Dunnes Stores Simply Better Irish Angus Casserole Beef Pieces 400g
€4.00€10.00/kg
Description
Slow Cook Fresh Irish Angus Diced Casserole Beef PiecesFurther Description
DNA traceback®
...right back to the animals
Features
From Select Cuts of Irish Angus Beef and Ideal for Low and Slow Cooking and Stewing
Best for Low & Slow Cooking
Recycling Info
Film - Plastic - Not Currently Recycled
Label - glued - Paper - Widely Recycled
Tray - Plastic - Check Local Recycling
Safety Warning
CAUTION
Whilst every effort has been made to remove all bones, some may remain.
Storage Type
Chilled
Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated
Storage
Keep refrigerated 0°C to +4°C.
Consume within 24 hours of opening and by 'use by' date. For use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month.
Defrost thoroughly in refrigerator before cooking and use within 24 hours.
Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.
Remove all packaging.
Drizzle with a little oil and season with salt and freshly ground black pepper.
170°C, Fan 150°C, Gas 3, 2-2 1/2 hours
Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tender and can be broken up with a fork or spoon.
Ensure product is piping hot throughout. Do not reheat.
Country
Country of Origin - Ireland
Place of Slaughter - Ireland
Place of Cutting - Ireland
Provenance
Slaughtered & Cut in Ireland: IE 372 EC
Origin: Ireland
Produced in Co. Mayo and Packed in Co. Dublin
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Nutrition Information
per 100g% RI*
Energy
478kJ5.69%
113kcal5.65%
Fat
2.7g3.86%
of which saturates1g5%
Carbohydrate
1.4g0.54%
of which sugars0.5g0.56%
Fibre
0.9g2.37%
Protein
20g40%
Salt
0.17g7.39%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100269182
Description
Slow Cook Fresh Irish Angus Diced Casserole Beef PiecesFurther Description
DNA traceback®
...right back to the animals
Features
From Select Cuts of Irish Angus Beef and Ideal for Low and Slow Cooking and Stewing
Best for Low & Slow Cooking
Recycling Info
Film - Plastic - Not Currently Recycled
Label - glued - Paper - Widely Recycled
Tray - Plastic - Check Local Recycling
Safety Warning
CAUTION
Whilst every effort has been made to remove all bones, some may remain.
Storage Type
Chilled
Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated
Storage
Keep refrigerated 0°C to +4°C.
Consume within 24 hours of opening and by 'use by' date. For use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month.
Defrost thoroughly in refrigerator before cooking and use within 24 hours.
Once thawed do not refreeze.
Storage Conditions
Min Temp °C 0
Max Temp °C 4
Cooking Guidelines
Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only.
Remove all packaging.
Drizzle with a little oil and season with salt and freshly ground black pepper.
170°C, Fan 150°C, Gas 3, 2-2 1/2 hours
Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until the meat is tender and can be broken up with a fork or spoon.
Ensure product is piping hot throughout. Do not reheat.
Country
Country of Origin - Ireland
Place of Slaughter - Ireland
Place of Cutting - Ireland
Provenance
Slaughtered & Cut in Ireland: IE 372 EC
Origin: Ireland
Produced in Co. Mayo and Packed in Co. Dublin
Company Name
Dunnes Stores
Company Address
46-50 South Great George's Street,
Dublin 2.
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Durability after Opening
Consume Within - Hours - 24
Return To
Dunnes Stores,
46-50 South Great George's Street,
Dublin 2.
Dunnes Stores,
Store 3,
Forestside S.C.,
Upr. Galwally Rd.,
Belfast,
BT8 6FX.
Product Number: 100269182