Fresh Salmon Fillets - Dunnes Stores

Search results

Dunnes Stores Skin On Salmon Darnes 190gm, €4.00

Skin on Salmon Darnes Nutritional Claims High in Omega 3 High in Protein Features Tender & succulent Pan Fry for 10-12 Minutes with Lemon & Garlic High in Omega 3 High in Protein Responsibly Sourced Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a Medium heat. Place the salmon skin side down in pan and cook gently for time indicated, turning halfway through cooking. Preparation and Usage Serving Suggestion: Just before cooking, add some crushed garlic and serve with a squeeze of lemon. Origin Origin: Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland. Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Skin On Salmon Darnes 190gm to Favorites.Add Dunnes Stores Skin On Salmon Darnes 190gm to Favorites.

Buy 3 for €10

Dunnes Stores Skin On Salmon Darnes 190gmOpen product description

€4.00€21.05/kg

View Deal

Dunnes Stores Skin On Salmon Darnes 600g, €9.99

Skin on Salmon Darnes Nutritional Claims High in Protein High in Omega 3 Features Tender & succulent 5 Individually Wrapped Fillets Pan Fry for 10-12 Minutes with Lemon & Garlic High in Protein and Omega 3 Responsibly Sourced Pack Size 600g ℮ Usage Other Text Number of servings per pack: 5 Usage Count Number of uses - Servings - 5 Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Once individual pouch is opened, consume within 24 hours and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. If freezing, cook from frozen for best results. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Ensure product is piping hot throughout. Do not reheat. Microwave - From Frozen - 800W 3 mins. Remove outer packaging. Salmon darnes can be cooked in their individual pouches for extra succulence. Pierce the pouch several times. Place one pouch on a microwavable plate, skin side down and cook for time indicated. Allow to stand for 1 minute. Take care when opening the pouch as steam will escape and juices will be hot. Microwave - From Chilled - 800W 2 mins. Remove outer packaging. Salmon darnes can be cooked in their individual pouches for extra succulence. Pierce the pouch several times. Place one pouch on a microwavable plate, skin side down and cook for time indicated. Allow to stand for 1 minute. Take care when opening the pouch as steam will escape and juices will be hot. Oven cook - From Frozen - 200°C, Fan 180°C, Gas 6, 25-30 mins. Remove all packaging. Preheat oven. Wrap the salmon loosely in parchment paper. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins. Remove all packaging. Preheat oven. Wrap the salmon loosely in parchment paper. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Remove all packaging. Preheat 5ml of oil in a pan over a Medium heat. Place salmon skin side down in pan and cook gently for time indicated, turning halfway through cooking. Preparation and Usage Serving Just before pan frying, add some crushed garlic and serve with a squeeze of lemon. Origin Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Skin On Salmon Darnes 600g to Favorites.Add Dunnes Stores Skin On Salmon Darnes 600g to Favorites.

Dunnes Stores Skin On Salmon Darnes 600gOpen product description

€9.99€16.65/kg

Dunnes Stores Skinless Salmon Darnes 220g, €5.00

Skinless Salmon Darnes (Defrosted) Nutritional Claims High in Omega 3 High in Protein Features Tender & succulent Oven Bake for 12-15 Minutes With Butter, Garlic & Lemon High in Omega 3 and Protein Responsibly Sourced Pack Size 220g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Not Yet Recycled Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 12-15 mins. Preheat 5ml of oil in a pan over a Medium heat. Place salmon in pan and cook gently for time indicated, turning halfway through cooking. Preparation and Usage Serving Suggestion: When wrapping the salmon in parchment paper, create a parcel by adding a knob of butter, crushed clove of garlic and lemon wedges. Origin Salmon (Salmo salar) farmed in I: Ireland, S: Scotland and F: Faroe Islands. For precise origin, see last letter(s) of 'use by' date printed on front of pack Produced and packed in Co Mayo Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Skinless Salmon Darnes 220g to Favorites.Add Dunnes Stores Skinless Salmon Darnes 220g to Favorites.

Dunnes Stores Skinless Salmon Darnes 220gOpen product description

€5.00€22.73/kg

Dunnes Stores Skinless Salmon Darnes 440g, €9.99

Skinless Salmon Darnes Nutritional Claims High in Omega 3 High in Protein Features Tender & succulent Oven Bake for 12-15 Minutes with Butter, Garlic & Lemon High in Omega 3 and Protein Responsibly Sourced Pack Size 440g ℮ Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 12-15 mins. Preheat 5ml of oil in a pan over a Medium heat. Place salmon in pan and cook gently for time indicated, turning halfway through cooking. Preparation and Usage Serving Suggestion: When wrapping the salmon in parchment paper, create a parcel by adding a knob of butter, crushed clove of garlic and lemon wedges. Origin Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Skinless Salmon Darnes 440g to Favorites.Add Dunnes Stores Skinless Salmon Darnes 440g to Favorites.

Dunnes Stores Skinless Salmon Darnes 440gOpen product description

€9.99€22.70/kg

Dunnes Stores Simply Better Fresh Organic 2 Irish Salmon Darnes 220g, €7.49

Fresh Organic Irish Skin On Salmon Darnes Nutritional Claims High in Protein High in Omega 3 Features Organic Responsibly Sourced High in Protein High in Omega 3 Lifestyle Organic Pack Size 220g ℮ Usage Other Text Number of Servings Per Pack: 2 Usage Count Number of uses - Servings - 2 Recycling Info Box - Card - Widely Recycled Film - Plastic - Not Currently Recycled Ingredients Fresh Organic Irish Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 200°C, 180°C Gas 6 12-15 mins Preheat oven. Wrap salmon in parchment paper or foil to lock in juices. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Preheat 10ml of oil in a pan over a Medium heat. Place the salmon skin side down in the pan and cook gently for time indicated, turning halfway through cooking. Origin Certified Organic Salmon (Salmo salar) farmed in Ireland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Fresh Organic 2 Irish Salmon Darnes 220g to Favorites.Add Dunnes Stores Simply Better Fresh Organic 2 Irish Salmon Darnes 220g to Favorites.

ONLY €7.49

Organic

Dunnes Stores Simply Better Fresh Organic 2 Irish Salmon Darnes 220gOpen product description

€7.49€34.05/kg

Dunnes Stores Cajun Salmon Darnes 220g, €5.00

Skin On Salmon Darnes in a Spicy Cajun Seasoning Nutritional Claims High in Omega 3 High in Protein Features Chilli rating - Medium - 2 Pan Fry for 10-12 minutes High in Omega 3 and Protein Responsibly Sourced Ingredients Salmon (Fish) (97%) Cajun Seasoning (3%) [Salt, Paprika, Dried Onion, Cayenne Pepper, Garlic Powder, Cumin, Black Pepper, Thyme, Dried Chillies, Oregano, White Pepper, Acidity Regulator: Citric Acid] Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Oven cook - From Chilled - 200°C Fan 180°C Gas 6 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a Medium heat. Place salmon, skin side down, in pan and cook gently for time indicated, turning halfway through cooking. Origin Produced and Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Cajun Salmon Darnes 220g to Favorites.Add Dunnes Stores Cajun Salmon Darnes 220g to Favorites.

Dunnes Stores Cajun Salmon Darnes 220gOpen product description

€5.00€22.73/kg

Dunnes Stores Skin On Salmon Darnes 440g, €7.29

Skin on Salmon Darnes Nutritional Claims High in Omega 3 High in Protein Features Tender & succulent Pan Fry for 10-12 Minutes with Lemon & Garlic High in Omega 3 High in Protein Responsibly Sourced Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Plastic - Not Currently Recycled Tray - Plastic - Check Local Recycling Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a medium heat. Place the salmon skin side down in pan and cook gently for time indicated, turning halfway through cooking. Preparation and Usage Serving Suggestion: Just before cooking, add some crushed garlic and serve with a squeeze of lemon. Origin Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Skin On Salmon Darnes 440g to Favorites.Add Dunnes Stores Skin On Salmon Darnes 440g to Favorites.

Dunnes Stores Skin On Salmon Darnes 440gOpen product description

€7.29€16.57/kg

Dunnes Stores Garlic & Herb Salmon Darnes 220g, €5.00

Skin on Salmon Darnes in a Garlic and Herb Marinade Nutritional Claims High in Omega 3 High in Protein Features Pan Fry for 10-12 Minutes Responsibly Sourced High in Omega 3 and Protein Pack Size 220g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Plastic - Not Currently Recycled Ingredients Salmon (Fish) (94%) Garlic and Herb Marinade (6%) [Rapeseed Oil, Sunflower Oil, Salt, Garlic, Shea Oil, Olive Oil, Natural Flavouring, Red Bell Peppers, Parsley, Chives, Rosemary, Mixed Peppercorns (Black Peppercorns, Green Peppercorns)] Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for the time indicated. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a Medium heat. Place the salmon, skin side down, in pan and cook gently for time indicated, turning halfway through cooking. Origin Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Garlic & Herb Salmon Darnes 220g to Favorites.Add Dunnes Stores Garlic & Herb Salmon Darnes 220g to Favorites.

Dunnes Stores Garlic & Herb Salmon Darnes 220gOpen product description

€5.00€22.73/kg

Dunnes Stores Skin On Salmon Darne 160g, €3.69

Skin On Salmon Darne Nutritional Claims High in Omega 3 High in Protein Features Tender & succulent Pan Fry for 12-15 Minutes with Lemon & Garlic High in Omega 3 and Protein Responsibly Sourced Pack Size 160g ℮ Usage Other Text Number of servings per pack: 1 Usage Count Number of uses - Servings - 1 Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6, 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 12-15 mins. Preheat 5ml of oil in a pan over a Medium heat. Place the salmon skin side down in pan and cook gently for time indicated, turning halfway through cooking. Preparation and Usage Serving Suggestion Just before cooking, add some crushed garlic and serve with a squeeze of lemon. Origin Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Skin On Salmon Darne 160g to Favorites.Add Dunnes Stores Skin On Salmon Darne 160g to Favorites.

Buy 3 for €10

Dunnes Stores Skin On Salmon Darne 160gOpen product description

€3.69€23.06/kg

View Deal

Dunnes Stores Lightly Smoked Salmon Darnes 220g, €5.00

Skin on Salmon Darnes Lightly Smoked Over Oak Wood Chips Nutritional Claims High in Omega 3 High in Protein Features Oven Baked for 15-20 minutes High in Omega 3 High in Protein Responsibly Sourced Ingredients Salmon (Fish) (98%) Salt Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 200°C, Fan 180°C, Gas 6 15-20 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Origin: Salmon (Salmo salar) farmed in S: Scotland, N: Norway, F: Faroe Islands and IL: Iceland Produced and packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Lightly Smoked Salmon Darnes 220g to Favorites.Add Dunnes Stores Lightly Smoked Salmon Darnes 220g to Favorites.

Dunnes Stores Lightly Smoked Salmon Darnes 220gOpen product description

€5.00€22.73/kg

Dunnes Stores Lemon & Pepper Salmon Darnes 220gm, €5.00

Skin On Salmon Darnes in a Lemon and Pepper Marinade Nutritional Claims High in Omega 3 High in Protein Features Pan Fry for 10-12 minutes High in Omega 3 and Protein Responsibly Sourced Ingredients Salmon (Fish) (94%) Lemon and Pepper Marinade (6%) [Vegetable Oils (Rapeseed, Sunflower, Linseed), Salt, Sugar, Natural Flavourings (4%) (Lemon, Pepper), Pepper (3%), Onion, Spice Extract (Chilli), Lemon Juice Powder (1%) (Lemon Juice Concentrate, Maltodextrin), Acidity Regulator: Citric Acid; Potassium Chloride, Parsley, Lemon Peel (0.2%)] Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Oven cook - From Chilled - 200°C Fan 180°C Gas 6 12-15 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Preheat 5ml of oil in a pan over a Medium heat. Place salmon, skin side down, in pan and cook gently for time indicated, turning halfway through cooking. Origin Produced and Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Lemon & Pepper Salmon Darnes 220gm to Favorites.Add Dunnes Stores Lemon & Pepper Salmon Darnes 220gm to Favorites.

Dunnes Stores Lemon & Pepper Salmon Darnes 220gmOpen product description

€5.00€22.73/kg

Dunnes Stores My Family Favourites Salmon Fillets 240g, €3.49

Salmon Fillets Nutritional Claims High Protein Features Always Supporting Irish Suppliers High Protein Quick and easy to prepare! Responsibly Sourced Pack Size 240g ℮ Ingredients Salmon (100%) (Fish) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. - This product may have been previously frozen and defrosted to chill temperature under controlled conditions. - Further freezing will not affect the quality. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all Packaging. Always Check the Product is Piping Hot Throughout Before Serving. Do not Reheat Once Cooked. Grill - From Chilled - Medium Heat 10-12 mins. - Preheat grill to required temperature shown above. - Place salmon under grill and cook for time indicated, turning halfway through cooking. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5/Fan Assisted Oven 180°C 12-15 mins. - Preheat oven to required temperature shown above. - Wrap the salmon loosely in tin foil, place on a baking tray on the middle shelf of the oven and cooked for time indicated. Shallow Fry - From Chilled - Medium Heat 8-10 mins. - Preheat a teaspoon (10ml) of oil in a pan over a medium heat. - Place salmon in pan and cook gently for time indicated, turning halfway through cooking. Origin Salmon (Salmo Salar) farmed in Scotland, Norway, Faroe Islands, Iceland, Chile Packed in Ireland Packed in Co. Cork Country Packed In - Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores My Family Favourites Salmon Fillets 240g to Favorites.Add Dunnes Stores My Family Favourites Salmon Fillets 240g to Favorites.

SAVE €0.86

Dunnes Stores My Family Favourites Salmon Fillets 240gOpen product description

€3.49 was €4.35€14.54/kg

View Deal

Dunnes Stores Salmon Fillet 440g, €9.99

Skin on Side of Salmon (Defrosted) Nutritional Claims High in Protein High in Omega 3 Features Tender & succulent Oven Bake for 25 Minutes With Butter, Garlic & Lemon High in Protein High in Omega 3 Responsibly Sourced Recycling Info Bag - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Salmon (Fish) (100%) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 200°C, Fan 180°C, Gas 6, 25 mins. Preheat oven. Wrap the salmon loosely in parchment paper. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Ensure product is piping hot throughout. Do not reheat. Preparation and Usage Serving Suggestion When wrapping the salmon in parchment paper, create a parcel by adding a knob of butter, crushed clove of garlic and lemon wedges. Origin Salmon (Salmo salar) farmed in I: Ireland, S: Scotland and F: Faroe Islands. For precise origin, see last letter(s) of 'use by' date printed on front of pack Produced and Packed in Co. Mayo Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Salmon Fillet 440g to Favorites.Add Dunnes Stores Salmon Fillet 440g to Favorites.

Dunnes Stores Salmon Fillet 440gOpen product description

€9.99€22.70/kg

Dunnes Stores Simply Better Fresh Garlic & Herb 2 Irish Salmon Darnes 240g, €7.99

Fresh Irish Skin On Salmon Darnes with Garlic & Herb Irish Butter and Garlic & Herb Seasoning Features Responsibly Sourced Pack Size 240g ℮ Usage Other Text Number of Servings Per Pack: 2 Usage Count Number of uses - Servings - 2 Recycling Info Box - Card - Widely Recycled Film - Plastic - Not Currently Recycled Ingredients *Organic Salmon (Fish) (91%) Garlic & Herb Butter (8%) [Butter (Cream (Milk), Salt), *Organic Spices (Cracked Black Pepper, Chilli Powder, Fennel Seeds), *Organic Onion (Onion Granules, Onion Powder), *Organic Garlic (Garlic Granules, Garlic Powder), *Organic Herbs (Thyme, Rosemary)] *Organic Garlic & Herb Seasoning (1%) [Atlantic Sea Salt, Organic Spices (Cracked Black Pepper, Fennel Seeds, Chilli Powder), Organic Onion (Onion Granules, Onion Powder), Organic Garlic (Garlic Granules, Garlic Powder), Organic Herbs (Thyme, Rosemary), Organic Potato Starch] *Certified Organic Ingredients total 92% IE-ORG-02 Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 200°C, Fan 180°C Gas 6 12-15 mins Preheat oven. Wrap salmon with the butter loosely in parchment paper or foil to lock in juices. Place skin side down on a baking tray on the middle shelf of the oven and cook for time indicated. Shallow Fry - From Chilled - 10-12 mins. Remove the butter discs from the salmon and set to one side. Preheat 5ml of oil in a pan over a Medium heat. Place the salmon skin side down in the pan and cook gently for time indicated, turning halfway through cooking. Add the butter for the final 2 minutes of cooking and baste the salmon. Origin Salmon (Salmo salar) farmed in Ireland Packed in Co. Cork Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Fresh Garlic & Herb 2 Irish Salmon Darnes 240g to Favorites.Add Dunnes Stores Simply Better Fresh Garlic & Herb 2 Irish Salmon Darnes 240g to Favorites.

SAVE €0.50

Dunnes Stores Simply Better Fresh Garlic & Herb 2 Irish Salmon Darnes 240gOpen product description

€7.99 was €8.49€33.29/kg

View Deal

Dunnes Stores Poached Salmon Fillet 400g, €10.99

Skin On Poached Side of Salmon (Defrosted) Nutritional Claims High in Protein High in Omega 3 Features Succulent & flaky Ready to Eat High in Protein and Omega 3 Responsibly Sourced Pack Size 400g ℮ Ingredients Salmon (Fish) (98%) Salt Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Ready to Eat Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before use and consume within 24 hours. - Once thawed do not refreeze. - This product may have been previously frozen and defrosted to chill temperature under controlled conditions. Further freezing will not affect the quality. Storage Conditions Min Temp °C 0 Max Temp °C 4 Preparation and Usage Serving Suggestion - Excellent served chilled with cucumber pickle and crème fraîche. Origin Salmon (Salmo salar) farmed in I: Ireland, S: Scotland and F: France Islands Produced and packed in Co. Mayo Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Poached Salmon Fillet 400g to Favorites.Add Dunnes Stores Poached Salmon Fillet 400g to Favorites.

Dunnes Stores Poached Salmon Fillet 400gOpen product description

€10.99€27.48/kg

Dunnes Stores Simply Better Irish Salmon Darnes 246g, €7.99

Defrosted, Irish Skin On Salmon Darnes Topped with Garlic & Herb Irish Butter and Samphire and Wrapped with Irish Chorizo. Features Topped with Garlic & Herb Butter & Samphire and Hand Wrapped with Irish Chorizo Ribbons Responsibly Sourced Pack Size 246g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Ingredients Irish Salmon (Fish) (81%) Garlic and Herb Butter (8%) [Irish Butter (Milk, Salt), Garlic Purée, Rapeseed Oil, Dried Parsley, White Pepper, Lactic Acid] Samphire (7%) Irish Chorizo (4%) (Pork Shoulder, Preservatives: Sodium Nitrite, Sodium Nitrate; Antioxidant: Sodium Ascorbate, Smoked Paprika, Salt, Garlic Powder, Fennel, Dextrose) Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw seafood. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4 °C. - Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. - This product may have been previously frozen and returned to chill temperatures under controlled conditions. Further freezing will not affect the quality. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 15-17 mins. Preheat oven. Place the salmon in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated. Ensure product is piping hot throughout. Do not reheat. Country Packed In - Ireland Provenance Origin: Salmon (Salmo salar) farmed in Ireland Packed in Ireland Fish Production Method Aquaculture Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Irish Salmon Darnes 246g to Favorites.Add Dunnes Stores Simply Better Irish Salmon Darnes 246g to Favorites.

Dunnes Stores Simply Better Irish Salmon Darnes 246gOpen product description

€7.99€32.48/kg

Filter Results

Brand

Category

Other

Deals

Search results

Fresh Salmon Fillets (16)

Filter Results

Brand

Category

Other

Deals

Search results