Batchelors Marrowfat Peas 400g
€2.09€5.23/kg
Description
Dried Marrowfat PeasNutritional Claims
Low in fat
Low in sugar
High in protein
Features
Free from preservatives and artificial colouring
Low in fat and sugar
High in protein
Suitable for vegetarians
Lifestyle
Low Fat
Suitable for Vegetarians
Pack Size
400g ℮
Usage Other Text
This pack contains 12 servings
Usage Count
Number of uses - Servings - 12
Ingredients
Dried Marrowfat Peas
Soaking Tablets (Sodium Carbonate, Sodium Bi-Carbonate, Sodium Acid Pyrophosphate)
Safety Warning
Do not purchase if open or torn
Storage Type
Ambient
Storage
Store in a cool, dry place.
Cooking Guidelines
Hob - From Ambient - 1. Rinse 200g peas with water.
2. Place in large bowl. Add 560ml (1 pints) of boiling water, together with one steeping tablet.
Stir and allow to stand for 12 hours.
3. Rinse again. Add 560ml (1 pints) of boiling water.
Simmer (do not boil) for about 20 minutes until tender.
4. When peas are cooked, add salt and sugar to taste.
5. Remaining 200g peas to be cooked as directed above when required.
Preparation and Usage
Serving Suggestion / Recipe: Batchelors Marrowfat Peas must be soaked before cooking, giving you the full taste and flavour of delicious marrowfat peas.
Country
Country of Origin - Ireland
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
Telephone Helpline
1800 855 706
Web Address
www.valeofoods.com
Return To
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For more information visit: www.valeofoods.com
For Customer Care Freephone 1800 855 706
Nutrition Information
per 100g% RI*
Per Serving 1/12 of pack% RI*
Energy
502kJ5.98%
167kJ1.99%
119kcal5.95%
40kcal2%
Fat
0.6g0.86%
0.2g0.29%
of which saturates0.2g1%
0.1g0.5%
Carbohydrate
16.4g6.31%
5.4g2.08%
of which sugars0.6g0.67%
0.2g0.22%
Fibre
8.6g22.63%
2.9g7.63%
Protein
7.8g15.6%
2.6g5.2%
Salt
0.5g21.74%
0.2g8.7%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100831455
Description
Dried Marrowfat PeasNutritional Claims
Low in fat
Low in sugar
High in protein
Features
Free from preservatives and artificial colouring
Low in fat and sugar
High in protein
Suitable for vegetarians
Lifestyle
Low Fat
Suitable for Vegetarians
Pack Size
400g ℮
Usage Other Text
This pack contains 12 servings
Usage Count
Number of uses - Servings - 12
Ingredients
Dried Marrowfat Peas
Soaking Tablets (Sodium Carbonate, Sodium Bi-Carbonate, Sodium Acid Pyrophosphate)
Safety Warning
Do not purchase if open or torn
Storage Type
Ambient
Storage
Store in a cool, dry place.
Cooking Guidelines
Hob - From Ambient - 1. Rinse 200g peas with water.
2. Place in large bowl. Add 560ml (1 pints) of boiling water, together with one steeping tablet.
Stir and allow to stand for 12 hours.
3. Rinse again. Add 560ml (1 pints) of boiling water.
Simmer (do not boil) for about 20 minutes until tender.
4. When peas are cooked, add salt and sugar to taste.
5. Remaining 200g peas to be cooked as directed above when required.
Preparation and Usage
Serving Suggestion / Recipe: Batchelors Marrowfat Peas must be soaked before cooking, giving you the full taste and flavour of delicious marrowfat peas.
Country
Country of Origin - Ireland
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
Telephone Helpline
1800 855 706
Web Address
www.valeofoods.com
Return To
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For more information visit: www.valeofoods.com
For Customer Care Freephone 1800 855 706
Product Number: 100831455