for 8-10 minutes turning occasionally.<br/>Shallow Fry - From Chilled - Fry in a little oil, at a medium heat for 8-10 minutes turning occasionally.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland<br/><br/><b>Company Name</b><br/>Hodgins Foods<br/><br/><b>Company Address</b><br/>Mitchelstown,<br/> Co. Cork,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 48<br/><br/><b>Web Address</b><br/>www.hodginsfoods.ie<br/><br/><b>Return To</b><br/>Hodgins Foods,<br/> Mitchelstown,<br/> Co. Cork,<br/> Ireland.<br/> www.hodginsfoods.ie<br/>

Better Naked 12 Unsmoked Streaky Bacon Rashers 200g, €3.89

12 Unsmoked Rindless Streaky Bacon Rashers with Added Water<br/><br/><b>Further Description</b><br/>Calculated for sale in UK<br/> Online record: foundation-earth.org&#x2F;FB56<br/> Foundation-earth.org is a non profit organisation, giving you the tools to buy more sustainably.<br/> <br/> To find out more about Better Naked visit: betternaked.com<br/><br/><b>Features</b><br/>Made without Nitrites or Any Other Nasties<br/>Pork from the British isles<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 6<br/><br/><b>Recycling Info</b><br/>Film - Don&#x27;t Recycle<br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>British or Irish Pork (87%)<br/>Water<br/>Salt<br/>Natural Flavouring<br/>Antioxidant: Ascorbic Acid<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>For use by date see front of pack<br/> Keep refrigerated 0-5°C.<br/> Suitable for freezing<br/> Freeze by use by date shown and use within one month.<br/> Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Grill - From Chilled - Before cooking remove all packaging and rest bacon a while<br/> Med-High 8 mins<br/> Preheat your grill to a medium to high heat. We love focusing on food and not the washing up so line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren&#x27;t snuggled too close ~ grill for 4 minutes each side until nice and crispy, taking time to savour those lovely aromas. Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat.<br/> Do not reheat. Not suitable for microwave cooking.<br/><br/><b>Origin</b><br/>Made in the UK using prime British or Irish pork<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Company Name</b><br/>Finnebrogue Artisan<br/><br/><b>Company Address</b><br/>Finnebrogue Estate,<br/> Finnebrogue Road,<br/> Downpatrick,<br/> BT30 9AB.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/><br/><b>Web Address</b><br/>betternaked.com<br/><br/><b>Return To</b><br/>Finnebrogue Artisan,<br/> Finnebrogue Estate,<br/> Finnebrogue Road,<br/> Downpatrick,<br/> BT30 9AB.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/>

Rudd's Favourites Traditional Irish Black Pudding 280g, €2.39

Irish Black Pudding Made with Cooked Pork Fat, Oatmeal and Pork<br/><br/><b>Features</b><br/>Adventures in Fine Food<br/>The Irish Food Awards Blasna hÉireann - Bronze 2020<br/><br/><b>Pack Size</b><br/>280g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains approximately 8 servings<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 8<br/><br/><br/><b>Ingredients</b><br/>Water<br/>Cooked Pork Fat<br/><span style='font-weight: bold;'>Oatmeal</span><br/>Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)<br/>Pearl <span style='font-weight: bold;'>Barley</span><br/>Cooked Pork Rind<br/>Pork (6%)<br/><span style='font-weight: bold;'>Oatflakes</span><br/>Kibbled Onion<br/>Porcine Haemoglobin Powder<br/>Salt<br/>Yeast Extract<br/>Antioxidant: Sodium Ascorbate<br/>Flavouring<br/>Spice Extract<br/>Herb Extract<br/>Stabilisers: Polyphosphates, Triphosphates<br/>Preservatives: Sodium Nitrite, Potassium Nitrate, Sodium Nitrate<br/>Dried Glucose Syrup<br/>Dextrose<br/>Sugar<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although every effort has been made to remove bones, some small bones may remain. Pudding casing is not edible.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date. Suitable for home freezing on day of purchase. Use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours. Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - These are guidelines only. Some appliances may vary. Remove all packaging before cooking. Cut pudding into desired thickness.<br/> Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Preheat the grill to medium temperature. Grill pudding for approx. 5-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Gently heat a little oil in a frying pan. Fry pudding over a medium temperature for approx. 5-8 minutes, turning occasionally.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland using Irish and EU pork<br/><br/><b>Company Name</b><br/>Rudds Fine Foods<br/><br/><b>Company Address</b><br/>Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Web Address</b><br/>www.rudds.ie<br/><br/><b>Return To</b><br/>Rudds Fine Foods,<br/> Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/> www.rudds.ie<br/>

Oakpark 6 Lean & Tasty Black Pudding Slices 180g, €2.50

Black Pudding from Bacon with Added Water, Oatmeal and a Blend of Spices<br/><br/><b>Features</b><br/>Rooted in family and food<br/>Only 50kcal Per Slice - Gluten Free<br/>Suitable for coeliacs<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Suitable for Coeliacs<br/><br/><b>Pack Size</b><br/>180G &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Recyclable<br/>Tray - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Bacon with added Water (38%) [Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite, Potassium Nitrate]<br/>Water<br/>Gluten Free <span style='font-weight: bold;'>Oatmeal</span><br/>Porcine Haemoglobin Powder<br/>Salt<br/>Spices (White Pepper, Black Pepper, Pimento)<br/>Onion Powder<br/>Herb (Sage)<br/><br/><b>Allergy Advice</b><br/>For allergens, see <span style='font-weight: bold;'>highlighted</span> ingredients.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Not Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Use by date: See front of pack. Not suitable for home freezing.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat.<br/> Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated moderate&#x2F;medium grill for 6-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 6-8 minutes turning occasionally. Drain well before serving.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland using Irish &amp; EU pork<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd. &#x2F; Honeyvale Foods GB<br/><br/><b>Company Address</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> <br/> GB: Honeyvale Foods GB,<br/> c&#x2F;o Eori (UK) Ltd,<br/> The Turbine,<br/> Coach Close,<br/> Shireoaks,<br/> Worksop,<br/> Nottinghamshire,<br/> S81 8AP.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>00353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> <br/> GB: Honeyvale Foods GB,<br/> c&#x2F;o Eori (UK) Ltd,<br/> The Turbine,<br/> Coach Close,<br/> Shireoaks,<br/> Worksop,<br/> Nottinghamshire,<br/> S81 8AP.<br/> To get in touch, mail us at: [email protected] or call 00353 52 7441600<br/>

Finnebrogue Naked 6 Smoked Back Bacon Rashers 200g, €3.89

Smoked Rindless Back Bacon Rashers with Added Water<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Made Without Nitrites<br/>High in Protein<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 3<br/><br/><b>Recycling Info</b><br/>Film - Don&#x27;t Recycle<br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>British or Irish Pork (91%)<br/>Water<br/>Salt<br/>Natural Flavouring<br/>Antioxidant: Ascorbic Acid<br/>Smoke Flavouring<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>For use by date see front of pack.<br/> Keep refrigerated 0-5°C.<br/> Suitable for freezing.<br/> Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Grill - From Chilled - Always cook naked bacon...<br/> Never cook bacon naked!<br/> Med&#x2F;High 8 mins<br/> Before cooking remove all packaging and rest bacon a while<br/> Preheat grill to a medium to high heat. Line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren&#x27;t too close to each other. Grill for 4 minutes each side until crispy.<br/> Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat.<br/> Do not reheat. Not suitable for microwave cooking.<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Provenance</b><br/>Made in the UK using prime British or Irish pork<br/> Made with British and Irish pork<br/><br/><b>Company Name</b><br/>Finnebrogue<br/><br/><b>Company Address</b><br/>Finnebrogue,<br/> Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/><br/><b>Web Address</b><br/>finnebrogue.com<br/><br/><b>Return To</b><br/>Finnebrogue,<br/> Downpatrick,<br/> BT30 9UP.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/> To find out more visit:<br/> finnebrogue.com<br/>

Better Naked 6 Unsmoked Medallions 160g, €3.89

6 Unsmoked Rindless Back Bacon Medallions with Added Water<br/><br/><b>Further Description</b><br/>Eco Impact B Per serving<br/> <br/> Online record: foundation-earth.org&#x2F;FB28<br/> Foundation-earth.org is a non profit organisation, giving you the tools to buy more sustainably.<br/> <br/> To find out more about Better Naked visit: betternaked.com<br/><br/><b>Features</b><br/>Made without Nitrites or Any Other Nasties<br/>Only 61 kcals<br/><br/><b>Pack Size</b><br/>160g &#8494;<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 3<br/><br/><b>Recycling Info</b><br/>Film - Don&#x27;t Recycle<br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>British or Irish Pork (87%)<br/>Water<br/>Salt<br/>Natural Flavouring<br/>Antioxidant: Ascorbic Acid<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>For use by date see front of pack<br/> Keep refrigerated 0-5ºC.<br/> Suitable for freezing<br/> Freeze by use by date shown and use within one month.<br/> Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Grill - From Chilled - Before cooking remove all packaging and rest bacon a while<br/> Med-High Grill 8 mins<br/> Preheat your grill to a medium to high heat. We love focusing on food and not the washing up so line the grill with foil and arrange the bacon onto the foil ensuring the rashers aren&#x27;t snuggled too close ~ grill for 4 minutes each side until nice and crispy, taking time to savour those lovely aromas. Check product is cooked and piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat. Not suitable for microwave cooking.<br/><br/><b>Origin</b><br/>Made in the UK using prime British or Irish pork<br/><br/><b>Country</b><br/>Country of Origin - United Kingdom<br/><br/><b>Company Name</b><br/>Finnebrogue Artisan<br/><br/><b>Company Address</b><br/>Finnebrogue Estate,<br/> Finnebrogue Road,<br/> Downpatrick,<br/> BT30 9AB.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/><br/><b>Return To</b><br/>Finnebrogue Artisan,<br/> Finnebrogue Estate,<br/> Finnebrogue Road,<br/> Downpatrick,<br/> BT30 9AB.<br/> <br/> 2 Ely Place,<br/> St Peter&#x27;s,<br/> Dublin,<br/> D02 FR58.<br/>

Rudd's Favourites 8 Irish Pork Sausages 227g, €2.20

8 Irish Pork Sausages<br/><br/><b>Features</b><br/>Powering Adventures in Fine Food<br/>100% Irish Pork<br/><br/><b>Pack Size</b><br/>227g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains 8 sausages<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 8<br/><br/><b>Recycling Info</b><br/>Film - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Pork (60%)<br/>Water<br/>Rusk (Wheat Flour [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt)<br/>Pork Fat<br/>Seasoning (Salt, Dextrose, Flavour Enhancer: Monosodium Glutamate; Stabiliser: Triphosphate; Preservative: Sodium <span style='font-weight: bold;'>Sulphite</span>; Spices, Antioxidant: Sodium Ascorbate; Spice Extracts, Colour: Carmine)<br/>Filled into Beef Collagen Casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although every effort has been made to remove bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.<br/> Use by: See front of pack.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Remove all packaging<br/> These are guidelines only. Some appliances may vary. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Pre-heated<br/> 10-12 Mins<br/> Turn often<br/>Shallow Fry - From Chilled - 1 tbsp oil<br/> 10-12 Mins<br/> Turn often<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland using Irish pork<br/><br/><b>Company Name</b><br/>Rudds Fine Foods<br/><br/><b>Company Address</b><br/>Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Web Address</b><br/>www.rudds.ie<br/><br/><b>Return To</b><br/>Rudds Fine Foods,<br/> Syngefield Industrial Estate,<br/> Birr,<br/> Co. Offaly,<br/> Ireland.<br/> www.rudds.ie<br/>

Oakpark Unsmoked White Pudding 6 Slices 180g, €2.50

Unsmoked White Pudding from Bacon with Added Water, Oatmeal and a Blend of Spices<br/><br/><b>Features</b><br/>Rooted in family and food<br/>Only 48Kcal Per Slice<br/>Gluten Free<br/>Suitable for coeliacs<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Suitable for Coeliacs<br/><br/><b>Pack Size</b><br/>180G &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Not Recyclable<br/>Tray - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Bacon with added Water (40%) [Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservatives: Potassium Nitrate, Sodium Nitrite]<br/>Water<br/>Gluten Free Oatmeal<br/>Kibbled Onion<br/>Salt<br/>Spices (White Pepper, Black Pepper, Pimento)<br/>Onion Powder<br/>Herb (Sage)<br/><br/><b>Allergy Advice</b><br/>For allergens, see <span style='font-weight: bold;'>highlighted</span> ingredients.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although extra care has been taken to remove all bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Not Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Use by date: See front of pack. Not suitable for home freezing.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.<br/> Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not reheat.<br/> Not suitable for microwave cooking.<br/>Grill - From Chilled - Cook under a preheated moderate&#x2F;medium grill for 6-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 6-8 minutes turning occasionally. Drain well before serving.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Honeyvale Foods Ltd. &#x2F; Honeyvale Foods GB<br/><br/><b>Company Address</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> <br/> GB: Honeyvale Foods GB,<br/> c&#x2F;o EORI (UK) Ltd,<br/> The Turbine,<br/> Coach Close,<br/> Shireoaks,<br/> Worksop,<br/> Nottinghamshire,<br/> S81 8AP.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>00353 52 7441600<br/><br/><b>Return To</b><br/>Honeyvale Foods Ltd.,<br/> Clogheen Road,<br/> Cahir,<br/> Co. Tipperary,<br/> Ireland.<br/> <br/> GB: Honeyvale Foods GB,<br/> c&#x2F;o EORI (UK) Ltd,<br/> The Turbine,<br/> Coach Close,<br/> Shireoaks,<br/> Worksop,<br/> Nottinghamshire,<br/> S81 8AP.<br/> To get in touch, mail us at: [email protected] or call 00353 52 7441600<br/>

LOUGHNANE'S Family Butchers Bacon Grills 400g, €2.99

Bacon and pork with seasoning<br/><br/><b>Nutritional Claims</b><br/>High protein<br/><br/><b>Features</b><br/>High protein<br/>Seasoned Irish bacon and pork ready to slice and grill<br/><br/><b>Pack Size</b><br/>400g &#8494;<br/><br/><b>Usage Other Text</b><br/>This pack contains approximately 10 slices<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 10<br/><br/><b>Recycling Info</b><br/>Pack - Don&#x27;t Recycle<br/><br/><br/><b>Ingredients</b><br/>Bacon Trim (50%) (Pork, Water, Salt, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrite, Potassium Nitrate)<br/>Pork (36%)<br/>Water<br/>Tapioca Starch<br/>Seasoning (Salt, Stabilisers: Triphosphate, Polyphosphate; Flavourings, Dextrose, Dried Glucose Syrup, Sugar, Antioxidant: Sodium Erythorbate; Preservative: Sodium Nitrite)<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>Bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>WARNING: Although every effort has been made to remove bones, some small bones may remain. Pudding casing is not edible.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown.<br/> Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.<br/> For use by date: see front of pack<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - The following are guidelines only. Some appliances may vary. Remove all packaging. Cut into 10 even slices before cooking. Not suitable for microwave cooking<br/> Ensure food is piping hot and cooked throughout before serving.<br/> Do not reheat.<br/>Grill - From Chilled - Preheat the grill to medium temperature. Grill for approx. 5-8 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Gently heat a little oil in a frying pan. Fry over a medium temperature for approx. 5-8 minutes, turning occasionally. Drain well before serving.<br/><br/><b>Origin</b><br/>Produced in Ireland using Irish Pork<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Syngefield Industrial Estate<br/><br/><b>Company Address</b><br/>Birr,<br/> Co, Offaly,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>+353 (0) 57 9125646<br/><br/><b>Web Address</b><br/>www.loughnanes.ie<br/><br/><b>Return To</b><br/>Syngefield Industrial Estate,<br/> Birr,<br/> Co, Offaly,<br/> Ireland.<br/> Tel: +353 (0) 57 9125646<br/> Web: www.loughnanes.ie <br/> E-mail: [email protected]<br/>

Loughnane's 6 Chicken Sausages 350g, €3.49

Chicken Sausages Made with Mozzarella, Semi-Dried Tomatoes &amp; Basil<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>A taste of Italy<br/>Made with Mozzarella, Semi-Dried Tomatoes &amp; Basil<br/>High in Protein<br/><br/><b>Pack Size</b><br/>350g &#8494;<br/><br/><b>Recycling Info</b><br/>Sleeve - Recycle<br/>Tray - Recycle<br/><br/><br/><b>Ingredients</b><br/>Chicken (80%)<br/>Water<br/>Rusk (Wheat flour [<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron Niacin, Thiamin], Salt)<br/>Seasoning (Salt, Dextrose, Herbs, Spices, Preservative: Sodium <span style='font-weight: bold;'>Sulphite</span>; Yeast Extract, Antioxidant: Sodium Ascorbate; Spice Extracts)<br/>Mozzarella (<span style='font-weight: bold;'>Milk</span>, Salt, Rennet, Lactic Acid, Potato Starch)<br/>Semi Dried Tomatoes (Tomatoes, Sunflower Oil, Garlic, Salt, Acidity Regulator: Citric Acid; Oregano, Preservative: Potassium Sorbate; Antioxidant: Ascorbic Acid)<br/>Tomato Paste<br/>Garlic<br/>Filled into Alginate Casing<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Safety Warning</b><br/>Warning - Although every effort has been made to remove bones, some small bones may remain.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Cannot be Microwaved<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated below 5°C at the bottom of the fridge.<br/> Once opened, keep refrigerated and use within 2 days and by date.<br/> Suitable for home freezing on day of purchase. Use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.<br/> Do not refreeze once defrosted.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C 5<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.<br/>Grill - From Chilled - Place under a pre heated grill for 15-18 minutes, turning occasionally.<br/>Shallow Fry - From Chilled - Shallow fry in a little oil over a medium heat for 15-18 minutes, turning occasionally.<br/><br/><b>Preparation and Usage</b><br/>Preparation: Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging. Remove bones, some small bones may remain.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Provenance</b><br/>Produced in Ireland using Irish and EU chicken<br/><br/><b>Company Name</b><br/>Loughnane&#x27;s of Galway<br/><br/><b>Company Address</b><br/>Tuam Road,<br/> Galway,<br/> Ireland.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 2<br/><br/><b>Telephone Helpline</b><br/>+353 (0) 91 771 236<br/><br/><b>Web Address</b><br/>www.loughnanes.ie<br/><br/><b>Return To</b><br/>Loughnane&#x27;s of Galway,<br/> Tuam Road,<br/> Galway,<br/> Ireland.<br/> Tel: +353 (0) 91 771 236<br/> Email: [email protected]<br/> Web: www.loughnanes.ie<br/>