O'Flynn's Gourmet Sausage Company Irish Breakfast Sausages 454g

O'Flynn's Gourmet Sausage Company Irish Breakfast Sausages 454g

€3.90€8.59/kg

Description

Features
Traditional Irish pork Sausages made to an old family recipe
Proper Sausages

Pack Size
454g ℮


Ingredients
Pork (70%)
Water
Rusk (Wheat Flour (Gluten) Salt)
Potato Starch
Salt
Sugar
Dextrose
Stabiliser: Phosphates
Yeast Extract
Preservative: Sodium Metabisulphite
Spices Extract
Colour: Carmine
Antioxidant: Sodium Ascorbate
Rapeseed Oil
Hydrolysed Vegetable Protein (Soya)
Casing

Allergy Advice
Allergens are highlighted in bold.


Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated

Storage
Keep refrigerated below +4C. Consume within 2 days of opening and before use by date stated on pack.

Storage Conditions
Max Temp °C 4

Cooking Guidelines
Cooking Instructions - General - All appliances vary, the following are guidelines only.
Ensure product is piping hot throughout prior to serving.
Grill - From Chilled - Place sausages on a rack in pre-heated grill and cook on medium heat for about 15-18 minutes and turn occasionally.
Oven cook - From Chilled - Pre-heat oven to 200°C/400°F/ Gas Mark 6. Place sausages on roasting tin and cook for 20-25 minutes, turn once.
Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 15-18 minutes and turn occasionally.

Company Name
O'Flynn's Gourmet Sausage Company

Company Address
Unit 14,
University Hall Industrial Estate,
Sarsfield Road,
Cork.

Durability after Opening
Consume Within - Days - 2

Telephone Helpline
021-4274422

Web Address
www.oflynnsgourmetsausages.ie

Return To
O'Flynn's Gourmet Sausage Company,
Unit 14,
University Hall Industrial Estate,
Sarsfield Road,
Cork.
Tel. 021-4274422
www.oflynnsgourmetsausages.ie
[email protected]

Nutrition Information

per 100g% RI*
Per 56 g sausage% RI*
Energy
1214kJ14.45%
679kJ8.08%
293kcal14.65%
164kcal8.2%
Fat
24g34.29%
13.4g19.14%
of which saturates
8.8g44%
4.92g24.6%
Carbohydrate
7.9g3.04%
4.42g1.7%
of which sugars
2.3g2.56%
1.28g1.42%
Fibre
1.4g3.68%
0.78g2.05%
Protein
10.4g20.8%
5.8g11.6%
Salt
2g86.96%
1.12g48.7%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100263949

Description

Features
Traditional Irish pork Sausages made to an old family recipe
Proper Sausages

Pack Size
454g ℮


Ingredients
Pork (70%)
Water
Rusk (Wheat Flour (Gluten) Salt)
Potato Starch
Salt
Sugar
Dextrose
Stabiliser: Phosphates
Yeast Extract
Preservative: Sodium Metabisulphite
Spices Extract
Colour: Carmine
Antioxidant: Sodium Ascorbate
Rapeseed Oil
Hydrolysed Vegetable Protein (Soya)
Casing

Allergy Advice
Allergens are highlighted in bold.


Storage Type
Chilled

Storage and Usage Statements
Keep Refrigerated

Storage
Keep refrigerated below +4C. Consume within 2 days of opening and before use by date stated on pack.

Storage Conditions
Max Temp °C 4

Cooking Guidelines
Cooking Instructions - General - All appliances vary, the following are guidelines only.
Ensure product is piping hot throughout prior to serving.
Grill - From Chilled - Place sausages on a rack in pre-heated grill and cook on medium heat for about 15-18 minutes and turn occasionally.
Oven cook - From Chilled - Pre-heat oven to 200°C/400°F/ Gas Mark 6. Place sausages on roasting tin and cook for 20-25 minutes, turn once.
Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 15-18 minutes and turn occasionally.

Company Name
O'Flynn's Gourmet Sausage Company

Company Address
Unit 14,
University Hall Industrial Estate,
Sarsfield Road,
Cork.

Durability after Opening
Consume Within - Days - 2

Telephone Helpline
021-4274422

Web Address
www.oflynnsgourmetsausages.ie

Return To
O'Flynn's Gourmet Sausage Company,
Unit 14,
University Hall Industrial Estate,
Sarsfield Road,
Cork.
Tel. 021-4274422
www.oflynnsgourmetsausages.ie
[email protected]
Product Number: 100263949