Veggie Pizza with Goat’s CheeseVeggie Pizza with Goat’s Cheese
Veggie Pizza with Goat’s Cheese
Veggie Pizza with Goat’s Cheese
Operation Transformation
Operation Transformation
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Recipe - Beacon Court
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Veggie Pizza with Goat’s Cheese
Prep Time5 Minutes
Servings2
Cook Time10 Minutes
Calories530
Ingredients
100g mushrooms
1 small red onion
1 red pepper
1 pizza base
100g pizza sauce
150g fresh goat’s cheese
Directions

INGREDIENTS

  • 100g mushrooms
  • 1 small red onion
  • 1 red pepper
  • 1 pizza base
  • 100g pizza sauce
  • 150g fresh goat’s cheese

METHOD

  1. Preheat the oven to 250°C (450°F), gas mark 9. Trim and thinly slice the mushrooms. Cut the red onion in half, then peel off the skin and thinly slice. Cut the red pepper in half, remove the core and seeds and thinly slice.
  2. Spread the pizza base with the pizza sauce and arrange the mushrooms, red onion and red pepper on top. Crumble over the goat’s cheese and place on a large baking sheet lined with parchment paper and cook for 8 minutes or until piping hot and golden.
  3. Transfer back on to the chopping board and cut into slices. Arrange on plates with the salad to serve.

 

Note: Calories listed are an estimate and may differ depending on brand. Always check the packaging for specific calorie count.

 

More from Operation Transformation

 

5 minutes
Prep Time
10 minutes
Cook Time
2
Servings
530
Calories

Shop Ingredients

Makes 2 servings
100g mushrooms
Dunnes Stores Irish Sliced Mushrooms
Dunnes Stores Irish Sliced Mushrooms
€1.09€7.27/kg
1 small red onion
Dunnes Stores Fresh Red Onions 500g
Dunnes Stores Fresh Red Onions 500g
€2.00€4.00/kg
1 red pepper
Dunnes Stores Red Pepper
Dunnes Stores Red Pepper
€0.95
1 pizza base
Dunnes Stores Stonebaked Thin & Crispy Pizza Bases 2 x 220g (440g)
Dunnes Stores Stonebaked Thin & Crispy Pizza Bases 2 x 220g (440g)
€2.50€5.68/kg
100g pizza sauce
Dunnes Stores Italian Pizza Sauce 120g
Dunnes Stores Italian Pizza Sauce 120g
€1.29€10.75/kg
150g fresh goat’s cheese
Dunnes Stores Fresh Goat's Cheese 125g
Dunnes Stores Fresh Goat's Cheese 125g
Buy 3 get Cheapest Free
€2.19€17.52/kg

Recipe

INGREDIENTS

  • 100g mushrooms
  • 1 small red onion
  • 1 red pepper
  • 1 pizza base
  • 100g pizza sauce
  • 150g fresh goat’s cheese

METHOD

  1. Preheat the oven to 250°C (450°F), gas mark 9. Trim and thinly slice the mushrooms. Cut the red onion in half, then peel off the skin and thinly slice. Cut the red pepper in half, remove the core and seeds and thinly slice.
  2. Spread the pizza base with the pizza sauce and arrange the mushrooms, red onion and red pepper on top. Crumble over the goat’s cheese and place on a large baking sheet lined with parchment paper and cook for 8 minutes or until piping hot and golden.
  3. Transfer back on to the chopping board and cut into slices. Arrange on plates with the salad to serve.

 

Note: Calories listed are an estimate and may differ depending on brand. Always check the packaging for specific calorie count.

 

More from Operation Transformation