Kearns 16 Irish Pork Sausages 454g

Kearns 16 Irish Pork Sausages 454g

€3.89€8.57/kg

Description


Pack Size
454g ℮


Ingredients
Irish Pork (54%)
Water
Rusk [contains Wheat]
Pork Fat (9%)
Salt
Spices
Stabilisers (Pentasodium Triphosphates, Diphosphates, Triphosphates)
Preservative (Sodium Sulphite)
Flavour Enhancer (Monosodium Glutamate)
Antioxidant (Sodium Ascorbate)
Spice Extracts
Beef Collagen Casing

Allergy Advice
For allergens, including Cereals containing Gluten, see highlighted ingredients.

Safety Warning
Safety Instructions: This is a raw product please cook thoroughly before consuming.

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Cannot be Microwaved
Keep Refrigerated

Storage
Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.

Storage Conditions
Min Temp °C 0
Max Temp °C 5

Cooking Guidelines
Cooking Instructions - General - All appliances vary the following are guidelines only.
This is a raw product please cook thoroughly before consuming.
Not suitable for microwave cooking.
Grill - From Chilled - Place sausages on a rack in preheated grill and cook on medium heat for about 8-10 minutes and turn occasionally
Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 8-10 minutes turning occasionally.

Origin
Produced in Ireland

Country
Country of Origin - Ireland

Company Name
Kearns Sausages

Company Address
Hilden,
Monaghan.

Durability after Opening
Consume Within - Hours - 24

Telephone Helpline
047 82766

Return To
Kearns Sausages,
Hilden,
Monaghan.
Telephone: 047 82766
Email: [email protected]

Nutrition Information

per 100g% RI*
as sold per Sausage% RI*
Energy
1440kJ17.14%
407kJ4.85%
348kcal17.4%
98kcal4.9%
Fat
30g42.86%
8.5g12.14%
of which saturates
12g60%
3.4g17%
Carbohydrate
9.7g3.73%
2.7g1.04%
of which sugars
1.8g2%
0.5g0.56%
Fibre
1.9g5%
0.5g1.32%
Protein
8.8g17.6%
2.5g5%
Salt
2.2g95.65%
0.62g26.96%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100800916

Description


Pack Size
454g ℮


Ingredients
Irish Pork (54%)
Water
Rusk [contains Wheat]
Pork Fat (9%)
Salt
Spices
Stabilisers (Pentasodium Triphosphates, Diphosphates, Triphosphates)
Preservative (Sodium Sulphite)
Flavour Enhancer (Monosodium Glutamate)
Antioxidant (Sodium Ascorbate)
Spice Extracts
Beef Collagen Casing

Allergy Advice
For allergens, including Cereals containing Gluten, see highlighted ingredients.

Safety Warning
Safety Instructions: This is a raw product please cook thoroughly before consuming.

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Cannot be Microwaved
Keep Refrigerated

Storage
Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.

Storage Conditions
Min Temp °C 0
Max Temp °C 5

Cooking Guidelines
Cooking Instructions - General - All appliances vary the following are guidelines only.
This is a raw product please cook thoroughly before consuming.
Not suitable for microwave cooking.
Grill - From Chilled - Place sausages on a rack in preheated grill and cook on medium heat for about 8-10 minutes and turn occasionally
Shallow Fry - From Chilled - Heat a small amount of oil on the frying pan and cook on medium heat for 8-10 minutes turning occasionally.

Origin
Produced in Ireland

Country
Country of Origin - Ireland

Company Name
Kearns Sausages

Company Address
Hilden,
Monaghan.

Durability after Opening
Consume Within - Hours - 24

Telephone Helpline
047 82766

Return To
Kearns Sausages,
Hilden,
Monaghan.
Telephone: 047 82766
Email: [email protected]
Product Number: 100800916