Cully & Sully A Full Bodied Vegetable Soup 400g
Buy 2 for €4

Cully & Sully A Full Bodied Vegetable Soup 400g

Buy 2 for €4
€2.89€7.23/kg
Gluten Free

Sale Information

Buy 2 for €4
Sales price valid from 20/03/2024 until 17/04/2024

Description

Further Description
Apart from over-indulging in wives, Henry VIII was also a glutton, favouring 14 course banquets prepared by his 200 kitchen staff. Amongst the bizarre items on the menu were grilled beavers' tails, whole roasted peacocks, internal organs (although not of his wives!) and whale meat. Vegetables also featured, but not to excess, as they were viewed as the food of the poor.

(all the nitty gritty is on www.cullyandsully.ie)

Features
No bones about it!
Totally gluten free
Suitable for vegetarians

Lifestyle
Gluten free
Suitable for Vegetarians

Pack Size
400g ℮


Ingredients
Water
Carrot (21%)
Potato (11%)
Onion (8%)
Leek (5%)
Cream (MILK)
Salted Butter(MILK)
CELERY (2.5%)
Concentrated Crushed Tomato
Vegetable Stock [Salt Yeast Extract, Rice Flour, Vegetables (Onion, CELERY Carrot), Sunflower Oil, Turmeric, Parsley]
Sugar
Fresh Parsley
Salt
Black Pepper
Thyme

Allergy Advice
For allergens see ingredients in BOLD.


Allergy Text
May also contain Nuts.


Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated

Storage
Keep chilled 0º - 5ºc
Suitable for home freezing - though it's best eaten fresh!
Freeze immediately and use within 1 month. Defrost thoroughly before heating.

Storage Conditions
Min Temp °C 0
Max Temp °C 5

Cooking Guidelines
Hob - From Chilled - Pour into a pan, bring to the boil over a medium heat stirring occasionally.
Microwave - From Chilled - Remove lid and place loosely on the top of the tub. Heat at 800W for 2 minutes. Remove and stir. Put back in for a further 2 minutes. Leave to stand for 1 minute.

Preparation and Usage
Shake well before heating

Pretend You're Dining Out:
Make some root vegetable crisps and float them on the soup. Use a potato peeler to peel thin strips of potato, carrot, parsnip or beetroot. Fry them in about 1 cm of nice olive oil until crisp. Drain on some kitchen paper and sprinkle with salt.

Why not reuse this tub?
It's perfect for freezing leftovers, bringing lunches to work or even growing seeds.

Company Name
Cully & Sully

Company Address
The Hen House,
First Floor,
Elm Court,
Boreenmanna Rd.,
Cork.

Web Address
www.cullyandsully.ie

Return To
Cully & Sully
The Hen House,
First Floor,
Elm Court,
Boreenmanna Rd.,
Cork.
www.cullyandsully.ie

Nutrition Information

per 100g% RI*
Energy
291kJ3.46%
70kcal3.5%
Fat
4.9g7%
of which saturates
3g15%
Carbohydrate
5.1g1.96%
of which sugars
2.9g3.22%
Fibre
1.4g3.68%
Protein
0.7g1.4%
Salt
0.6g26.09%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100735900

Sale Information

Buy 2 for €4
Sales price valid from 20/03/2024 until 17/04/2024

Description

Further Description
Apart from over-indulging in wives, Henry VIII was also a glutton, favouring 14 course banquets prepared by his 200 kitchen staff. Amongst the bizarre items on the menu were grilled beavers' tails, whole roasted peacocks, internal organs (although not of his wives!) and whale meat. Vegetables also featured, but not to excess, as they were viewed as the food of the poor.

(all the nitty gritty is on www.cullyandsully.ie)

Features
No bones about it!
Totally gluten free
Suitable for vegetarians

Lifestyle
Gluten free
Suitable for Vegetarians

Pack Size
400g ℮


Ingredients
Water
Carrot (21%)
Potato (11%)
Onion (8%)
Leek (5%)
Cream (MILK)
Salted Butter(MILK)
CELERY (2.5%)
Concentrated Crushed Tomato
Vegetable Stock [Salt Yeast Extract, Rice Flour, Vegetables (Onion, CELERY Carrot), Sunflower Oil, Turmeric, Parsley]
Sugar
Fresh Parsley
Salt
Black Pepper
Thyme

Allergy Advice
For allergens see ingredients in BOLD.


Allergy Text
May also contain Nuts.


Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated

Storage
Keep chilled 0º - 5ºc
Suitable for home freezing - though it's best eaten fresh!
Freeze immediately and use within 1 month. Defrost thoroughly before heating.

Storage Conditions
Min Temp °C 0
Max Temp °C 5

Cooking Guidelines
Hob - From Chilled - Pour into a pan, bring to the boil over a medium heat stirring occasionally.
Microwave - From Chilled - Remove lid and place loosely on the top of the tub. Heat at 800W for 2 minutes. Remove and stir. Put back in for a further 2 minutes. Leave to stand for 1 minute.

Preparation and Usage
Shake well before heating

Pretend You're Dining Out:
Make some root vegetable crisps and float them on the soup. Use a potato peeler to peel thin strips of potato, carrot, parsnip or beetroot. Fry them in about 1 cm of nice olive oil until crisp. Drain on some kitchen paper and sprinkle with salt.

Why not reuse this tub?
It's perfect for freezing leftovers, bringing lunches to work or even growing seeds.

Company Name
Cully & Sully

Company Address
The Hen House,
First Floor,
Elm Court,
Boreenmanna Rd.,
Cork.

Web Address
www.cullyandsully.ie

Return To
Cully & Sully
The Hen House,
First Floor,
Elm Court,
Boreenmanna Rd.,
Cork.
www.cullyandsully.ie
Product Number: 100735900