Odlums Irish Farmhouse Brown Bread Mix

Odlums Irish Farmhouse Brown Bread Mix

€2.49€5.53/kg

Description

Brown Soda Bread Mix

Further Description
For delicious recipe ideas & inspiration visit Odlums.ie

Nutritional Claims
High in fibre

Features
Prep 5 Mins
Just add water & oil
No artificial preservatives, flavours or colours
High in fibre
Suitable for vegetarians

Lifestyle
Suitable for Vegetarians

Recycling Info
Pack - Recyclable


Ingredients
Wholemeal Wheat Flour
Wheat Flour
Oatflakes
Whey Powder (Milk)
Raising Agents: (Mono Calcium Phosphate, Sodium Bicarbonate)
Wheatgerm
Salt

Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.


Allergy Text
Made on a line that handles Soya and Egg powders.


Storage Type
Ambient

Storage
Store in a cool, dry place. Once opened, store in an airtight container.

Preparation and Usage
You Will Need:
450g Odlums Irish farmhouse brown bread mix
350ml water
1 tsp oil
900g/2lb loaf tin

Method:
1. Preheat oven to 200°C/Fan 180°C/400°F/Gas Mark 6.
2. Grease the loaf tin.
3. Add dry mix to a mixing bowl. Pour in 350ml water and 1 teaspoon of oil. Mix thoroughly with a spoon to form a dough.
4. Transfer the dough into the tin. Spread evenly, smoothing the surface with the back of the spoon.
5. Make a cut 2cm/3/4" deep lengthwise along the centre of the dough.
6. Bake on the middle shelf of the oven for 40-45 minutes or until golden brown.
7. Turn out onto a wire tray. Cool completely before slicing.
Note: As baking characteristics of ovens vary, always check your manufacturers guidelines.

Origin
Made in Ireland using EU/non-EU wheat. Mixed and packed in Ireland

Country
Country of Origin - Ireland
Packed In - Ireland

Company Name
Valeo Foods

Company Address
Merrywell Industrial Estate,
Ballymount,
Dublin 12.

Telephone Helpline
1800 855 706 (ROI)
0800 085 5385 (NI & UK)

Web Address
www.valeofoods.ie

Return To
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For customer care, call:
1800 855 706 (ROI) 0800 085 5385 (NI & UK)
Or for more information visit: www.valeofoods.ie

Nutrition Information

per 100g% RI*
Energy
1372kJ16.33%
324kcal16.2%
Fat
2.4g3.43%
of which saturates
0.4g2%
Carbohydrate
62g23.85%
of which sugars
6.3g7%
Fibre
7.7g20.26%
Protein
11.1g22.2%
Salt
2.6g113.04%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100115397

Description

Brown Soda Bread Mix

Further Description
For delicious recipe ideas & inspiration visit Odlums.ie

Nutritional Claims
High in fibre

Features
Prep 5 Mins
Just add water & oil
No artificial preservatives, flavours or colours
High in fibre
Suitable for vegetarians

Lifestyle
Suitable for Vegetarians

Recycling Info
Pack - Recyclable


Ingredients
Wholemeal Wheat Flour
Wheat Flour
Oatflakes
Whey Powder (Milk)
Raising Agents: (Mono Calcium Phosphate, Sodium Bicarbonate)
Wheatgerm
Salt

Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.


Allergy Text
Made on a line that handles Soya and Egg powders.


Storage Type
Ambient

Storage
Store in a cool, dry place. Once opened, store in an airtight container.

Preparation and Usage
You Will Need:
450g Odlums Irish farmhouse brown bread mix
350ml water
1 tsp oil
900g/2lb loaf tin

Method:
1. Preheat oven to 200°C/Fan 180°C/400°F/Gas Mark 6.
2. Grease the loaf tin.
3. Add dry mix to a mixing bowl. Pour in 350ml water and 1 teaspoon of oil. Mix thoroughly with a spoon to form a dough.
4. Transfer the dough into the tin. Spread evenly, smoothing the surface with the back of the spoon.
5. Make a cut 2cm/3/4" deep lengthwise along the centre of the dough.
6. Bake on the middle shelf of the oven for 40-45 minutes or until golden brown.
7. Turn out onto a wire tray. Cool completely before slicing.
Note: As baking characteristics of ovens vary, always check your manufacturers guidelines.

Origin
Made in Ireland using EU/non-EU wheat. Mixed and packed in Ireland

Country
Country of Origin - Ireland
Packed In - Ireland

Company Name
Valeo Foods

Company Address
Merrywell Industrial Estate,
Ballymount,
Dublin 12.

Telephone Helpline
1800 855 706 (ROI)
0800 085 5385 (NI & UK)

Web Address
www.valeofoods.ie

Return To
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For customer care, call:
1800 855 706 (ROI) 0800 085 5385 (NI & UK)
Or for more information visit: www.valeofoods.ie
Product Number: 100115397