Dunnes Stores Simply Better Dry Cured Whiskey Smoked Irish Rashers 250g

Dry Cured Whiskey Smoked Irish Rashers<br/><br/><b>Features</b><br/>5 thick cut rashers<br/>Great taste 2018<br/><br/><b>Pack Size</b><br/>250g ℮<br/><br/><b>Usage Other Text</b><br/>Number of servings per pack: 5<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 5<br/><br/><br/><b>Ingredients</b><br/>Irish Pork Loin (97%)<br/>Salt<br/>Sugar<br/>Antioxidant: Sodium Ascorbate<br/>Preservatives: Sodium Nitrite, Potassium Nitrate<br/><br/><b>Safety Warning</b><br/>CAUTION<br/>
This product is raw and must be cooked.<br/>
Whilst every effort has been made to remove all bones, some may remain.<br/>
FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing - Suitable for Home Freezing<br/>Keep Refrigerated - Keep Refrigerated<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/>
Consume within 48 hours of opening and by 'use by' date.<br/>
Suitable for home freezing.<br/>
If freezing, freeze on the day of purchase and consume within 1 month.<br/>
Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/>
Once thawed do not refreeze.<br/>
For 'use by' date, see back of pack.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging.<br/>
Ensure product is piping hot throughout. Do not reheat.<br/>Grill - From Chilled - 5-7 mins.<br/>
Preheat grill to a medium temperature. Place rashers under grill and cook for time indicated, turning halfway through cooking.<br/>Shallow Fry - From Chilled - 5-7 mins.<br/>
Preheat 5ml of oil in a pan over a medium heat. Place rashers in pan and cook gently for time indicated, turning halfway through cooking.<br/><br/>Country of Origin - Ireland<br/><br/><b>Origin</b><br/>Produced and packed in Co. Kilkenny<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Store 3,<br/>
Forestside S.C.,<br/>
Upr. Galwally Rd.,<br/>
Belfast,<br/>
BT8 6FX.<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/>
46-50 South Great George's Street,<br/>
Dublin 2.<br/>
<br/>
Dunnes Stores,<br/>
Store 3,<br/>
Forestside S.C.,<br/>
Upr. Galwally Rd.,<br/>
Belfast,<br/>
BT8 6FX.<br/>

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Fresh Meat & Poultry Rashers

Dunnes Stores Simply Better Dry Cured Whiskey Smoked Irish Rashers 250g

€2.50€10.00/kg

Description

Dry Cured Whiskey Smoked Irish Rashers

Features
5 thick cut rashers
Great taste 2018

Pack Size
250g ℮

Usage Other Text
Number of servings per pack: 5

Usage Count
Number of uses - Servings - 5

Ingredients
Irish Pork Loin (97%)
Salt
Sugar<...View Full Desciption

Nutrition Information

per 100g% RI*

as sold per rasher 50g% RI*

Energy

806kJ9.6%

403kJ4.8%

193kcal9.65%

97kcal4.85%

Fat

12g17.14%

6g8.57%

of which saturates

4.2g21%

2.1g10.5%

Carbohydrate

0.3g0.12%

0.2g0.08%

of which sugars

0.3g0.33%

0.2g0.22%

Fibre

Protein

21g42%

11g22%

Salt

2.3g100%

1.2g52.17%

*Reference intake of average adult (8400 kj / 2000 kcal)

Product Number: 100810999

Description

Product Number: 100810999