Henry Denny & Sons 6 Signature Cure Traditional Rashers 180g
Buy 2 for €5

Henry Denny & Sons 6 Signature Cure Traditional Rashers 180g

Buy 2 for €5
€2.75€15.28/kg

Sale Information

Buy 2 for €5
Sales price valid from 17/04/2024 until 15/05/2024

Description

Cured bacon with added water

Pack Size
180g ℮

Usage Other Text
This pack contains 6 servings

Usage Count
Number of uses - Servings - 6


Ingredients
Pork (91%)
Water
Salt
Dextrose
Stabilisers (Sodium Triphosphate, Sodium Polyphosphate, Sodium Diphosphate)
Yeast Extract
Antioxidant (Sodium Ascorbate)
Preservative (Sodium Nitrate, Sodium Nitrite)

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated

Storage
Keep refrigerated below 5°C. Once opened use within 48 hours and by use by date. Suitable for home freezing. Freeze on day of purchase and use within one month.
Defrost thoroughly before use.

Storage Conditions
Max Temp °C 5

Cooking Guidelines
Cooking Instructions - General - Cooking appliances may vary. These are guidelines only. Remove from packaging.
Ensure food is fully cooked before serving.
Grill - From Chilled - Cook thoroughly under a pre-heated medium heat grill for 6 to 8 minutes, turning occasionally.
Shallow Fry - From Chilled - Cook thoroughly in a little oil at a medium to high heat for 4 to 6 minutes, turning occasionally.

Country
Country of Origin - Ireland

Company Name
Pilgrim's Food Masters Ltd

Company Address
Shillelagh,
Co. Wicklow,
Y14 PY73.

Telephone Helpline
Ireland: 1800 818347
GB & NI: 0800 0778591

Return To
Consumer relations:
Pilgrim's Food Masters Ltd,
Shillelagh,
Co. Wicklow,
Y14 PY73.
Careline Ireland: 1800 818347.
Careline GB & NI: 0800 0778591

Nutrition Information

per 100g% RI*
Energy
807kJ9.61%
194kcal9.7%
Fat
13g18.57%
of which saturates
5.1g25.5%
Carbohydrate
0.8g0.31%
of which sugars
0.5g0.56%
Protein
18g36%
Salt
2.8g121.74%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100271960

Sale Information

Buy 2 for €5
Sales price valid from 17/04/2024 until 15/05/2024

Description

Cured bacon with added water

Pack Size
180g ℮

Usage Other Text
This pack contains 6 servings

Usage Count
Number of uses - Servings - 6


Ingredients
Pork (91%)
Water
Salt
Dextrose
Stabilisers (Sodium Triphosphate, Sodium Polyphosphate, Sodium Diphosphate)
Yeast Extract
Antioxidant (Sodium Ascorbate)
Preservative (Sodium Nitrate, Sodium Nitrite)

Storage Type
Chilled

Storage and Usage Statements
Suitable for Home Freezing
Keep Refrigerated

Storage
Keep refrigerated below 5°C. Once opened use within 48 hours and by use by date. Suitable for home freezing. Freeze on day of purchase and use within one month.
Defrost thoroughly before use.

Storage Conditions
Max Temp °C 5

Cooking Guidelines
Cooking Instructions - General - Cooking appliances may vary. These are guidelines only. Remove from packaging.
Ensure food is fully cooked before serving.
Grill - From Chilled - Cook thoroughly under a pre-heated medium heat grill for 6 to 8 minutes, turning occasionally.
Shallow Fry - From Chilled - Cook thoroughly in a little oil at a medium to high heat for 4 to 6 minutes, turning occasionally.

Country
Country of Origin - Ireland

Company Name
Pilgrim's Food Masters Ltd

Company Address
Shillelagh,
Co. Wicklow,
Y14 PY73.

Telephone Helpline
Ireland: 1800 818347
GB & NI: 0800 0778591

Return To
Consumer relations:
Pilgrim's Food Masters Ltd,
Shillelagh,
Co. Wicklow,
Y14 PY73.
Careline Ireland: 1800 818347.
Careline GB & NI: 0800 0778591
Product Number: 100271960