Pat the Baker Sourdough Wholesome Wholemeal 700g
Buy 2 for €4

Pat the Baker Sourdough Wholesome Wholemeal 700g

Buy 2 for €4
€2.59€3.70/kg

Sale Information

Buy 2 for €4
Sales price valid from 17/04/2024 until 15/05/2024

Description

Brown Sourdough Pan

Nutritional Claims
Source of Protein
Low in Fat
Low in Sugar

Features
So fresh it's famous
Pat's Rustic Range
Source of Protein
Low in Fat
Low in Sugar
Suitable for Vegetarians

Lifestyle
Low Fat
Suitable for Vegetarians

Pack Size
700g ℮

Usage Other Text
This pack contains 21 slices

Usage Count
Number of uses - Servings - 21


Ingredients
Wholemeal Wheat Flour (42%)
Wheat Flour (Wheat Flour, Wheat Gluten, Niacin, Thiamin, Iron, Calcium Carbonate)
Water
Yeast
Dried Wheat Sourdough (6%) (Wheat Flour, Starter Culture)
Salt
Soya Flour
Emulsifiers (Mono and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate)
Preservative (Calcium Propionate)
Vegetable Fat (Palm)
Flour Treatment Agent (Ascorbic Acid)

Allergy Advice
For allergens including Cereals containing Gluten, see ingredients listed in bold.


Safety Warning
To avoid the danger of suffocation, keep this wrapper away from babies and small children.

Storage Type
Ambient

Storage
Store in a cool dry place away from strong odours and sunlight.
Once opened, reseal product to retain freshness.
For best before see bag tie.

Country
Country of Origin - Ireland

Provenance
Produced in Ireland using flour from EU and non-EU sources

Company Name
Pat the Baker

Company Address
Granard,
Co Longford.

Web Address
www.patthebaker.com

Return To
Pat the Baker,
Granard,
Co Longford.
www.patthebaker.com

Nutrition Information

per 100g% RI*
Per 33g Slice% RI*
Energy
988kJ11.76%
321kJ3.82%
233kcal11.65%
76kcal3.8%
Fat
1.4g2%
0.6g0.86%
of which saturates
0.4g2%
0.1g0.5%
Carbohydrate
44.6g17.15%
13.6g5.23%
of which sugars
3.6g4%
0.8g0.89%
Fibre
2.8g7.37%
3.2g8.42%
Protein
9.4g18.8%
1.9g3.8%
Salt
1.2g52.17%
0.47g20.43%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100299842

Sale Information

Buy 2 for €4
Sales price valid from 17/04/2024 until 15/05/2024

Description

Brown Sourdough Pan

Nutritional Claims
Source of Protein
Low in Fat
Low in Sugar

Features
So fresh it's famous
Pat's Rustic Range
Source of Protein
Low in Fat
Low in Sugar
Suitable for Vegetarians

Lifestyle
Low Fat
Suitable for Vegetarians

Pack Size
700g ℮

Usage Other Text
This pack contains 21 slices

Usage Count
Number of uses - Servings - 21


Ingredients
Wholemeal Wheat Flour (42%)
Wheat Flour (Wheat Flour, Wheat Gluten, Niacin, Thiamin, Iron, Calcium Carbonate)
Water
Yeast
Dried Wheat Sourdough (6%) (Wheat Flour, Starter Culture)
Salt
Soya Flour
Emulsifiers (Mono and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate)
Preservative (Calcium Propionate)
Vegetable Fat (Palm)
Flour Treatment Agent (Ascorbic Acid)

Allergy Advice
For allergens including Cereals containing Gluten, see ingredients listed in bold.


Safety Warning
To avoid the danger of suffocation, keep this wrapper away from babies and small children.

Storage Type
Ambient

Storage
Store in a cool dry place away from strong odours and sunlight.
Once opened, reseal product to retain freshness.
For best before see bag tie.

Country
Country of Origin - Ireland

Provenance
Produced in Ireland using flour from EU and non-EU sources

Company Name
Pat the Baker

Company Address
Granard,
Co Longford.

Web Address
www.patthebaker.com

Return To
Pat the Baker,
Granard,
Co Longford.
www.patthebaker.com
Product Number: 100299842