ONLY €1
Lee Kum Kee Sweet & Sour Stir-Fry Sauce 80g
ONLY €1
€1.00
€12.50/kg
Vegan
Sale Information
ONLY €1Sales price valid from 19th Jun 2026 until 20th Jul 2026
Description
Sweet & Sour Stir-Fry SauceFeatures
Hong Kong Style
Best for: Pork, chicken, vegan meat or vegetables
Suitable for Vegans
Lifestyle
Suitable for Vegans
Pack Size
80g ℮
Usage Count
Number of uses - Servings - 2
Ingredients
Water
Sugar
Dried Glucose Syrup
Pineapple Juice from Concentrate 7% (Concentrated Pineapple Juice 85%, Water)
Tomato Paste 4%
Modified Corn Starch
Acid (Acetic Acid)
Salt
Colours (Paprika Extract, Carotenes)
Stabiliser [Xanthan Gum (Soybeans, Wheat)]
Allergy Advice
Soya - Contains
Wheat - Contains
Storage Type
Ambient
Storage
Store in a cool, dry place. Once opened, consume immediately.
Preparation and Usage
Quick
Sweet & sour pork
Preparation : 10 minutes
Cooking : 15 Minutes
Serves 2
Simple
Just add : 150 g pork filet (cut into bite sized pieces), 1/2 small red and green bell pepper (diced), 2 sliced of canned pineapple (drained and cut into pieces) 4 Tbsp self-raising flour 1 pack of sweet & sour stir-fry sauce 250 ml cooking oil for deep-fry 1 Tbsp cooking oil for stir-fry Marinade: 1/2 tsp salt and 1 Tbsp of beaten egg
Easy
1 Mix pork with marinade and set aside.
2 Coat the pork with self-raising flour then deep-fry in hot oil until golden brown and cooked. Remove and drain.
3 Heat a wok to medium heat, add 1 Tbsp oil, sauté peppers and pineapple for 2 mins. Add pork and sauce, mix to coat well. Serve hot.
Tips: Add sweet and sour sauce to your stir-fried dishes for a burst of tangy flavour! Perfect for chicken, pork, tofu, and even by itself as a dipping sauce!
Country
Country of Origin - China
Provenance
Product of China
Company Name
Lee Kum Kee (Europe) Ltd.
Company Address
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
Return To
Lee Kum Kee (Europe) Ltd.,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
Energy
747kJ8.89%
176kcal8.8%
Fat
0.5g0.71%
of which saturates0.1g0.5%
Carbohydrate
43g16.54%
of which sugars31g34.44%
Protein
0.5g1%
Salt
0.6g10%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100337780
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Sale Information
ONLY €1Sales price valid from 19th Jun 2026 until 20th Jul 2026
Description
Sweet & Sour Stir-Fry SauceFeatures
Hong Kong Style
Best for: Pork, chicken, vegan meat or vegetables
Suitable for Vegans
Lifestyle
Suitable for Vegans
Pack Size
80g ℮
Usage Count
Number of uses - Servings - 2
Ingredients
Water
Sugar
Dried Glucose Syrup
Pineapple Juice from Concentrate 7% (Concentrated Pineapple Juice 85%, Water)
Tomato Paste 4%
Modified Corn Starch
Acid (Acetic Acid)
Salt
Colours (Paprika Extract, Carotenes)
Stabiliser [Xanthan Gum (Soybeans, Wheat)]
Allergy Advice
Soya - Contains
Wheat - Contains
Storage Type
Ambient
Storage
Store in a cool, dry place. Once opened, consume immediately.
Preparation and Usage
Quick
Sweet & sour pork
Preparation : 10 minutes
Cooking : 15 Minutes
Serves 2
Simple
Just add : 150 g pork filet (cut into bite sized pieces), 1/2 small red and green bell pepper (diced), 2 sliced of canned pineapple (drained and cut into pieces) 4 Tbsp self-raising flour 1 pack of sweet & sour stir-fry sauce 250 ml cooking oil for deep-fry 1 Tbsp cooking oil for stir-fry Marinade: 1/2 tsp salt and 1 Tbsp of beaten egg
Easy
1 Mix pork with marinade and set aside.
2 Coat the pork with self-raising flour then deep-fry in hot oil until golden brown and cooked. Remove and drain.
3 Heat a wok to medium heat, add 1 Tbsp oil, sauté peppers and pineapple for 2 mins. Add pork and sauce, mix to coat well. Serve hot.
Tips: Add sweet and sour sauce to your stir-fried dishes for a burst of tangy flavour! Perfect for chicken, pork, tofu, and even by itself as a dipping sauce!
Country
Country of Origin - China
Provenance
Product of China
Company Name
Lee Kum Kee (Europe) Ltd.
Company Address
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
Return To
Lee Kum Kee (Europe) Ltd.,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100337780
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.