Dunnes Stores Free Range Sage & Onion Stuffed Irish Chicken

Dunnes Stores Free Range Sage & Onion Stuffed Irish Chicken

€7.49
€5.35/kg

Description

Free Range Fresh Class A Irish Whole Chicken with Sage & Onion Stuffing

Features
Oven Roast and Baste Throughout
Fresh Class A

Quality Assurance Bord BIA Meat Content Only - Origin-Ireland

Recycling Info
Film - Plastic - Not Currently Recycled
Label - glued - Paper - Widely Recycled
Tray - Foil - Widely Recycled

Package Information
Recycling - ROl only. For NI customers please check local recycling guidelines


Ingredients
Irish Chicken (86%)
Stuffing (14%) [Breadcrumb (Wheat Flour, Water, Yeast, Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin (B3), Thiamin (B1), Salt, Wheat Gluten), Water, Rapeseed Oil, Butter (Milk), Sage, Onion, Chicken Stock (Yeast Extract, Salt, Maltodextrin, Natural Flavourings, Chicken Powder, Sugar, Chicken Fat), Salt, Onion Powder, Thyme, White Pepper, Onion Extract, Thyme Extract]

Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.


Allergy Advice
Milk - Contains
Wheat - Contains

Safety Warning
CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.

Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing

Storage
Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove film and label before cooking.
200°C, Fan 180°C, 45 mins. per kg + 20 mins. Extra
Preheat oven. Place the chicken, in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check.
Once cooked, cover with foil and allow to rest for 10 minutes-before carving. Do not reheat.

Country
Country of Origin - Ireland
Packed In - Ireland

Provenance
Origin: Ireland
Produced and packed in Ireland

Company Name
Dunnes Stores

Company Address
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Durability after Opening
Consume Within - Hours - 24

Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

Nutrition Information

per 100g% RI*
Energy
898kJ10.69%
215kcal10.75%
Fat
14g20%
of which saturates
3.4g17%
Carbohydrate
5.1g1.96%
of which sugars
0.5g0.56%
Fibre
0.5g1.32%
Protein
17g34%
Salt
0.4g6.67%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100745821

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Description

Free Range Fresh Class A Irish Whole Chicken with Sage & Onion Stuffing

Features
Oven Roast and Baste Throughout
Fresh Class A

Quality Assurance Bord BIA Meat Content Only - Origin-Ireland

Recycling Info
Film - Plastic - Not Currently Recycled
Label - glued - Paper - Widely Recycled
Tray - Foil - Widely Recycled

Package Information
Recycling - ROl only. For NI customers please check local recycling guidelines


Ingredients
Irish Chicken (86%)
Stuffing (14%) [Breadcrumb (Wheat Flour, Water, Yeast, Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin (B3), Thiamin (B1), Salt, Wheat Gluten), Water, Rapeseed Oil, Butter (Milk), Sage, Onion, Chicken Stock (Yeast Extract, Salt, Maltodextrin, Natural Flavourings, Chicken Powder, Sugar, Chicken Fat), Salt, Onion Powder, Thyme, White Pepper, Onion Extract, Thyme Extract]

Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.


Allergy Advice
Milk - Contains
Wheat - Contains

Safety Warning
CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate.

Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated
Suitable for Home Freezing

Storage
Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.

Storage Conditions
Min Temp °C 0
Max Temp °C 4

Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove film and label before cooking.
200°C, Fan 180°C, 45 mins. per kg + 20 mins. Extra
Preheat oven. Place the chicken, in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for time indicated, basting throughout. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check.
Once cooked, cover with foil and allow to rest for 10 minutes-before carving. Do not reheat.

Country
Country of Origin - Ireland
Packed In - Ireland

Provenance
Origin: Ireland
Produced and packed in Ireland

Company Name
Dunnes Stores

Company Address
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Durability after Opening
Consume Within - Hours - 24

Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.

Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.

Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100745821

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Jack & Eddie's 6 Finest Pork Sausages 350gJack & Eddie's 6 Finest Pork Sausages 350g€4.49
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Dunnes Stores 4 Irish Beef Rib Steak 5oz Burgers 568gDunnes Stores 4 Irish Beef Rib Steak 5oz Burgers 568g€6.99
Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400gDunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g€19.99
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Dunnes Stores 2 Organic Irish Beef Striploin Steaks 400gDunnes Stores 2 Organic Irish Beef Striploin Steaks 400g€14.39 was €17.99

Disclaimer

While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.

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