Dunnes Stores Battered Monkfish Bites with a Tartare Dip 250g
Buy 2 for €10

Dunnes Stores Battered Monkfish Bites with a Tartare Dip 250g

Buy 2 for €10
€6.00
€24.00/kg
Gluten Free

Sale Information

Buy 2 for €10
Sales price valid from 2nd Jun 2026 until 16th Jun 2026

Description

Chunks of Irish Monkfish in a Gluten Free Batter and Breadcrumb with a Tartare Dipping Sauce

Features
Free from Gluten
Perfect for Party
Responsibly Sourced
Packaged in a protective atmosphere for freshness.

Crossed Grain Symbol - IE-045-181

Lifestyle
Gluten free

Pack Size
250g ℮

Recycling Info
Sleeve - Card - Widely Recycled
Tray - Plastic - Widely Recycled

Package Information
Film - Plastic - Not Yet Recycled


Ingredients
Monkfish (Fish) (42%)
Tartare Dip (20%) [Rapeseed Oil, Water, Pasteurised Free Range Whole Egg, Gherkins (Gherkins, Water, Vinegar, Sugar, Salt), Maize Starch, Lemon Juice from Concentrate (Preservative: Potassium Metabisulphite), Capers (Capers, Salt, Water), Dextrose, Spirit Vinegar, Salt, Tapioca Starch, Mustard Oil, Parsley, Black Pepper]
Tempura Batter (12%) [Water, Gram Flour, Maize Flour, Potato Starch, Rice Flour, Maize Starch, Salt, Rapeseed Oil, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Dextrose, Anti-Caking Agent: Silicon Dioxide; Stabiliser: Xanthan Gum]
Batter (12%) [Water, Starch, Maize Flour, Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Stabiliser: Xanthan Gum]
Breadcrumbs (7%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Rapeseed Oil]
Rapeseed Oil

Allergy Advice
For allergens, see ingredients in bold.


Allergy Text
May also contain Crustaceans, Molluscs and Milk.


Allergy Advice
Cereals Containing Gluten - Free From
Crustaceans - May Contain
Eggs - Contains
Fish - Contains
Milk - May Contain
Molluscs - May Contain
Mustard - Contains
Sulphur Dioxide/Sulphites - Contains

Safety Warning
CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.

Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated
Product Previously Frozen
Suitable for Home Freezing

Storage
Keep refrigerated 0°C to +4°C.
Consume within 24 hours of opening and by 'use by date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Cooking Guidelines
Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and place tartare dip to one side.
Ensure product is piping hot throughout. Do not reheat.
Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins.
Preheat oven. Place monkfish bites on a baking tray on the middle shelf of the oven and cook for time indicated, turning halfway through cooking.
Air Fry - From Chilled - 1700W 8L, 180°C, 10-12 mins.
Preheat air fryer. Place monkfish bites in a single layer in the air fryer. Cook for time indicated, turning halfway through cooking. Allow to stand for 1 minute before serving.

Provenance
Origin: Irish Monkfish (Lophius piscatorius) caught by bottom trawl net in the North East Atlantic (FAO 27)
Produced and packed in Co. Wexford

Fish Catch Area
Northeast Atlantic

Fish Production Method
Marine fishery

Fish Catch Method
Trawls

Company Name
Dunnes Stores

Company Address
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Durability after Opening
Consume Within - Hours - 24

Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

Nutrition Information

per 100g% RI*
Energy
907kJ10.8%
217kcal10.85%
Fat
13g18.57%
of which saturates
1.2g6%
Carbohydrate
14g5.38%
of which sugars
0.6g0.67%
Fibre
0.5g1.32%
Protein
10g20%
Salt
0.88g14.67%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100329616

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Sale Information

Buy 2 for €10
Sales price valid from 2nd Jun 2026 until 16th Jun 2026

Description

Chunks of Irish Monkfish in a Gluten Free Batter and Breadcrumb with a Tartare Dipping Sauce

Features
Free from Gluten
Perfect for Party
Responsibly Sourced
Packaged in a protective atmosphere for freshness.

Crossed Grain Symbol - IE-045-181

Lifestyle
Gluten free

Pack Size
250g ℮

Recycling Info
Sleeve - Card - Widely Recycled
Tray - Plastic - Widely Recycled

Package Information
Film - Plastic - Not Yet Recycled


Ingredients
Monkfish (Fish) (42%)
Tartare Dip (20%) [Rapeseed Oil, Water, Pasteurised Free Range Whole Egg, Gherkins (Gherkins, Water, Vinegar, Sugar, Salt), Maize Starch, Lemon Juice from Concentrate (Preservative: Potassium Metabisulphite), Capers (Capers, Salt, Water), Dextrose, Spirit Vinegar, Salt, Tapioca Starch, Mustard Oil, Parsley, Black Pepper]
Tempura Batter (12%) [Water, Gram Flour, Maize Flour, Potato Starch, Rice Flour, Maize Starch, Salt, Rapeseed Oil, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Dextrose, Anti-Caking Agent: Silicon Dioxide; Stabiliser: Xanthan Gum]
Batter (12%) [Water, Starch, Maize Flour, Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Stabiliser: Xanthan Gum]
Breadcrumbs (7%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Rapeseed Oil]
Rapeseed Oil

Allergy Advice
For allergens, see ingredients in bold.


Allergy Text
May also contain Crustaceans, Molluscs and Milk.


Allergy Advice
Cereals Containing Gluten - Free From
Crustaceans - May Contain
Eggs - Contains
Fish - Contains
Milk - May Contain
Molluscs - May Contain
Mustard - Contains
Sulphur Dioxide/Sulphites - Contains

Safety Warning
CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate.

Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated
Product Previously Frozen
Suitable for Home Freezing

Storage
Keep refrigerated 0°C to +4°C.
Consume within 24 hours of opening and by 'use by date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Cooking Guidelines
Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and place tartare dip to one side.
Ensure product is piping hot throughout. Do not reheat.
Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins.
Preheat oven. Place monkfish bites on a baking tray on the middle shelf of the oven and cook for time indicated, turning halfway through cooking.
Air Fry - From Chilled - 1700W 8L, 180°C, 10-12 mins.
Preheat air fryer. Place monkfish bites in a single layer in the air fryer. Cook for time indicated, turning halfway through cooking. Allow to stand for 1 minute before serving.

Provenance
Origin: Irish Monkfish (Lophius piscatorius) caught by bottom trawl net in the North East Atlantic (FAO 27)
Produced and packed in Co. Wexford

Fish Catch Area
Northeast Atlantic

Fish Production Method
Marine fishery

Fish Catch Method
Trawls

Company Name
Dunnes Stores

Company Address
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Durability after Opening
Consume Within - Hours - 24

Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100329616

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Disclaimer

While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

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