Café Sol Raspberry Bakewell 60g, €1.95
Delightful Pastry Base with Raspberry Jam and Almond Frangipane, Topped with Almonds<br/><br/><b>Features</b><br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>60g ℮<br/><br/><br/><b>Ingredients</b><br/>Raspberry Jam (24%) (Seeded Raspberry Puree, Glucose Syrup, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate)<br/><span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium, Iron, Niacin, Thiamin)<br/>Sugar<br/>Butter (<span style='font-weight: bold;'>Milk</span>, Salt)<br/>Ground <span style='font-weight: bold;'>Almonds</span> (8%)<br/><span style='font-weight: bold;'>Egg</span><br/>Margarine (Vegetable Oils, (Palm, Rapeseed), Water, Salt, Flavourings)<br/><span style='font-weight: bold;'>Almonds</span> (3%)<br/>Natural Flavouring<br/>Preservative: Potassium Sorbate<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Allergy Text</b><br/>May also contain traces of other Nuts.<br/><br/><br/><b>Storage Type</b><br/>Ambient<br/><br/><b>Storage</b><br/>Store in a cool dry place.<br/> Best Before: see side of pack.<br/><br/><b>Preparation and Usage</b><br/>Best eaten on day of opening.<br/><br/><b>Company Name</b><br/>Café Sol<br/><br/><b>Company Address</b><br/>46-50 South Great Georges St,<br/> Dublin 2.<br/><br/><b>Return To</b><br/>Café Sol,<br/> 46-50 South Great Georges St,<br/> Dublin 2.<br/><br/><style>table {border-collapse:collapse}td {background:#f0f3f7;border: 1px solid gray;border-collapse:collapse;} th {background:lightgray;border: 1px solid gray;border-collapse:collapse;} .sectHead {font-weight:bold;} </style><p><span class=sectHead>Nutrition</span><table><tr><th></th><th>per bar (approx. 60g):</th></tr><tr><td>Energy</td><td>1107kJ/265kcal</td></tr><tr><td>Fat</td><td>15g</td></tr><tr><td>(of which saturates</td><td>6.1g)</td></tr><tr><td>Carbohydrate</td><td>30g</td></tr><tr><td>(of which sugars</td><td>19g)</td></tr><tr><td>Fibre</td><td>2.9g</td></tr><tr><td>Protein</td><td>3.3g</td></tr><tr><td>Salt</td><td>0.26g</td></tr></table></p>
