Dunnes Stores 12 Irish Beef & Pork Bolognese Meatballs 300g, €3.69
12 Irish Beef & Pork Meatballs with Bolognese Style Seasoning<br/><br/><b>Features</b><br/>A blend of Irish beef and pork with a bolognese style seasoning<br/>Pan Fry for 15 Minutes<br/>Packaged in a protective atmosphere for freshness.<br/> <br/> Quality Assurance Bord BIA - Meat Content Only, Origin-Ireland<br/><br/><b>Pack Size</b><br/>300g ℮<br/><br/><b>Recycling Info</b><br/>Label - glued - Paper - Widely Recycled<br/>Tray - Plastic - Widely Recycled<br/><br/><b>Package Information</b><br/>Film - Plastic - Not Yet Recycled<br/><br/><br/><b>Ingredients</b><br/>Irish Beef (44%)<br/>Irish Pork (44%)<br/>Water<br/>Seasoning (5%) [Rice Flour, Potato Powder, Tomato Powder, Yeast Extract, Dried Onion, Salt, Garlic Powder, Carrot Powder, Flavouring, Sugar, Oregano, Paprika, Thyme, Black Pepper, Marjoram, Antioxidant: Ascorbic Acid; Preservative: Sodium <span style='font-weight: bold;'>Metabisulphite</span>]<br/><br/><b>Allergy Advice</b><br/>For allergens, see ingredients in bold.<br/><br/><br/><b>Allergy Advice</b><br/>Sulphur Dioxide/Sulphites - Contains<br/><br/><b>Safety Warning</b><br/>CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain.<br/> FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/> 15 mins.<br/> Pan Fry: Preheat 5ml of oil in a pan over a medium heat. Add the meatballs and cook for time indicated until all juices run clear, turning occasionally.<br/> Ensure product is piping hot throughout.<br/> Do not reheat.<br/><br/><b>Preparation and Usage</b><br/>Serving Suggestion: Add your choice of tomato sauce to the pan 10 minutes before the end of cooking and simmer until the meatballs are cooked through. Perfect served with spaghetti.<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/>Packed In - Ireland<br/><br/><b>Provenance</b><br/>Produced and packed in Ireland using Irish beef & Irish pork<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George's Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Produced and Packed for:<br/> Dunnes Stores,<br/> 46-50 South Great George's Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Disclaimer</b><br/>While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.<br/>
