Thanks Plants Frank - Furter 280g

Thanks Plants Frank - Furter 280g

€4.49€16.04/kg
Vegan

Description

Further Description
Sid's Dream: I was being shoved into a giant bun by a pack of humans.
Yikes! They only saw me as a sausage dog. It made me think about animal rights. That dream turned me vegan.
Now, I'm on a mission to train humans to cut out meat, protecting animals and our planet.
It's so easy and tasty to do, thanks to plants.

Nutritional Claims
A Source of Iron
Low in Saturated Fat
High in Protein

Features
100% plant power
Mightily Wholesome
A Source of Iron
Low in Saturated Fat
High in Protein
Happy Planet
Proud Vegan Company

Lifestyle
Suitable for Vegans

Pack Size
280G ℮

Usage Other Text
This pack contains 4 sausages

Usage Count
Number of uses - Servings - 4


Ingredients
Vital Wheat Gluten (Wheat)
Cannellini Beans
Onions
Water
Pearl Barley
Rapeseed Oil
Oats
Tomato Puree
Dijon Mustard (Sulphites) (Mustard Seed, Spirit Vinegar, Salt)
Garlic
Apple Cider Vinegar
Salt
Liquid Smoke (Water, Natural Hickory Smoke, Vinegar, Molasses, Colour: Caramel)
Black Pepper
Spices

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated

Storage
Keep refrigerated below 5°C
Once opened use immediately.
Freeze for up to 3 months.

Storage Conditions
Max Temp °C 5

Cooking Guidelines
Cooking Instructions - General - Remove the outer plastic casing.
Grill - From Chilled - If grilling, baste so they don't dry out. We like to baste using 50% olive oil mixed with 50% BBQ sauce.
Shallow Fry - From Chilled - For best results pan fry for 6 minutes in light oil until brown, turning every two minutes.

Origin
Made in Ireland

Country
Country of Origin - Ireland

Company Name
Thanks Plants Ltd

Company Address
3 Oxmantown Lane,
Smithfield,
Dublin 7.

Return To
Thanks Plants Ltd,
3 Oxmantown Lane,
Smithfield,
Dublin 7.

Nutrition Information

per 100g% RI*
70g Sausage% RI*
Energy
794kJ9.45%
556kJ6.62%
189kcal9.45%
132kcal6.6%
Fat
5g7.14%
3.5g5%
of which saturates
0.4g2%
0.3g1.5%
Carbohydrate
12g4.62%
8.1g3.12%
of which sugars
1.8g2%
1.3g1.44%
Fibre
2.7g7.11%
1.9g5%
Protein
23g46%
16g32%
Salt
0.8g34.78%
0.56g24.35%
Iron
2.2mg15.71%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100225718

Description

Further Description
Sid's Dream: I was being shoved into a giant bun by a pack of humans.
Yikes! They only saw me as a sausage dog. It made me think about animal rights. That dream turned me vegan.
Now, I'm on a mission to train humans to cut out meat, protecting animals and our planet.
It's so easy and tasty to do, thanks to plants.

Nutritional Claims
A Source of Iron
Low in Saturated Fat
High in Protein

Features
100% plant power
Mightily Wholesome
A Source of Iron
Low in Saturated Fat
High in Protein
Happy Planet
Proud Vegan Company

Lifestyle
Suitable for Vegans

Pack Size
280G ℮

Usage Other Text
This pack contains 4 sausages

Usage Count
Number of uses - Servings - 4


Ingredients
Vital Wheat Gluten (Wheat)
Cannellini Beans
Onions
Water
Pearl Barley
Rapeseed Oil
Oats
Tomato Puree
Dijon Mustard (Sulphites) (Mustard Seed, Spirit Vinegar, Salt)
Garlic
Apple Cider Vinegar
Salt
Liquid Smoke (Water, Natural Hickory Smoke, Vinegar, Molasses, Colour: Caramel)
Black Pepper
Spices

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated

Storage
Keep refrigerated below 5°C
Once opened use immediately.
Freeze for up to 3 months.

Storage Conditions
Max Temp °C 5

Cooking Guidelines
Cooking Instructions - General - Remove the outer plastic casing.
Grill - From Chilled - If grilling, baste so they don't dry out. We like to baste using 50% olive oil mixed with 50% BBQ sauce.
Shallow Fry - From Chilled - For best results pan fry for 6 minutes in light oil until brown, turning every two minutes.

Origin
Made in Ireland

Country
Country of Origin - Ireland

Company Name
Thanks Plants Ltd

Company Address
3 Oxmantown Lane,
Smithfield,
Dublin 7.

Return To
Thanks Plants Ltd,
3 Oxmantown Lane,
Smithfield,
Dublin 7.
Product Number: 100225718