Filter Results

Search results

Sheridans Cheesemongers Rustichella d'Abruzzo Gluten Free Potato Gnocchi 500g, €5.80

Gluten Free Potato Gnocchi<br/><br/><b>Features</b><br/>Italian gnocchi product<br/>Cooking times 2 min<br/>Gluten free<br/><br/><b>Lifestyle</b><br/>Gluten free<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>70% Dehydrated Potatoes (Water, Potatoes Flakes)<br/>Corn Flour<br/>Potato Starch<br/>Corn Starch<br/>Rice Flour<br/>Salt<br/>Acidity Regulator: Lactic Acid<br/>Preservatives: Sorbic Acid<br/>Turmeric<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool and dry place. Once opened, keep refrigerated for max 3 days. Do not perforate the package. This product does not need refrigeration.<br/> Best before: see the date printed on the package.<br/><br/><b>Cooking Guidelines</b><br/>Hob - From Ambient - In a Pot: Pour the gnocchi in boiling salted water and drain them as soon as they surface. Cooking time: roughly 2 minutes.<br/>Shallow Fry - From Ambient - In a Pan: Melt a knob of butter in a non-stick pan, add the gnocchi and cook them for 5 minutes until they become golden brown, mixing them from time to time.<br/><br/><b>Origin</b><br/>Made in Italy<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>Piazza dei Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italia.<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> Piazza dei Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italia.<br/> www.rustichella.it<br/> [email protected]<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Gluten Free Potato Gnocchi 500g
Gluten Free
Sheridans Cheesemongers Rustichella d'Abruzzo Gluten Free Potato Gnocchi 500gOpen product description
€5.80€11.60/kg

FREEE Gluten Free Organic Brown Rice Fusilli 500g, €5.99

Gluten Free Organic Brown Rice Pasta<br/><br/><b>Further Description</b><br/>For more recipe ideas visit freee-foods.co.uk.<br/> <br/> To receive a complimentary copy of our Freee Pasta recipe booklet send an A5 1st class, stamped addresses envelope to:<br/> Freee Pasta, Freee by Doves Farm, Salisbury Road, Hungerford, Berkshire, RG17 0RF<br/> <br/> This offer is available for UK addresses only.<br/><br/><b>Features</b><br/>Organic pasta made in Italy<br/>Easy to cook<br/>Ready in minutes<br/>Free from gluten &amp; egg<br/>Suitable for vegans<br/>Kosher<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Kosher<br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Brown Rice Flour*<br/>*Organic Produce<br/><br/><b>Allergy Text</b><br/>Gluten and egg free<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dark place.<br/> Best before: see white panel.<br/><br/><b>Preparation and Usage</b><br/>Pasta tips<br/> Use a large pan to boil your pasta water<br/> Stir occasionally during cooking<br/> <br/> Cooking*: Per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it &#x27;al dente&#x27;. Drain and serve immediately.<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Freee by Doves Farm<br/><br/><b>Company Address</b><br/>Salisbury Road,<br/> Hungerford,<br/> Berkshire,<br/> RG17 0RF,<br/> UK.<br/><br/><b>Return To</b><br/>Freee by Doves Farm,<br/> Salisbury Road,<br/> Hungerford,<br/> Berkshire,<br/> RG17 0RF,<br/> UK.<br/>

FREEE Gluten Free Organic Brown Rice Fusilli 500g
Gluten Free
Organic
Vegan
FREEE Gluten Free Organic Brown Rice Fusilli 500gOpen product description
€5.99€11.98/kg

Sheridans Cheesemongers Rustichella D'abruzzo Orzo 500g, €3.80

Durum Wheat Semolina Pasta<br/><br/><b>Features</b><br/>Bronze drawn, dried slowly at low temperature<br/>Italian Macaroni Product<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>Water<br/><br/><b>Allergy Text</b><br/>Contains Wheat.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package.<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini,<br/> 20 - 65019 Pianella (PE),<br/> Italy.<br/> <br/> C.da Casale, <br/> 4 Moscufo (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+39 085.971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini,<br/> 20 - 65019 Pianella (PE),<br/> Italy.<br/> <br/> C.da Casale, <br/> 4 Moscufo (PE),<br/> Italy.<br/> Tel. +39 085.971308<br/> Fax +39 085.972521<br/> www.rustichella.it<br/> [email protected]<br/>

Sheridans Cheesemongers Rustichella D'abruzzo Orzo 500g
Sheridans Cheesemongers Rustichella D'abruzzo Orzo 500gOpen product description
€3.80€7.60/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Spaghetti 500g, €3.80

Durum Wheat Semolina Pasta<br/><br/><b>Features</b><br/>Bronze drawn, dried slowly at low temperature<br/>Italian macaroni product<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Cooking Guidelines</b><br/>Hob - From Ambient - Bronze Dies Dried at Low Temperature<br/> The Secret for a Perfect Pasta Cooking &quot;Al Dente&quot;. For every 100 g of dry pasta, you need about 1 litre of water (preferably not hard water). Boil the water slowly. Add about 10 g of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Preparation and Usage</b><br/>For Rustichella&#x27;s classic shapes, a Mediterranean Diet typical sauce with simple and healthy ingredients.<br/> Ingredients: 500 g Rust&#x27;s &quot;classic shape&quot; pasta, 500 g of Pear tomatoes of Abruzzo, 4 spoon of extra virgin olive oil, fresh basil, 1 clove of garlic, Grana or Parmesan cheese or Pecorino cheese, salt. Preparation: Slice the tomatoes and salt with coarse salt and let them drip for 10 minutes. In a large pan nicely golden the garlic, in extra virgin olive oil, and add the tomatoes. The nine minutes required for the pasta to cook would be <br/> necessary to obtain your Mediterranean sauce. Saute the pasta in the sauce, add 6 leaves of fresh basil and sprinkle of Parmesan cheese or Pecorino, and... Enjoy your meal!<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Spaghetti 500g
Sheridans Cheesemongers Rustichella d'Abruzzo Spaghetti 500gOpen product description
€3.80€7.60/kg

Biona Organic Spelt Fusilli Wholegrain 500g, €4.29

Organic Spelt Fusilli Wholegrain<br/><br/><b>Features</b><br/>Organic<br/>An ancient grain<br/>Suitable for vegans<br/><br/><b>Lifestyle</b><br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Wholegrain <span style='font-weight: bold;'>Spelt</span> <span style='font-weight: bold;'>Wheat</span> Flour*<br/>* = Certified Organic ingredients<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing <span style='font-weight: bold;'>Gluten</span>, please see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Not suitable for <span style='font-weight: bold;'>Egg</span> or <span style='font-weight: bold;'>Soya</span> allergy sufferers due to manufacturing methods.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store cool and dry<br/> Best before: See stamp<br/><br/><b>Cooking Guidelines</b><br/>Hob - From Ambient - Bring 1lt of water for every 100g pasta to the boil. Add pasta and simmer for 5-7 minutes then drain and serve.<br/><br/><b>Company Name</b><br/>Biona<br/><br/><b>Company Address</b><br/>6a Lower Teddington Rd.,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/><br/><b>Web Address</b><br/>www.biona.co.uk<br/><br/><b>Return To</b><br/>Biona,<br/> 6a Lower Teddington Rd.,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/> www.biona.co.uk<br/>

Biona Organic Spelt Fusilli Wholegrain 500g
Organic
Vegan
Biona Organic Spelt Fusilli Wholegrain 500gOpen product description
€4.29€8.58/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Linguine 500g, €3.80

Durum Wheat Semolina Pasta<br/><br/><b>Features</b><br/>Bronze drawn, dried slowly at low temperature<br/>Italian macaroni product<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>Water<br/><br/><b>Allergy Text</b><br/>Contains Wheat.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package.<br/><br/><b>Preparation and Usage</b><br/>Bronze Drawn, Dried Slowly at Low Temperature<br/> The Secret for A Perfect<br/> Pasta Cooking &quot;Al Dente&quot;. For every 100 g of dry pasta, you need about 1 litre of water (preferably not hard water). Boil the water slowly. Add about 10 g of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Origin</b><br/>Product of Italy<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019 - Pianella (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+ 39 085.971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019 - Pianella (PE),<br/> Italy.<br/> Tel. + 39 085.971308<br/> Fax + 39 085.972521<br/> www.rustichella.it<br/> [email protected]<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Linguine 500g
Sheridans Cheesemongers Rustichella d'Abruzzo Linguine 500gOpen product description
€3.80€7.60/kg

Biona Organic Spelt Spaghetti Wholegrain 500g, €4.75

Organic Spelt Spaghetti Wholegrain<br/><br/><b>Further Description</b><br/>Want to know more about the Biona story? Check us out at: www.biona.co.uk <br/><br/><b>Features</b><br/>An ancient grain<br/>No Air Miles<br/>Ethically &amp; Sustainably Sourced<br/>Family Business<br/>Certified Organic &amp; GMO Free<br/>Suitable for vegans<br/><br/><b>Lifestyle</b><br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Wholegrain <span style='font-weight: bold;'>Spelt <span style='font-weight: bold;'>Wheat</span></span> Flour*<br/>* = Certified Organic ingredients<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing <span style='font-weight: bold;'>Gluten</span>, please see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Not suitable for <span style='font-weight: bold;'>Egg</span> or <span style='font-weight: bold;'>Soya</span> allergy sufferers due to manufacturing methods.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store cool and dry<br/> Best before: See stamp<br/><br/><b>Cooking Guidelines</b><br/>Boil - From Ambient - Bring 1lt of water for every 100g pasta to the boil. Add pasta and simmer for 7-8 minutes then drain and serve.<br/><br/><b>Company Name</b><br/>Biona<br/><br/><b>Company Address</b><br/>6a Lower Teddington Rd.,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/><br/><b>Web Address</b><br/>www.biona.co.uk<br/><br/><b>Return To</b><br/>www.biona.co.uk<br/> Biona,<br/> 6a Lower Teddington Rd.,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/>

Biona Organic Spelt Spaghetti Wholegrain 500g
Organic
Vegan
Biona Organic Spelt Spaghetti Wholegrain 500gOpen product description
€4.75€9.50/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Penne Rigate 500g, €3.80

Durum Wheat Semolina Pasta<br/><br/><b>Features</b><br/>Bronze drawn, dried slowly at low temperature<br/>Italian macaroni product<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>Water<br/><br/><b>Allergy Text</b><br/>Contains Wheat.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package.<br/><br/><b>Cooking Guidelines</b><br/>Hob - From Ambient - Bronze Dies - Dried at Low Temperature<br/> The Secret for a Perfect Pasta Cooking &quot;Al Dente&quot;.<br/> For every 100 g of dry pasta, you need about 1 litre of water (preferably not hard water). Boil the water slowly. Add about 10 g of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Preparation and Usage</b><br/>For Rustichella&#x27;s classic shapes, a Mediterranean Diet typical sauce with simple and healthy ingredients.<br/> Ingredients: 500 g Rust&#x27;s &quot;classic shape&quot; pasta, 500 g of Pear tomatoes of Abruzzo, 4 spoon of extra virgin olive oil, fresh basil, 1 clove of garlic, Grana or Parmesan cheese or Pecorino cheese, salt. Preparation: Slice the tomatoes and salt with coarse salt and let them drip for 10 minutes. In a large pan nicely golden the garlic, in extra virgin olive oil, and add the tomatoes. The nine minutes required for the pasta to cook would be necessary to obtain your Mediterranean sauce. Saute the pasta in the sauce, add 6 leaves of fresh basil and sprinkle of Parmesan cheese or Pecorino, and... Enjoy your meal!<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+39 085.971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/> Tel. +39 085.971308<br/> Fax +39 085.972521<br/> www.rustichella.it<br/> [email protected]<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Penne Rigate 500g
Sheridans Cheesemongers Rustichella d'Abruzzo Penne Rigate 500gOpen product description
€3.80€7.60/kg

Difatti Gnocchi Plain 250g, €4.99

<b>Features</b><br/>Made with potato, corn &amp; rice!<br/>No GM inaredients<br/>Gluten free<br/>Suitable for vegans<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Rehydrated Potato [Water, Potato, Flakes] (70%)<br/>Potato Starch<br/>Corn Flour (12%)<br/>Corn Starch<br/>Salt<br/>Rice Flour (3%)<br/>Acidity Regulator: Lactic Acid<br/>Preservative: Sorbic Acid<br/>Turmeric<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Best before: see packaging<br/> Store in a cool, dry place. Once opened, refrigerate and use within 3 days.<br/><br/><b>Preparation and Usage</b><br/>Cooking Directions:<br/> (1-2 servings) you will need 1&#x2F;2 a litre of water per 100g:<br/> Bring water to the boil in a saucepan. Cook gnocchi for about 2 minutes until they float to the surface and drain. Dress with pesto, tomato sauces, try with melted butter, sage and black pepper. Sprinkle with grated parmesan.<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Provenance</b><br/>Made in Italy<br/><br/><b>Company Name</b><br/>Ocram Ltd<br/><br/><b>Company Address</b><br/>Kemp House,<br/> 152 City Rd,<br/> London,<br/> EC1V 2NX,<br/> UK.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Days - 3<br/><br/><b>Telephone Helpline</b><br/>+44 (0)333 014 4002<br/><br/><b>Return To</b><br/>Ocram Ltd,<br/> Kemp House,<br/> 152 City Rd,<br/> London,<br/> EC1V 2NX,<br/> UK.<br/> Email: [email protected]<br/> Tel: +44 (0)333 014 4002<br/>

Difatti Gnocchi Plain 250g
Gluten Free
Vegan
Difatti Gnocchi Plain 250gOpen product description
€4.99€19.96/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Pappardelle , €4.20

Pappardelle<br/><br/><b>Features</b><br/>Italian macaroni product<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>31,7% <span style='font-weight: bold;'>Eggs</span><br/><br/><b>Allergy Text</b><br/>Contains Gluten and Eggs.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package<br/><br/><b>Preparation and Usage</b><br/>The secret for a perfect pasta cooking &quot;al dente&quot;<br/> For every 100 grams of dry pasta, you need about 1 liter of water (preferably not hard water). Boil the water slowly. Add about 10 grams of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019 - Pianella (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+ 39 085.971308<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019 - Pianella (PE),<br/> Italy.<br/> Tel. + 39 085.971308<br/> Fax + 39 085.972521<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Pappardelle
Sheridans Cheesemongers Rustichella d'Abruzzo Pappardelle Open product description
€4.20€16.80/kg

FREEE Gluten Free Organic Brown Rice Penne Pasta 500g, €5.99

Gluten Free Organic Brown Rice Pasta<br/><br/><b>Further Description</b><br/>For more recipe ideas visit freee-foods.co.uk<br/> <br/> To receive a complimentary copy of our Freee Pasta recipe booklet send an A5 1st class, stamped addressed envelope to:<br/> Freee Pasta, Freee by Doves Farm, Salisbury Road, Hungerford, Berkshire, RG17 0RF<br/> <br/> This offer is available for UK addresses only.<br/><br/><b>Features</b><br/>Organic pasta made in Italy<br/>Easy to cook<br/>Ready in minutes<br/>Free from gluten and egg<br/>Suitable for vegans<br/>Kosher<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Kosher<br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Brown Rice Flour*<br/>*Organic Produce<br/><br/><b>Allergy Text</b><br/>Gluten and egg free<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dark place.<br/> Best before: see white panel.<br/><br/><b>Preparation and Usage</b><br/>Pasta tips<br/> Use a large pan to boil your pasta water<br/> Stir occasionally during cooking<br/> <br/> Cooking*: Per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute it is&#x27;al denté. Drain and serve immediately.<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Freee by Doves Farm<br/><br/><b>Company Address</b><br/>Salisbury Road,<br/> Hungerford,<br/> Berkshire,<br/> RG17 0RF,<br/> UK.<br/><br/><b>Return To</b><br/>Freee by Doves Farm,<br/> Salisbury Road,<br/> Hungerford,<br/> Berkshire,<br/> RG17 0RF,<br/> UK.<br/>

FREEE Gluten Free Organic Brown Rice Penne Pasta 500g
Gluten Free
Organic
Vegan
FREEE Gluten Free Organic Brown Rice Penne Pasta 500gOpen product description
€5.99€11.98/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Fusilli 500g, €3.80

Durum Wheat Semolina Pasta<br/><br/><b>Features</b><br/>Bronze drawn, dried slowly at low temperature<br/>Italian macaroni product<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>Water<br/><br/><b>Allergy Text</b><br/>Contains Wheat.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package.<br/><br/><b>Cooking Guidelines</b><br/>Hob - From Ambient - Bronze Dies - Dried at Low Temperature<br/> The secret for a perfect pasta cooking &quot;Al Dente&quot;. For every 100 g of dry pasta, you need about 1 litre of water (preferably not hard water). Boil the water slowly. Add about 10 g of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Preparation and Usage</b><br/>For Rustichella&#x27;s classic shapes, a Mediterranean Diet typical sauce with simple and healthy ingredients.<br/> Ingredients: 500 g Rust&#x27;s &quot;classic shape&quot; pasta, 500 g of Pear tomatoes of Abruzzo, 4 spoon of extra virgin olive oil, fresh basil, 1 clove of garlic, Grana or Parmesan cheese or Pecorino cheese, salt. Preparation: Slice the tomatoes and salt with coarse salt and let them drip for 10 minutes. In a large pan nicely golden the garlic, in extra virgin olive oil, and add the tomatoes. The nine minutes required for the pasta to cook would be necessary to obtain your Mediterranean sauce. Saute the pasta in the sauce add 6 leaves of fresh basil and sprinkle of Parmesan cheese or Pecorino, and.... Enjoy your meal!<br/><br/><b>Origin</b><br/>Product of Italy<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+39 085.971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/> Tel. +39 085.971308<br/> Fax +39 085.972521<br/> www.rustichella.it<br/> [email protected]<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Fusilli 500g
Sheridans Cheesemongers Rustichella d'Abruzzo Fusilli 500gOpen product description
€3.80€7.60/kg

Profusion Organic Red Lentil Fusilli 250g, €4.75

Red Lentil Fusilli Organic<br/><br/><b>Nutritional Claims</b><br/>High in Protein<br/><br/><b>Features</b><br/>Organic<br/>Driven by Nature<br/>High Plant Protein<br/>6-7 mins cooking time<br/>Gluten Free<br/>High in Protein<br/>Suitable for Vegans<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Red Lentil Flour*<br/>*= Certified Organic ingredients<br/><br/><b>Allergy Text</b><br/>Not suitable for <span style='font-weight: bold;'>Egg</span> or <span style='font-weight: bold;'>Soya</span> allergy sufferers due to manufacturing methods.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool and dry place<br/> Best before: See base<br/><br/><b>Company Name</b><br/>Profusion<br/><br/><b>Company Address</b><br/>6a Lower Teddington Road,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/><br/><b>Web Address</b><br/>www.profusionorganic.co.uk<br/><br/><b>Return To</b><br/>Profusion,<br/> 6a Lower Teddington Road,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/> www.profusionorganic.co.uk<br/>

Profusion Organic Red Lentil Fusilli 250g
Gluten Free
Organic
Vegan
Profusion Organic Red Lentil Fusilli 250gOpen product description
€4.75€19.00/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Orecchiette 250g, €4.20

<b>Features</b><br/>Italian macaroni product<br/>Dried at low temperature<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>Water<br/><br/><b>Allergy Text</b><br/>Contains Wheat.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package.<br/><br/><b>Preparation and Usage</b><br/>The secret for a perfect pasta cooking &quot;al dente&quot;<br/> For every 100 grams of dry pasta, you need about 1 liter of water (preferably not hard water). Boil the water slowly. Add about 10 grams of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Origin</b><br/>Made in Italy<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/> <br/> Stabilimento di C. da Casale 4,<br/> Moscufo (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+ 39 085&#x2F;971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/> <br/> Stabilimento di C. da Casale 4,<br/> Moscufo (PE),<br/> Italy.<br/> Tel. + 39 085&#x2F;971308 - Fax + 39 085&#x2F;972521<br/> www.rustichella.it<br/> [email protected]<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Orecchiette 250g
Sheridans Cheesemongers Rustichella d'Abruzzo Orecchiette 250gOpen product description
€4.20€16.80/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Farfalloni 500g, €4.70

Farfalloni<br/><br/><b>Features</b><br/>Italian macaroni product<br/><br/><b>Pack Size</b><br/>500g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Durum <span style='font-weight: bold;'>Wheat</span> Semolina<br/>Water<br/><br/><b>Allergy Text</b><br/>Contains Gluten.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/> Best before: see the date printed on the package<br/><br/><b>Preparation and Usage</b><br/>The secret for a perfect pasta cooking &quot;al dente&quot;<br/> For every 100 grams of dry pasta, you need about 1 liter of water (preferably not hard water). Boil the water slowly. Add about 10 grams of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for the recommended time. When ready, add a cup of cold water and drain. Season to taste.<br/><br/><b>Origin</b><br/>Made in Italy<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Rustichella D&#x27;abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019 - Pianella (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+ 39 085&#x2F;971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019 - Pianella (PE),<br/> Italy.<br/> Tel. + 39 085&#x2F;971308<br/> Fax + 39 085&#x2F;972521<br/> www.rustichella.it<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Farfalloni 500g
Sheridans Cheesemongers Rustichella d'Abruzzo Farfalloni 500gOpen product description
€4.70€9.40/kg

Explore Cuisine Organic Edamame Spaghetti 200g, €4.99

Organic edamame spaghetti<br/><br/><b>Further Description</b><br/>2% of proceeds support the Food to Thrive Foundation.<br/> <br/> For more info, please see foodtothrivefoundation.org<br/> <br/> Share your recipes with us<br/> #explorerecipes<br/> facebook&#x2F;explorecuisine<br/> instagram&#x2F;explorecuisine<br/><br/><b>Nutritional Claims</b><br/>High in protein<br/>High in fibre<br/><br/><b>Features</b><br/>Organic<br/>A smarter way to pasta<br/>Plant-based protein<br/>High in protein and fibre<br/>Gluten free<br/>Suitable for vegans<br/><br/><b>Lifestyle</b><br/>Gluten free<br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>200g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Organic Edamame Bean Flour (Green <span style='font-weight: bold;'>Soybeans</span>)<br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place<br/> Best before: see bottom of package<br/><br/><b>Preparation and Usage</b><br/>Easy pasta preparation - serves 4:<br/> Bring 2 litres of water to a boil.<br/> Add 200 g Explore Cuisine Edamame Spaghetti.<br/> Reduce heat and simmer for 3-5 minutes.<br/> Rinse, drain and serve.<br/><br/><b>Country</b><br/>Country of Origin - China<br/><br/><b>Company Name</b><br/>Blue Ocean<br/><br/><b>Company Address</b><br/>Basepoint Business Centre,<br/> Harts Farm Way,<br/> Havant,<br/> Hampshire,<br/> PO9 1HS,<br/> UK.<br/><br/><b>Web Address</b><br/>www.explorecuisine.com<br/><br/><b>Return To</b><br/>Blue Ocean,<br/> Basepoint Business Centre,<br/> Harts Farm Way,<br/> Havant,<br/> Hampshire,<br/> PO9 1HS,<br/> UK.<br/> [email protected]<br/> www.explorecuisine.com<br/>

Explore Cuisine Organic Edamame Spaghetti 200g
Gluten Free
Organic
Vegan
Explore Cuisine Organic Edamame Spaghetti 200gOpen product description
€4.99€24.95/kg

Sheridans Cheesemongers Rustichella d'Abruzzo Kids Alphabet Pasta , €3.25

Organic Durum Wheat Semolina Pasta with 100% Italian Wheat<br/><br/><b>Features</b><br/>Organic<br/>Durum wheat semolina pasta<br/>Cooking time 7 min<br/><br/><b>Lifestyle</b><br/>Organic<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Organic Durum <span style='font-weight: bold;'>Wheat</span> Semolina.<br/><br/><b>Allergy Text</b><br/>Contains Gluten.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool, dry place away from light and direct heat.<br/><br/><b>Preparation and Usage</b><br/>Alfabeto with Lentils Cream: Put the lentils in a pot with cold water and add a piece of garlic, a laurel leaf, 2 cherry tomatoes and a little bit of salt. Once cooked put the lentils in the mixer, cook the pasta and mix with the lentils cream (add at taste, a little bit of water from cooking.) Serve in a plate an add a bit of extra virgin olive oil and granted Parmesan cheese.<br/><br/><b>Company Name</b><br/>Rustichella d&#x27;Abruzzo S.p.A.<br/><br/><b>Company Address</b><br/>P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/><br/><b>Telephone Helpline</b><br/>+39 085 971308<br/><br/><b>Web Address</b><br/>www.rustichella.it<br/><br/><b>Return To</b><br/>Rustichella d&#x27;Abruzzo S.p.A.,<br/> P.zza Vestini, 20,<br/> 65019,<br/> Pianella (PE),<br/> Italy.<br/> Tel. +39 085 971308<br/> Fax +39 085 972521<br/> www.rustichella.it<br/>

Sheridans Cheesemongers Rustichella d'Abruzzo Kids Alphabet Pasta
Organic
Sheridans Cheesemongers Rustichella d'Abruzzo Kids Alphabet Pasta Open product description
€3.25€13.00/kg

Biona Organic Spelt Lasagne Sheets Semi-Wholegrain 250g, €4.25

Organic Spelt Lasagne Sheets<br/><br/><b>Nutritional Claims</b><br/>Source of fibre<br/>Source of protein<br/><br/><b>Features</b><br/>Organic<br/>Source of fibre<br/>Source of protein<br/>Suitable for vegans<br/><br/><b>Lifestyle</b><br/>Organic<br/>Suitable for Vegans<br/><br/><b>Pack Size</b><br/>250g &#8494;<br/><br/><br/><b>Ingredients</b><br/>Spelt <span style='font-weight: bold;'>Wheat</span> Flour*<br/>Water<br/>*= Certified Organic ingredients<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing <span style='font-weight: bold;'>Gluten</span>, see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>Not suitable for <span style='font-weight: bold;'>Soya</span> or <span style='font-weight: bold;'>Mustard</span> allergy sufferers due to manufacturing methods.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Best before end: see stamp<br/><br/><b>Preparation and Usage</b><br/>Baking time: At 180°C approx. 40 - 45 minutes.<br/> No pre-cooking required.<br/><br/><b>Country</b><br/>Country of Origin - Italy<br/><br/><b>Company Name</b><br/>Biona<br/><br/><b>Company Address</b><br/>6a Lower Teddington Rd,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/><br/><b>Web Address</b><br/>www.biona.co.uk<br/><br/><b>Return To</b><br/>Biona,<br/> 6a Lower Teddington Rd,<br/> Kingston,<br/> KT1 4ER,<br/> UK.<br/> www.biona.co.uk<br/>

Biona Organic Spelt Lasagne Sheets Semi-Wholegrain 250g
Organic
Vegan
Biona Organic Spelt Lasagne Sheets Semi-Wholegrain 250gOpen product description
€4.25€17.00/kg