Gallaghers Bakehouse Handcrafted Sourdough Brown Bloomer 720g
€3.49€4.85/kg
Description
Rustic Wholemeal Bloomer LoafNutritional Claims
Low Fat
Low Sugar
Source of Fibre
Features
Bread Made Better
Finest Ingredients
Our soft mildly flavoured sourdough is a great source of fibre
Good for Gut
Easier to Digest
Added Nutrients
Low Fat and Sugar
No Added Preservatives or Additives
Lifestyle
Low Fat
Pack Size
720g ℮
Usage Other Text
This pack contains approx. 17 slices
Usage Count
Number of uses - Servings - 17
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine)
Water
Wholemeal Wheat Flour (12%)
Sour Dough (5%) (Wheat Flour, Water, Yeast, Salt)
Vegetable Oil
Yeast
Vinegar
Fermented Wheat Flour
Vegetable Fibre
Wheat Bran
Salt
Psyllium Husk Powder
Natural Flavouring
Flour Treatment Agent: Ascorbic Acid
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Text
Due to manufacturing practices, may also contain Milk, Soya and Egg.
Safety Warning
WARNING:
To avoid danger of suffocation, please keep this bag away from babies and small children.
Storage Type
Ambient
Storage and Usage Statements
Suitable for Home Freezing
Storage
For best before date: see bag tie. Store in a cool, dry place away from direct sunlight. Once opened, reseal or store in an airtight container to retain freshness.
Freezing Guidelines:
Suitable for home freezing on the day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.
Origin
Baked in Ireland
Country
Country of Origin - Ireland
Company Name
Gallaghers Bakehouse
Company Address
Ardara,
Co. Donegal.
Web Address
www.gallaghersbakehouse.ie
Return To
Gallaghers Bakehouse,
Ardara,
Co. Donegal.
www.gallaghersbakehouse.ie
[email protected]
Nutrition Information
per 100g% RI*
Per 2 slices 85g% RI*
Energy
1035kJ12.32%
880kJ10.48%
244kcal12.2%
207kcal10.35%
Fat
2.3g3.29%
2g2.86%
of which saturates0.3g1.5%
0.2g1%
Carbohydrate
45.6g17.54%
38.8g14.92%
of which sugars4.3g4.78%
3.7g4.11%
Fibre
3.2g8.42%
2.7g7.11%
Protein
8.7g17.4%
7.4g14.8%
Salt
0.88g38.26%
0.75g32.61%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100222298
Description
Rustic Wholemeal Bloomer LoafNutritional Claims
Low Fat
Low Sugar
Source of Fibre
Features
Bread Made Better
Finest Ingredients
Our soft mildly flavoured sourdough is a great source of fibre
Good for Gut
Easier to Digest
Added Nutrients
Low Fat and Sugar
No Added Preservatives or Additives
Lifestyle
Low Fat
Pack Size
720g ℮
Usage Other Text
This pack contains approx. 17 slices
Usage Count
Number of uses - Servings - 17
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine)
Water
Wholemeal Wheat Flour (12%)
Sour Dough (5%) (Wheat Flour, Water, Yeast, Salt)
Vegetable Oil
Yeast
Vinegar
Fermented Wheat Flour
Vegetable Fibre
Wheat Bran
Salt
Psyllium Husk Powder
Natural Flavouring
Flour Treatment Agent: Ascorbic Acid
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Text
Due to manufacturing practices, may also contain Milk, Soya and Egg.
Safety Warning
WARNING:
To avoid danger of suffocation, please keep this bag away from babies and small children.
Storage Type
Ambient
Storage and Usage Statements
Suitable for Home Freezing
Storage
For best before date: see bag tie. Store in a cool, dry place away from direct sunlight. Once opened, reseal or store in an airtight container to retain freshness.
Freezing Guidelines:
Suitable for home freezing on the day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.
Origin
Baked in Ireland
Country
Country of Origin - Ireland
Company Name
Gallaghers Bakehouse
Company Address
Ardara,
Co. Donegal.
Web Address
www.gallaghersbakehouse.ie
Return To
Gallaghers Bakehouse,
Ardara,
Co. Donegal.
www.gallaghersbakehouse.ie
[email protected]
Product Number: 100222298