Birds Eye 8 Crispy Batter Fish Fingers 224g, €2.89
Alaska Pollock Fillet Fish Fingers in a Crispy Batter, Lightly Fried.<br/><br/><b>Further Description</b><br/>Find out where your fish comes from and discover the Captain's dedication to responsible fishing. Use your smartphone to scan this little boat and get on board, sea mates!<br/><br/><b>Features</b><br/>100% Fish Fillet<br/>Fish for Good, Responsibly Sourced<br/><br/><b>Pack Size</b><br/>224g ℮<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 portions<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Pack - Recycle<br/><br/><br/><b>Ingredients</b><br/>Alaska Pollock (<span style='font-weight: bold;'>FISH</span>) (48%)<br/>Batter Coating*<br/>Rapeseed Oil<br/>*Batter Coating (Flour (<span style='font-weight: bold;'>WHEAT</span>, Maize), Water, Starch (Potato, Maize), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates (contains <span style='font-weight: bold;'>WHEAT</span>)), Maize Semolina, Yeast, <span style='font-weight: bold;'>MUSTARD</span>, Skimmed <span style='font-weight: bold;'>MILK</span> Powder, Garlic Powder)<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>CAPITAL LETTERS</span>.<br/><br/><br/><b>Safety Warning</b><br/>Although great care has been taken to remove all bones, some may remain.<br/><br/><b>Storage Type</b><br/>Frozen<br/><br/><b>Storage and Usage Statements</b><br/>Keep Frozen<br/><br/><b>Storage</b><br/>Store in a freezer at -18°C or cooler.<br/><br/><b>Storage Conditions</b><br/>Max Temp °C -18<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - To Prepare...<br/> Tastiest When Oven Baked Straight from the Freezer.<br/> - Please ensure food is cooked until piping hot.<br/> - These instructions are guidelines only.<br/> - Do Not refreeze after defrosting.<br/>Grill - From Frozen - Medium Grill 12-15 mins<br/> - Pre-heat the grill.<br/> - Turn over occasionally.<br/> - Cook until crisp and golden.<br/>Oven cook - From Frozen - 230°C, Fan 210°C, Gas Mark 8, 12-15 mins<br/> - Pre-heat the oven.<br/> - Place on a baking tray in the top part of the oven.<br/> - Turn over halfway through cooking.<br/> - Cook until crisp and golden.<br/><br/><b>Company Name</b><br/>Birds Eye Limited / Birds Eye Ireland<br/><br/><b>Company Address</b><br/>Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>0800 33 22 77<br/>ROI: Callsave 1800 817 358<br/><br/><b>Web Address</b><br/>www.birdseye.co.uk<br/><br/><b>Return To</b><br/>Careline Information...<br/> Call Us Free On 0800 33 22 77<br/> Mon - Fri 8AM to 6PM<br/> ROI: Callsave 1800 817 358<br/> Birds Eye Limited,<br/> Freepost ADM3939,<br/> London,<br/> SW1A 1YS.<br/> www.birdseye.co.uk<br/> <br/> Birds Eye Ireland,<br/> Monread Rd,<br/> Naas,<br/> Co. Kildare,<br/> W91 HE67,<br/> Ireland.<br/> If Writing, Please Enclose the Best Before End Panel.<br/>
