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Extra Matured Irish Beef Striploin Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 540g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well Done 10-13 mins. Grill: Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well Done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540g to Favorites.Add Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540g to Favorites.
Dunnes Stores 3 Extra Matured Irish Beef Striploin Steaks 540g
Open Product Description
€14.99
€27.76/kg
28 Day Matured Irish Angus Beef Striploin Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days World Steak Challenge - Silver Winner 2021 Quality Assurance Bord BIA - Origin-Ireland Pack Size 450g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances; the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Shallow Fry - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well done: 8 - 10 minutes - Preheat a pan over a high heat. - Sear the steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well done: 8 - 10 minutes - Preheat grill to a medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Striploin Steaks 450g
Open Product Description
€14.50
€32.22/kg
Extra Matured Irish Beef Striploin Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 360g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins.; Medium 8-10 mins.; Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins.; Medium 7-9 mins.; Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360g to Favorites.Add Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360g to Favorites.
Dunnes Stores 2 Extra Matured Irish Beef Striploin Steaks 360g
Open Product Description
€10.49
€29.14/kg
Extra Matured Irish Beef Sirloin Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 400g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 Mins Medium 8-10 mins. Mins. Well 10-13 done mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Stir Fry - From Chilled - Rare 4-7 Mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g to Favorites.Add Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g to Favorites.
Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g
Open Product Description
€7.99
€19.98/kg
28 Day Matured Irish Angus Beef Rib Eye Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 days World Steak Challenge - Gold Winner 2021 Great taste® 2019 Quality Assurance Bord BIA - Origin-Ireland Pack Size 450g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances; the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Shallow Fry - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well done: 8 - 10 minutes - Preheat a pan over a high heat. - Sear the steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare: 4 - 6 minutes Medium: 6 - 8 minutes Well done: 8 - 10 minutes - Preheat grill to a medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g
Open Product Description
€16.00
€35.56/kg
Extra Matured Irish Beef Rib Eye Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 360g ℮ Recycling Info Label - glued - Plastic - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C, Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 2 Extra Matured Irish Beef Rib Eye Steaks 360g to Favorites.Add Dunnes Stores 2 Extra Matured Irish Beef Rib Eye Steaks 360g to Favorites.
Dunnes Stores 2 Extra Matured Irish Beef Rib Eye Steaks 360g
Open Product Description
€10.99
€30.53/kg
Extra Matured Irish Beef Sirloin Steaks Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 720g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling Clean, Dry & Loose Our commitment to continuously improve our packaging in a sustainable manner Film - Plastic - Not Yet Recycled Number of Units 4 Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Cutting - Ireland Provenance Produced and Packed in Ireland Slaughtered in Ireland Cut in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 4 Extra Matured Irish Beef Sirloin Steaks 720g to Favorites.Add Dunnes Stores 4 Extra Matured Irish Beef Sirloin Steaks 720g to Favorites.
Dunnes Stores 4 Extra Matured Irish Beef Sirloin Steaks 720g
Open Product Description
€14.29
€19.85/kg
14 Day Matured Irish Angus Beef Fillet Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 14 Days World Steak Challenge - Gold Winner 2019 Great taste® 2022 Quality Assurance Bord BIA - Origin-Ireland Pack Size 400g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances; the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Shallow Fry - From Chilled - Rare: 7 - 8 minutes Medium: 10 - 12 minutes Well done: 12 - 14 minutes - Preheat a pan over high heat. - Sear the steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare: 7 - 8 minutes Medium: 10 - 12 minutes Well done: 12 - 14 minutes - Preheat grill to a medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g
Open Product Description
€19.99
€49.98/kg
Matured Irish Beef Fillet Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 350g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 3-6 mins.; Medium 6-10 mins.; Well done 10-12 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare 4-7 mins.; Medium 7-10 mins.; Well done 10-12 mins. Preheat pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 313 EC Cut in Ireland IE 533 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350g to Favorites.Add Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350g to Favorites.
Dunnes Stores 2 Matured Irish Beef Fillet Steaks 350g
Open Product Description
€14.99
€42.83/kg
Matured Irish Beef Low Fat Medallions Further Description DNA TraceBack® Features Pan Fry for 4 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 280g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C: Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 4-6 mins Medium 6-8 mins Well done 8-10 mins. Preheat grill to a medium temperature. Place medallions under grill and cook for times indicated, turning occasionally. Stir Fry - From Chilled - Rare 3-4 mins Medium 4-5 mins Well done 5-6 mins. Preheat a pan over a high heat. Sear medallions on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 2 Matured Irish Beef Low Fat Medallions 280g to Favorites.Add Dunnes Stores 2 Matured Irish Beef Low Fat Medallions 280g to Favorites.
Dunnes Stores 2 Matured Irish Beef Low Fat Medallions 280g
Open Product Description
€5.99
€21.39/kg
Extra Matured Irish Beef Striploin Steak Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 227g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins.; Medium 8-10 mins.; Well done 10-13 mins. Preheat grill to a medium temperature. Place steak under grill and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins.; Medium 7-9 mins.; Well done 9-11 mins. Preheat a pan over a high heat. Sear steak on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores Extra Matured Irish Beef Striploin Steak 227g to Favorites.Add Dunnes Stores Extra Matured Irish Beef Striploin Steak 227g to Favorites.
Dunnes Stores Extra Matured Irish Beef Striploin Steak 227g
Open Product Description
Buy 2 for €10
€6.29
€27.71/kg
Offer Valid: 2nd Jun - 16th Jun
28 Day Matured Irish Angus Beef Sirloin Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days The Irish food awards - Gold 2019 Quality Assurance Scheme Bord BIA - Origin-Ireland Disposal Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Film - Plastic - Not Currently Recycled Pack Size 440g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the Steaks to Rest for 5 Minutes Before Serving. Do Not Reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 7 - 9 minutes Medium: 9 - 11 minutes Well Done: 11 - 13 minutes Preheat grill to a Medium temperature. Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 7 - 9 minutes Medium: 9 - 11 minutes Well Done: 11 - 13 minutes Preheat a pan over a High heat. Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Origin Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g to Favorites.
Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g
Open Product Description
€11.00
€25.00/kg
Matured Irish Beef Knuckle Steak Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 180g ℮ Package Information Recycle me Again Made with recycled plastic Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed, do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over High heat. Sear steak on both sides, reduce the heat to Medium and cook for the times indicated, turning occasionally. Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steak under grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced and packed in Ireland Company Name Dunnes Stores Durability after Opening Consume Within - Hours - 24 Return To Produced and Packed for: Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €10
Add Dunnes Stores Matured Irish Beef Frying Steak 180g to Favorites.Add Dunnes Stores Matured Irish Beef Frying Steak 180g to Favorites.
Dunnes Stores Matured Irish Beef Frying Steak 180g
Open Product Description
Buy 3 for €10
€4.29
€23.83/kg
Offer Valid: 3rd Jun - 9th Jun
Extra Matured Irish Beef Thick Cut Rib Eye Steaks Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 450g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins., Medium 7-9 mins., Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare 5-8 mins., Medium 8-10 mins., Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 2 Extra Matured Irish Beef Thick Cut Rib Eye Steaks 450g to Favorites.Add Dunnes Stores 2 Extra Matured Irish Beef Thick Cut Rib Eye Steaks 450g to Favorites.
Dunnes Stores 2 Extra Matured Irish Beef Thick Cut Rib Eye Steaks 450g
Open Product Description
€13.49
€29.98/kg
28 Days Matured Irish Angus Beef Quick Fry Striploin Steaks Further Description DNA traceback® Right back to the animals. Features Matured for 28 Days Packaged in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland Pack Size 360g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Package Information Disposal - ROI only. For NI customers please check local recycling guidelines Tray - Plastic - Check mywaste.ie Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Pat dry with kitchen paper, drizzle with a little olive oil and season with sea salt and cracked black pepper before cooking. Rare: 1 minute Medium: 1-2 minutes Well Done: 2-3 minutes - Preheat a pan over a high heat. - Place steaks into pan and cook for times indicated, turning occasionally. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland: IE 372 EC Cut in Ireland: IE 372 EC Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Bundle Offer €16
Add Dunnes Stores Simply Better 3 Irish Angus Quick Fry Striploin Steaks 360g to Favorites.Add Dunnes Stores Simply Better 3 Irish Angus Quick Fry Striploin Steaks 360g to Favorites.
Dunnes Stores Simply Better 3 Irish Angus Quick Fry Striploin Steaks 360g
Open Product Description
Bundle Offer €16
€12.00
€33.33/kg
Offer Valid: 12th May - 16th Jun
Matured Irish Beef Chuck Steak Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 180g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed, do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a High heat. Sear steak on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a Medium temperature. Place steak under grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 3 for €10
Add Dunnes Stores Matured Irish Beef Denver Steak 180g to Favorites.Add Dunnes Stores Matured Irish Beef Denver Steak 180g to Favorites.
Dunnes Stores Matured Irish Beef Denver Steak 180g
Open Product Description
Buy 3 for €10
€4.29
€23.83/kg
Offer Valid: 3rd Jun - 9th Jun
Matured Irish Beef Quick Fry Steaks Further Description DNA traceback® Features Pan Fry for 3 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 360g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not yet recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Rare 2-3., Medium 3-4 mins., Well done 6-7 mins. Preheat a pan over a high heat and cook for times indicated, turning occasionally. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 4 Matured Irish Beef Quick Fry Steaks 360g to Favorites.Add Dunnes Stores 4 Matured Irish Beef Quick Fry Steaks 360g to Favorites.
Dunnes Stores 4 Matured Irish Beef Quick Fry Steaks 360g
Open Product Description
€6.79
€18.86/kg
Extra Matured Irish Beef Sirloin Steak Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 200g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins Medium 8-10 mins Well done 10-13 mins. Preheat grill to a medium temperature. Place steak under grill and cook for times indicated, turning occasionally. Stir Fry - From Chilled - Rare 4-7 mins Medium 7-9 mins Well done 9-11 mins. Preheat a pan over a high heat. Sear steak on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland IE 329 EC Cut in Ireland IE 329 EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Extra Matured Irish Beef Sirloin Steak 200g to Favorites.Add Dunnes Stores Extra Matured Irish Beef Sirloin Steak 200g to Favorites.
Dunnes Stores Extra Matured Irish Beef Sirloin Steak 200g
Open Product Description
€4.69
€23.45/kg
Matured Irish Beef Fillet Steak Further Description DNA traceback® Features Oven Roast for 10 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 227g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil. 250°C, Fan 230°C, Gas 9 Rare 8-10 mins., Medium 10-12 mins., Well done 12-15 mins. Preheat oven. Sear steak for 1 minute on each side on a dry, hot frying pan. Transfer the steak to a rack in a roasting tin, season with sea salt and cracked black pepper, place on the middle shelf of the oven and cook for times indicated. Allow steak to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 1 Matured Irish Beef Fillet Steak 227g to Favorites.Add Dunnes Stores 1 Matured Irish Beef Fillet Steak 227g to Favorites.
Dunnes Stores 1 Matured Irish Beef Fillet Steak 227g
Open Product Description
€10.99
€48.41/kg
Fresh Organic Irish Beef Striploin Steaks Further Description DNA traceback® ...right back to the animals Features Organic Irish beef, raised on quality assured farms and matured for a minimum of 21 days Quality Assurance Scheme Bord BIA - Origin-Ireland Organic Trust - Certified Organic License No. 37 EU Organic - IE-ORG-03, Ireland Agriculture Lifestyle Organic Pack Size 400g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Rare 2-3 mins. Medium 3-4 mins. Well Done 4-8 mins. Preheat pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Allow steaks to rest for 5 minutes before serving. Do not reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Organic
SAVE €3.60
Add Dunnes Stores 2 Organic Irish Beef Striploin Steaks 400g to Favorites.Add Dunnes Stores 2 Organic Irish Beef Striploin Steaks 400g to Favorites.
Organic
Dunnes Stores 2 Organic Irish Beef Striploin Steaks 400g
Open Product Description
SAVE €3.60
€14.39
€35.98/kg
was €17.99
Offer Valid: 12th May - 21st Jul
Matured Irish Beef Quick Fry Steaks Further Description DNA traceback® Features Pan Fry for 3 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 540g ℮ Usage Other Text 6 Quick fry steaks Usage Count Number of uses - Servings - 6 Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycling - Our commitment to continuously improve our packaging in a sustainable manner Clean, Dry & Loose Film - Plastic - Not Yet Recycled Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Rare 2-3., Medium 3-4 mins., Well done 6-7 mins. Preheat a pan over a high heat and cook for times indicated, turning occasionally. Allow steaks to rest for 5 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Matured Irish Beef 6 Quick Fry Steaks 540g to Favorites.Add Dunnes Stores Matured Irish Beef 6 Quick Fry Steaks 540g to Favorites.
Dunnes Stores Matured Irish Beef 6 Quick Fry Steaks 540g
Open Product Description
€9.99
€18.50/kg
Extra Matured Irish Beef Rib Eye Steak Further Description DNA TraceBack® Features Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 227g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steak under grill and cook for times indicated, turning occasionally. Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steak on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g to Favorites.Add Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g to Favorites.
Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g
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€8.99
€39.60/kg
Extra Matured Irish Beef Sirloin Frying Steaks Further Description DNA TraceBack® Features Frying 2 Steaks Pan Fry for 7 Minutes for Medium Quality Assurance Bord BIA - Origin-Ireland Pack Size 280g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Film - Plastic - Not Yet Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steak to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare 4-7 mins. Medium 7-9 mins. Well done 9-11 mins. Preheat a pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Grill - From Chilled - Rare 5-8 mins. Medium 8-10 mins. Well done 10-13 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Origin: Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
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Add Dunnes Stores Extra Matured Irish Beef Sirloin Frying Steaks 280g to Favorites.Add Dunnes Stores Extra Matured Irish Beef Sirloin Frying Steaks 280g to Favorites.
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Dunnes Stores Extra Matured Irish Beef Sirloin Frying Steaks 280g
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Buy 2 for €10
€5.99
€21.39/kg
Offer Valid: 2nd Jun - 16th Jun
28 Days Matured Irish Angus Beef Striploin Steak Features 10 Oz Thick Cut Steak Matured for 28 Days Quality Assurance Bord BIA - Origin-Ireland Pack Size 284g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Card - Widely Recycled Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensil and hands after contact with raw meat. Keep all raw and cooked product separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in the refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steak to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper before cooking. Allow the steak to rest for 5 minutes before serving. Do not reheat. Steak cooking guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well done: Cooked well the whole way through. Shallow Fry - From Chilled - Rare: 6-8 minutes Medium: 8-10 minutes Well done: 10-14 minutes - Preheat a pan over high heat. - Sear the steak on both sides, reduce the heat to Medium and cook for the times indicated, turning occasionally. Grill - From Chilled - Rare: 6-8 minutes Medium: 8-10 minutes Well done: 10-14 minutes - Preheat grill to a Medium temperature. - Place the steak under the grill and cook for times indicated, turning occasionally. Country Country of Origin - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered & Cut in Ireland Origin: Ireland Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Add Dunnes Stores Simply Better Irish Angus Striploin Steak 284g to Favorites.Add Dunnes Stores Simply Better Irish Angus Striploin Steak 284g to Favorites.
Dunnes Stores Simply Better Irish Angus Striploin Steak 284g
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€9.50
€33.45/kg
Irish Beef Quick Fry Steaks in a Smoky BBQ Marinade Further Description DNA TraceBack® Features Quick fry beef steaks in a smoky BBQ marinade Pan Fry for 2 Minutes Quality Assurance - Bord BIA, Origin-Ireland Pack Size 360g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycle me again - Made with recycled plastic Ingredients Irish Beef (96%) BBQ Glaze (4%) [Sugar, Spices (Paprika, Smoked Paprika, Pepper, Ginger, Chilli), Tapioca Dextrin, Salt, Tomato Powder, Garlic Powder, Flavour Enhancer: Sodium Diacetate; Colour: Paprika Extract; Smoke Flavouring, Clove Flavouring, Onion Flavouring] Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0℃ to +4℃. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Preheat 5ml of oil in a pan over a high heat. Place steaks in pan and cook for time indicated, turning halfway through cooking. Allow steaks to rest for 2 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Origin: Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
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Add Dunnes Stores 4 Irish Beef Smoky BBQ Quick Fry Steaks 360g to Favorites.Add Dunnes Stores 4 Irish Beef Smoky BBQ Quick Fry Steaks 360g to Favorites.
Dunnes Stores 4 Irish Beef Smoky BBQ Quick Fry Steaks 360g
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Buy 2 for €10
€5.99
€16.64/kg
Offer Valid: 2nd Jun - 16th Jun
Irish Beef Quick Fry Steaks in A Hot & Spicy Marinade Further Description DNA TraceBack® Features Chilli Rating - Medium - 2 Pan Fry for 2 Minutes Quick fry beef steaks in a hot and spicy marinade Quality Assurance - Bord BIA, Origin-Ireland Pack Size 360g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Package Information Recycle me again - Made with recycled plastic Ingredients Irish Beef (95%) Hot and Spicy Glaze (5%) [Sugar, Spices (Paprika, Chilli, Cumin, Ginger, Pepper, Smoked Paprika, Pimento), Dehydrated Chilli Flakes, Salt, Maize Starch, Tomato Powder, Modified Maize Starch, Flavour Enhancer: Sodium Diacetate; Garlic Powder, Onion Powder, Yeast Extract, Colour: Paprika Extract] Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Suitable for Home Freezing Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 10-15 minutes before cooking. Preheat 5ml of oil in a pan over a high heat. Place steaks in pan and cook for time indicated, turning halfway through cooking. Allow steaks to rest for 2 minutes before serving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Origin Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Disclaimer While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here. 
Buy 2 for €10
Add Dunnes Stores 4 Irish Beef Hot & Spicy Quick Fry Steaks 360g to Favorites.Add Dunnes Stores 4 Irish Beef Hot & Spicy Quick Fry Steaks 360g to Favorites.
Dunnes Stores 4 Irish Beef Hot & Spicy Quick Fry Steaks 360g
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Buy 2 for €10
€5.99
€16.64/kg
Offer Valid: 2nd Jun - 16th Jun

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Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227gOpen Product Description

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Dunnes Stores 2 Extra Matured Irish Beef Sirloin Steaks 400g
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Dunnes Stores Simply Better 2 Irish Angus Rib Eye Steaks 450g
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Dunnes Stores 2 Extra Matured Irish Beef Rib Eye Steaks 360g
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Dunnes Stores 4 Extra Matured Irish Beef Sirloin Steaks 720g
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Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g
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Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g
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Dunnes Stores Matured Irish Beef Frying Steak 180g
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Dunnes Stores 2 Extra Matured Irish Beef Thick Cut Rib Eye Steaks 450g
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Dunnes Stores Simply Better 3 Irish Angus Quick Fry Striploin Steaks 360g
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Dunnes Stores Matured Irish Beef Denver Steak 180g
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Dunnes Stores Extra Matured Irish Beef Sirloin Steak 200g
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Dunnes Stores 2 Organic Irish Beef Striploin Steaks 400g
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Dunnes Stores 1 Extra Matured Irish Beef Rib Eye Steak 227g
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Dunnes Stores 4 Irish Beef Hot & Spicy Quick Fry Steaks 360g
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