Jack & Eddie's Black Pudding 300g
€2.79€9.30/kg
Description
Black Pudding with Oatmeal and BarleyFurther Description
We enjoy our black puddings with a poached egg on mum's brown bread. We'd love to hear how you eat yours? Contact us on Facebook.
Jack Eddie
Pack Size
300g ℮
Usage Other Text
This pack contains 8 servings
Usage Count
Number of uses - Servings - 8
Ingredients
Water
Pork (17%)
Oatmeal
Pork Fat
Seasoning (Oatmeal, Maize Starch, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Yeast Extract, Dehydrated Onion, Wheat Protein, Onion Powder, Spices, Spice Extracts, Herb Extract)
Onions
Barley
Beef Blood Powder
Pork Rind
Casing not edible
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Storage
Keep refrigerated below 5°C, use within 2 days of opening, do not exceed the use by date.
For use by date see back of pack
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - Cut Pudding into slices.
Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Grill - From Chilled - Place under a preheated medium grill and cook for approximately 8-10 minutes, turning occasionally.
Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 8-10 minutes, turning occasionally.
Preparation and Usage
Preparation: Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.
Origin
Produced in Ireland using Irish pork and beef blood from the EU
Country
Country of Origin - Ireland
Company Name
Jack & Eddie's Farm
Company Address
Carrowkennedy,
Leenane,
Westport,
Co. Mayo.
Web Address
www.jackandeddies.com
Return To
Jack & Eddie's Farm,
Carrowkennedy,
Leenane,
Westport,
Co. Mayo.
www.jackandeddies.com
Nutrition Information
per 100g% RI*
Energy
1240kJ14.76%
298kcal14.9%
Fat
20g28.57%
of which saturates6.1g30.5%
Carbohydrate
19g7.31%
of which sugars0.6g0.67%
Fibre
2.6g6.84%
Protein
9.6g19.2%
Salt
2.1g91.3%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100873881
Description
Black Pudding with Oatmeal and BarleyFurther Description
We enjoy our black puddings with a poached egg on mum's brown bread. We'd love to hear how you eat yours? Contact us on Facebook.
Jack Eddie
Pack Size
300g ℮
Usage Other Text
This pack contains 8 servings
Usage Count
Number of uses - Servings - 8
Ingredients
Water
Pork (17%)
Oatmeal
Pork Fat
Seasoning (Oatmeal, Maize Starch, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Yeast Extract, Dehydrated Onion, Wheat Protein, Onion Powder, Spices, Spice Extracts, Herb Extract)
Onions
Barley
Beef Blood Powder
Pork Rind
Casing not edible
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold
Storage Type
Chilled
Storage and Usage Statements
Cannot be Microwaved
Keep Refrigerated
Storage
Keep refrigerated below 5°C, use within 2 days of opening, do not exceed the use by date.
For use by date see back of pack
Storage Conditions
Max Temp °C 5
Cooking Guidelines
Cooking Instructions - General - Cut Pudding into slices.
Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Grill - From Chilled - Place under a preheated medium grill and cook for approximately 8-10 minutes, turning occasionally.
Shallow Fry - From Chilled - Add a tablespoon of oil in a frying pan and fry over a medium heat for 8-10 minutes, turning occasionally.
Preparation and Usage
Preparation: Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging.
Origin
Produced in Ireland using Irish pork and beef blood from the EU
Country
Country of Origin - Ireland
Company Name
Jack & Eddie's Farm
Company Address
Carrowkennedy,
Leenane,
Westport,
Co. Mayo.
Web Address
www.jackandeddies.com
Return To
Jack & Eddie's Farm,
Carrowkennedy,
Leenane,
Westport,
Co. Mayo.
www.jackandeddies.com
Product Number: 100873881