Roma No. 3 Spaghetti 500g
SAVE 25%

Roma No. 3 Spaghetti 500g

SAVE 25%
€1.42was €1.89€2.84/kg

Sale Information

SAVE 25%
Sales price valid from 11/06/2024 until 09/07/2024

Description

Pasta Made with Durum Wheat Semolina

Nutritional Claims
Source of Protein
Source of Fibre
Low in Fat

Features
Al Dente in 7 Mins
100% Durum Wheat Pasta
Source of Protein
Source of Fibre
Low in Fat
Suitable for Vegetarians

Lifestyle
Low Fat
Suitable for Vegetarians

Pack Size
500g ℮

Usage Other Text
This pack contains approx. 6 servings

Usage Count
Number of uses - Servings - 6


Ingredients
Durum Wheat Semolina

Allergy Advice
For allergens, including Cereals containing Gluten, please see ingredients in bold.


Allergy Text
May contain Egg, Mustard and Soya.


Storage Type
Ambient

Storage
Store in a cool, dry place. Once open, store in an airtight container.

Preparation and Usage
Spaghetti Cooking Instructions:
1. Allow 75g of pasta per person.
2. Add the pasta to a large saucepan of boiling, salted water. Stir and return to the boil.
3. For al dente, reduce the heat and simmer for 7 minutes and up to 8 minutes for more tender pasta.
4. Drain well and serve immediately.

Country
Country of Origin - Italy

Provenance
Made in Italy

Company Name
Valeo Foods

Company Address
Merrywell Industrial Estate,
Ballymount,
Dublin 12.

Telephone Helpline
1800 855 706 (ROI)
0800 085 5385 (NI & UK)

Web Address
www.valeofoods.ie

Return To
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For Customer Care, call:
1800 855 706 (ROI)
0800 085 5385 (NI & UK)
Or for more information visit: www.valeofoods.ie

Nutrition Information

per 100g% RI*
Per Serving 75g Uncooked% RI*
Energy
1498kJ17.83%
1123kJ13.37%
353kcal17.65%
265kcal13.25%
Fat
1g1.43%
0.7g1%
of which saturates
0.4g2%
0.3g1.5%
Carbohydrate
72.4g27.85%
54.3g20.88%
of which sugars
2g2.22%
1.5g1.67%
Fibre
3g7.89%
2.2g5.79%
Protein
12.1g24.2%
9.1g18.2%
Salt
0.01g0.43%
0.01g0.43%
*Reference intake of average adult (8400 kj / 2000 kcal)
Product Number: 100117962

Sale Information

SAVE 25%
Sales price valid from 11/06/2024 until 09/07/2024

Description

Pasta Made with Durum Wheat Semolina

Nutritional Claims
Source of Protein
Source of Fibre
Low in Fat

Features
Al Dente in 7 Mins
100% Durum Wheat Pasta
Source of Protein
Source of Fibre
Low in Fat
Suitable for Vegetarians

Lifestyle
Low Fat
Suitable for Vegetarians

Pack Size
500g ℮

Usage Other Text
This pack contains approx. 6 servings

Usage Count
Number of uses - Servings - 6


Ingredients
Durum Wheat Semolina

Allergy Advice
For allergens, including Cereals containing Gluten, please see ingredients in bold.


Allergy Text
May contain Egg, Mustard and Soya.


Storage Type
Ambient

Storage
Store in a cool, dry place. Once open, store in an airtight container.

Preparation and Usage
Spaghetti Cooking Instructions:
1. Allow 75g of pasta per person.
2. Add the pasta to a large saucepan of boiling, salted water. Stir and return to the boil.
3. For al dente, reduce the heat and simmer for 7 minutes and up to 8 minutes for more tender pasta.
4. Drain well and serve immediately.

Country
Country of Origin - Italy

Provenance
Made in Italy

Company Name
Valeo Foods

Company Address
Merrywell Industrial Estate,
Ballymount,
Dublin 12.

Telephone Helpline
1800 855 706 (ROI)
0800 085 5385 (NI & UK)

Web Address
www.valeofoods.ie

Return To
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For Customer Care, call:
1800 855 706 (ROI)
0800 085 5385 (NI & UK)
Or for more information visit: www.valeofoods.ie
Product Number: 100117962