SAVE €1.64
The Spice Tailor Spicy Kung Pao Chinese Sauce Meal Kit 245g
SAVE €1.64
€3.25
was €4.89
€13.27/kg
Vegetarian
Sale Information
SAVE €1.64
Sales price valid from 15th Jun 2026 until 20th Jul 2026
Description
A chinese style spicy sweet & sour sauce with chilli, star anise and szechuan pepper.Further Description
For step-by-step cooking instructions and Tailor-To-Taste tips, see the inside of this sleeve.
For delicious recipes using this kit, visit www.thespicetailor.com
Features
A Spicy Kung Pao kit
Easy 3-step kit which includes whole spices and restaurant quality sauces
No artificial preservatives, colourings or flavourings!
Serves 2-3 people in 15 minutes
Suitable for vegetarians
Spice Intensity: Hot
The Spice Tailor trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Lifestyle
Suitable for Vegetarians
Pack Size
245g ℮
Usage Other Text
This pouch contains approximately 2 portions
Usage Count
Number of uses - Servings - 2
Recycling Info
Pouch - Do Not Recycle
Sleeve - Recycle
Ingredients
Tomatoes (47%)
Water
Sugar
Onion
Black Vinegar (contains Wheat)
Garlic
Soy Sauce (Water, Soya Beans, Wheat, Salt)
Ginger
Cornflour
Sesame Oil
Rice Vinegar
White Miso Paste (Water, Soya Beans, Rice, Salt)
Dried Whole Spices (Star Anise, Red Chilli, Fennel Seeds)
Salt
Dried Red Chilli
Ground Szechuan Peppercorns
Ground Spices
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Text
May also contain Celery, Milk, Mustard, Nuts and Peanuts.
Allergy Advice
Celery - May Contain
Milk - May Contain
Mustard - May Contain
Nuts - May Contain
Peanuts - May Contain
Sesame - Contains
Soya - Contains
Wheat - Contains
Safety Warning
DO NOT USE IF POUCH IS BLOATED OR LEAKING.
Storage Type
Ambient
Storage and Usage Statements
Cannot be Microwaved
Storage
Store in a cool, dry place. Once opened refrigerate and consume within 3 days.
Not suitable for microwave use.
For best before date see base of pack.
Preparation and Usage
3 Simple steps
Heat spices
Add fresh ingredients and base sauce
Stir in main sauce and simmer
Spicy kung pao recipe
Bits to buy:
275g Skinless, boneless, chicken, seafood or vegetables
1/2 Red pepper (chunky dice)
1/2 Medium onion (chunky dice)
2 Spring onions (chunky dice)
25g Peanuts (optional)
From your cupboard: 1 tbsp vegetable or olive oil
For step-by-step cooking instructions and tailor-to-taste tips, see the inside of this sleeve.
Preparation: Cut the meat, vegetables or prawns into generous pieces.
If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3. Alternatively, if you left the spices whole, remove them with a spoon before serving.
1. Heat 1 tbsp of oil in a small pan, add the spices and cook for 20 seconds then add, diced onion, and cook till soft.
2. Add the chicken, seafood or vegetables, and brown lightly before adding base sauce.
Simmer for 2-3 minutes.
3. Add diced peppers and cook till soft and till the protein is cooked through. Then stir in the main sauce and simmer for another 2-3 minutes.
Serves 2-3 with pineapple fried rice, noodles or Asian greens.
As appliances may vary, these are guidelines only.
Tailor to Taste
Use these handy tips to customise your dish:
- Add a handful of diced fresh chilli to really add a kick.
- Add base sauce to diced chicken and leave aside for 5 minutes to marinade before cooking to lock in flavour.
- Add diced celery and green peppers for a change.
Country
Country of Origin - India
Packed In - India
Provenance
Produced and packed in India
Company Name
Premier Foods / Premier Foods ROI
Company Address
Freepost Premier Foods
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Durability after Opening
Consume Within - Days - 3
Telephone Helpline
UK: 0800 022 3398
ROI: 1800 93 2814
Web Address
www.thespicetailor.com
Return To
www.thespicetailor.com
Queries or Comments?
We'd love to hear from you. If you have any questions or comments, please do get in touch.
UK 0800 022 3398.
Freepost Premier Foods Consumer Relations.
ROI: 1800 93 2814.
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Nutrition Information
per 100g% RI*
as sold Per 1/2 Pouch 123g Portion% RI*
Energy
388kJ4.62%
477kJ5.68%
92kcal4.6%
113kcal5.65%
Fat
2.1g3%
2.6g3.71%
of which saturates0.5g2.5%
0.6g3%
Carbohydrate
17.6g6.77%
21.6g8.31%
of which sugars12g13.33%
14.8g16.44%
Fibre
0.5g1.32%
0.6g1.58%
Protein
0.5g1%
0.5g1%
Salt
1.58g26.33%
1.94g32.33%
Salt content is exclusively due to the presence of naturally occurring sodium
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100315916
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Sale Information
SAVE €1.64
Sales price valid from 15th Jun 2026 until 20th Jul 2026
Description
A chinese style spicy sweet & sour sauce with chilli, star anise and szechuan pepper.Further Description
For step-by-step cooking instructions and Tailor-To-Taste tips, see the inside of this sleeve.
For delicious recipes using this kit, visit www.thespicetailor.com
Features
A Spicy Kung Pao kit
Easy 3-step kit which includes whole spices and restaurant quality sauces
No artificial preservatives, colourings or flavourings!
Serves 2-3 people in 15 minutes
Suitable for vegetarians
Spice Intensity: Hot
The Spice Tailor trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Lifestyle
Suitable for Vegetarians
Pack Size
245g ℮
Usage Other Text
This pouch contains approximately 2 portions
Usage Count
Number of uses - Servings - 2
Recycling Info
Pouch - Do Not Recycle
Sleeve - Recycle
Ingredients
Tomatoes (47%)
Water
Sugar
Onion
Black Vinegar (contains Wheat)
Garlic
Soy Sauce (Water, Soya Beans, Wheat, Salt)
Ginger
Cornflour
Sesame Oil
Rice Vinegar
White Miso Paste (Water, Soya Beans, Rice, Salt)
Dried Whole Spices (Star Anise, Red Chilli, Fennel Seeds)
Salt
Dried Red Chilli
Ground Szechuan Peppercorns
Ground Spices
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Text
May also contain Celery, Milk, Mustard, Nuts and Peanuts.
Allergy Advice
Celery - May Contain
Milk - May Contain
Mustard - May Contain
Nuts - May Contain
Peanuts - May Contain
Sesame - Contains
Soya - Contains
Wheat - Contains
Safety Warning
DO NOT USE IF POUCH IS BLOATED OR LEAKING.
Storage Type
Ambient
Storage and Usage Statements
Cannot be Microwaved
Storage
Store in a cool, dry place. Once opened refrigerate and consume within 3 days.
Not suitable for microwave use.
For best before date see base of pack.
Preparation and Usage
3 Simple steps
Heat spices
Add fresh ingredients and base sauce
Stir in main sauce and simmer
Spicy kung pao recipe
Bits to buy:
275g Skinless, boneless, chicken, seafood or vegetables
1/2 Red pepper (chunky dice)
1/2 Medium onion (chunky dice)
2 Spring onions (chunky dice)
25g Peanuts (optional)
From your cupboard: 1 tbsp vegetable or olive oil
For step-by-step cooking instructions and tailor-to-taste tips, see the inside of this sleeve.
Preparation: Cut the meat, vegetables or prawns into generous pieces.
If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3. Alternatively, if you left the spices whole, remove them with a spoon before serving.
1. Heat 1 tbsp of oil in a small pan, add the spices and cook for 20 seconds then add, diced onion, and cook till soft.
2. Add the chicken, seafood or vegetables, and brown lightly before adding base sauce.
Simmer for 2-3 minutes.
3. Add diced peppers and cook till soft and till the protein is cooked through. Then stir in the main sauce and simmer for another 2-3 minutes.
Serves 2-3 with pineapple fried rice, noodles or Asian greens.
As appliances may vary, these are guidelines only.
Tailor to Taste
Use these handy tips to customise your dish:
- Add a handful of diced fresh chilli to really add a kick.
- Add base sauce to diced chicken and leave aside for 5 minutes to marinade before cooking to lock in flavour.
- Add diced celery and green peppers for a change.
Country
Country of Origin - India
Packed In - India
Provenance
Produced and packed in India
Company Name
Premier Foods / Premier Foods ROI
Company Address
Freepost Premier Foods
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Durability after Opening
Consume Within - Days - 3
Telephone Helpline
UK: 0800 022 3398
ROI: 1800 93 2814
Web Address
www.thespicetailor.com
Return To
www.thespicetailor.com
Queries or Comments?
We'd love to hear from you. If you have any questions or comments, please do get in touch.
UK 0800 022 3398.
Freepost Premier Foods Consumer Relations.
ROI: 1800 93 2814.
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.
Product Number: 100315916
You may also like
Disclaimer
While we take care to ensure product information on our website is correct, products are constantly being redeveloped. As a result, ingredients, dietary, nutritional, allergen and any other information may change. You should always read the product label and not solely rely on the information provided here.