Citrus Mulled WineCitrus Mulled Wine
Citrus Mulled Wine
Citrus Mulled Wine
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Recipe - Clondalkin
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Citrus Mulled Wine
0
Servings12
Cook Time15 Minutes
0
Ingredients
2 x 750ml bottles affordable red wine
1 cup orange juice
1/3 cup brown sugar
4 cinnamon sticks
10 cloves
4 star anise
zest of one lemon
1 orange, sliced
splash of brandy, to taste
Directions

INGREDIENTS

    • 2 x 750ml bottles affordable red wine
    • 1 cup orange juice
    • 1/3 cup brown sugar
    • 4 cinnamon sticks
    • 10 cloves
    • 4 star anise
    • zest of one lemon
    • 1 orange, sliced
    • splash of brandy, to taste

 

METHOD

    1. Combine all ingredients, with the exception of the brandy, in a large pot over a medium heat.
    2. Stir frequently as the mixture warms - allow 10 to 15 minutes.
    3. When the wine begins to steam, turn off the heat, ensuring the mixture does not boil.
    4. Add a splash of brandy and a touch more sugar, to taste.
    5. Strain, allow to cool, and pop into the fridge.
    6. Gently warm in a pot on the hob over 5-7 minutes before each serving.
0 minutes
Prep Time
15 minutes
Cook Time
12
Servings

Shop Ingredients

Makes 12 servings
2 x 750ml bottles affordable red wine
Casillero del Diablo Cabernet Sauvignon 75cl
Age restricted item
Casillero del Diablo Cabernet Sauvignon 75cl
ONLY €8.20
€8.20€8.20/75cl
1 cup orange juice
Not Available
1/3 cup brown sugar
Dunnes Stores Baking at Home Light Brown Soft Sugar 500g
Dunnes Stores Baking at Home Light Brown Soft Sugar 500g
€1.25€2.50/kg
4 cinnamon sticks
Not Available
10 cloves
Dunnes Stores Cloves Whole 20g
Dunnes Stores Cloves Whole 20g
€1.00€0.05/g
4 star anise
Schwartz Star Anise Whole 10g
Schwartz Star Anise Whole 10g
Buy 3 get Cheapest Free
€2.59€0.26/g
zest of one lemon
Dunnes Stores Lemon
Dunnes Stores Lemon
€0.49
1 orange, sliced
Dunnes Stores Loose Orange
Dunnes Stores Loose Orange
€0.49
splash of brandy, to taste
Napoléon V.S.O.P. French Brandy 70cl
Age restricted item
Napoléon V.S.O.P. French Brandy 70cl
€22.60€22.60/70cl

Recipe

INGREDIENTS

    • 2 x 750ml bottles affordable red wine
    • 1 cup orange juice
    • 1/3 cup brown sugar
    • 4 cinnamon sticks
    • 10 cloves
    • 4 star anise
    • zest of one lemon
    • 1 orange, sliced
    • splash of brandy, to taste

 

METHOD

    1. Combine all ingredients, with the exception of the brandy, in a large pot over a medium heat.
    2. Stir frequently as the mixture warms - allow 10 to 15 minutes.
    3. When the wine begins to steam, turn off the heat, ensuring the mixture does not boil.
    4. Add a splash of brandy and a touch more sugar, to taste.
    5. Strain, allow to cool, and pop into the fridge.
    6. Gently warm in a pot on the hob over 5-7 minutes before each serving.