Jus-Rol 18 Medium Vol-Au-Vent 313g
€4.50
€14.38/kg
Vegan
Frozen
Vegetarian
Description
Frozen uncooked unfilled puff pastry cases, ready to bake.Features
18 Medium
No added colours flavours or preservatives
Suitable for vegans
Suitable for vegetarians
RSPO - Certified Sustainable Palm Oil™ - 4-1138-19-100-00
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C150235, www.fsc.org
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Pack Size
313g ℮
Recycling Info
Whole Packaging - Recycle
Ingredients
Wheat Flour
Water
Vegetable Oils and Fats (Palm, Rape)
Salt
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Flour Treatment Agents (Ascorbic Acid, L-cysteine)
Allergy Advice
For allergens, see ingredients in bold.
Allergy Text
Not suitable for those with a Soya, Lupin or Mustard allergy.
Allergy Advice
Lupin - May Contain
Mustard - May Contain
Soya - May Contain
Wheat - Contains
Storage Type
Frozen
Storage and Usage Statements
Keep Frozen
Storage
Keep frozen at -18°C. Keep frozen until required for use.
Do not refreeze once defrosted.
For best before end: See front of pack.
Storage Conditions
Max Temp °C -18
Cooking Guidelines
Oven cook - From Frozen - Preheat oven to 220°C (200°C for fan assisted ovens)/Gas mark 7.
1 Place the frozen Vol-au-Vent cases onto a baking tray at least 2.5 cm apart.
Brush with beaten egg or milk (optional).
2 Place the tray in the top half of the oven for 13-15 minutes turning halfway through cooking.
3 Bake until golden brown.
Preparation and Usage
Plan Ahead
Once baked, the cool pastry cases can be stored in an air tight container for up to 2 days - Great for planning ahead!
Crispy Till Served
To keep your Vol Au Vent cases crisp, make sure you only add the filling up to an hour before serving.
Party Time
Savoury vol au vent fillings can be hot or cold, making them perfect for a party; any time of year!
Company Name
P A Ross Ltd
Company Address
P A Ross Ltd,
Ruskin Chambers,
Drury Lane,
Knutsford,
WA16 6HA,
UK.
P A Ross Ltd.,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
EU.
Return To
P A Ross Ltd,
Ruskin Chambers,
Drury Lane,
Knutsford,
WA16 6HA,
UK.
P A Ross Ltd.,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
EU.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
uncooked Each volauvent 17 g unfilled% RI*
Energy
1634kJ19.45%
278kJ3.31%
392kcal19.6%
67kcal3.35%
Fat
25.1g35.86%
4.3g6.14%
of which saturates13.3g66.5%
2.3g11.5%
Carbohydrate
36g13.85%
6.1g2.35%
of which sugars0.4g0.44%
0.1g0.11%
Fibre
1.1g2.89%
0.2g0.53%
Protein
5g10%
0.8g1.6%
Salt
0.59g9.83%
0.1g1.67%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100142221
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Description
Frozen uncooked unfilled puff pastry cases, ready to bake.Features
18 Medium
No added colours flavours or preservatives
Suitable for vegans
Suitable for vegetarians
RSPO - Certified Sustainable Palm Oil™ - 4-1138-19-100-00
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C150235, www.fsc.org
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Pack Size
313g ℮
Recycling Info
Whole Packaging - Recycle
Ingredients
Wheat Flour
Water
Vegetable Oils and Fats (Palm, Rape)
Salt
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Flour Treatment Agents (Ascorbic Acid, L-cysteine)
Allergy Advice
For allergens, see ingredients in bold.
Allergy Text
Not suitable for those with a Soya, Lupin or Mustard allergy.
Allergy Advice
Lupin - May Contain
Mustard - May Contain
Soya - May Contain
Wheat - Contains
Storage Type
Frozen
Storage and Usage Statements
Keep Frozen
Storage
Keep frozen at -18°C. Keep frozen until required for use.
Do not refreeze once defrosted.
For best before end: See front of pack.
Storage Conditions
Max Temp °C -18
Cooking Guidelines
Oven cook - From Frozen - Preheat oven to 220°C (200°C for fan assisted ovens)/Gas mark 7.
1 Place the frozen Vol-au-Vent cases onto a baking tray at least 2.5 cm apart.
Brush with beaten egg or milk (optional).
2 Place the tray in the top half of the oven for 13-15 minutes turning halfway through cooking.
3 Bake until golden brown.
Preparation and Usage
Plan Ahead
Once baked, the cool pastry cases can be stored in an air tight container for up to 2 days - Great for planning ahead!
Crispy Till Served
To keep your Vol Au Vent cases crisp, make sure you only add the filling up to an hour before serving.
Party Time
Savoury vol au vent fillings can be hot or cold, making them perfect for a party; any time of year!
Company Name
P A Ross Ltd
Company Address
P A Ross Ltd,
Ruskin Chambers,
Drury Lane,
Knutsford,
WA16 6HA,
UK.
P A Ross Ltd.,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
EU.
Return To
P A Ross Ltd,
Ruskin Chambers,
Drury Lane,
Knutsford,
WA16 6HA,
UK.
P A Ross Ltd.,
Suite 122,
3 Lombard Street East,
Dublin 2,
D02 HC78,
EU.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100142221
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.