Filter Results

Search Results

Dunnes Stores Simply Better Wild Sage & Sauteed Onion Sourdough Stuffing 225g, €3.69

Sourdough Breadcrumb Stuffing with Sautéed Onion and Wild Sage<br/><br/><b>Features</b><br/>Irish Made<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>225g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Tray - Metal - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Sourdough Breadcrumbs (46%) [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, <span style='font-weight: bold;'>Wheat</span> Gluten, Niacin (B3), Iron, Thiamin (B1)), Water, Dried <span style='font-weight: bold;'>Wheat</span> Sourdough (4.5%) (<span style='font-weight: bold;'>Wheat</span> Flour, Starter Culture), Yeast, Salt, Flour Treatment Agent: Ascorbic Acid]<br/>Onions (25%)<br/>Salted Butter (<span style='font-weight: bold;'>Milk</span>)<br/>Water<br/>Rapeseed Oil<br/>Cold Pressed Rapeseed Oil<br/>Sea Salt<br/>Mixed Herbs [Parsley, Sage, Oregano, Basil, Thyme, Marjoram]<br/>Wild Sage (0.5%)<br/>Yeast Extract<br/>Cracked Black Pepper<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Cannot be Microwaved<br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0°C to +4°C.<br/> - Consume within 24 hours of opening and by &#x27;use by&#x27; date.<br/> - For &#x27;use by&#x27; date, see front of pack.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze.<br/> - This product may have been previously frozen and returned to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove card sleeve and top film before cooking. Not suitable for microwave cooking.<br/> 200°C, Fan 180°C, Gas 6, 22 mins.<br/> Preheat oven. Cover tray with foil, place on a baking tray on the middle shelf of the oven and cook for 17 minutes. Remove foil and cook for a further 5 minutes until the top of the stuffing is lovely and crispy.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Provenance</b><br/>Made in small batches in Castlewellan, Co. Down<br/> Produced and packed in Co. Down<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Simply Better Wild Sage & Sauteed Onion Sourdough Stuffing 225g
Buy 2 for €6
New at Dunnes Stores
Dunnes Stores Simply Better Wild Sage & Sauteed Onion Sourdough Stuffing 225gOpen product description
€3.69
€16.40/kg

Dunnes Stores Simply Better Irish Made Shallot, Irish Oat & Wild Garlic Sourdough Stuffing 225g, €3.69

Sourdough Breadcrumb Stuffing with Shallots, Irish Oats and Wild Garlic<br/><br/><b>Features</b><br/>Irish Made<br/>Suitable for Vegetarians<br/><br/><b>Lifestyle</b><br/>Suitable for Vegetarians<br/><br/><b>Pack Size</b><br/>225g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Tray - Metal - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Sourdough Breadcrumbs (34%) [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, <span style='font-weight: bold;'>Wheat</span> Gluten, Niacin (B3), Iron, Thiamin (B1), Water, Dried <span style='font-weight: bold;'>Wheat</span> Sourdough (4.5%) (<span style='font-weight: bold;'>Wheat</span> Flour, Starter Culture), Yeast, Salt, Flour Treatment Agent: Ascorbic Acid]<br/>Shallots (25%)<br/>Water<br/>Garlic Purée<br/>Salted Butter (<span style='font-weight: bold;'>Milk</span>)<br/>Irish <span style='font-weight: bold;'>Oats</span> (5%)<br/>Cold Pressed Rapeseed Oil<br/>Wild Garlic (2%)<br/>Garlic Powder<br/>Mixed Herbs [Parsley, Rosemary, Basil, Thyme, Marjoram, Oregano, Sage]<br/>Sea Salt<br/>Cracked Black Pepper<br/>Yeast Extract<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0℃ to +4℃<br/> - Consume within 24 hours of opening and by &#x27;use by&#x27; date.<br/> - For &#x27;use by&#x27; date, see front of pack.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product may have been previously frozen and returned to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove card sleeve and top film before cooking. Not suitable for microwave cooking.<br/> 200℃, Fan 180℃, Gas 6, 22 mins.<br/> Preheat oven. Cover tray with foil, place on a baking tray on the middle shelf of the oven and cook for 17 minutes. Remove foil and cook for a further 5 minutes until the top of the stuffing is lovely and crispy...<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Simply Better Irish Made Shallot, Irish Oat & Wild Garlic Sourdough Stuffing 225g
Buy 2 for €6
New at Dunnes Stores
Dunnes Stores Simply Better Irish Made Shallot, Irish Oat & Wild Garlic Sourdough Stuffing 225gOpen product description
€3.69
€16.40/kg

Dunnes Stores Simply Better Whiskey Smoked Bacon Spring Onion & Black Pepper Sourdough Stuffing 225g, €3.69

Sourdough Breadcrumb Stuffing with Whiskey Smoked Irish Bacon, Spring Onion &amp; Cracked Black Pepper<br/><br/><b>Features</b><br/>Irish Made<br/>Whiskey Smoked Irish Bacon, Spring Onion &amp; Cracked Black Pepper<br/><br/><b>Pack Size</b><br/>225g &#8494;<br/><br/><b>Recycling Info</b><br/>Film - Plastic - Not Currently Recycled<br/>Tray - Metal - Widely Recycled<br/><br/><br/><b>Ingredients</b><br/>Sourdough Breadcrumbs (43%) [Fortified <span style='font-weight: bold;'>Wheat</span> Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonates, <span style='font-weight: bold;'>Wheat</span> Gluten, Niacin (B3), Thiamin (B1)), Water, Dried <span style='font-weight: bold;'>Wheat</span> Sourdough (4.5%) (<span style='font-weight: bold;'>Wheat</span> Flour, Starter Culture), Yeast, Salt, Flour Treatment Agent: Ascorbic Acid]<br/>Whiskey Smoked Bacon (17%) [Irish Pork, Sea Salt, Sugar, Soft Brown Sugar, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrate, Potassium Nitrate]<br/>Water<br/>Spring Onions (11%)<br/>Onions<br/>Cold Pressed Rapeseed Oil<br/>Salted Butter (<span style='font-weight: bold;'>Milk</span>)<br/>Sea Salt<br/>Cracked Black Pepper (0.2%)<br/>Mixed Herbs [Parsley, Rosemary, Basil, Thyme, Marjoram, Oregano, Sage]<br/>Yeast Extract<br/><br/><b>Allergy Advice</b><br/>For allergens, including Cereals containing Gluten, see ingredients in bold.<br/><br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Cannot be Microwaved<br/>Keep Refrigerated<br/>Suitable for Home Freezing<br/><br/><b>Storage</b><br/>Keep refrigerated 0℃ to +4℃.<br/> - Consume within 24 hours of opening and by &#x27;use by&#x27; date.<br/> - For &#x27;use by&#x27; date, see front of pack.<br/> - Suitable for home freezing.<br/> - If freezing, freeze on the day of purchase and consume within 1 month.<br/> - Defrost thoroughly in refrigerator before cooking and use within 24 hours.<br/> - Once thawed do not refreeze.<br/> - This product may have been previously frozen and returned to chill temperature under controlled conditions. Further freezing will not affect the quality.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cook in foil tray provided. Remove card sleeve and top film before cooking. Not suitable for microwave cooking.<br/> 200℃, Fan 180℃, Gas 6, 22 mins.<br/> Preheat oven. Cover tray with foil, place on a baking tray on the middle shelf of the oven and cook for 17 minutes. Remove foil and cook for a further 5 minutes until the top of the stuffing is lovely and crispy.<br/> Ensure product is piping hot throughout. Do not reheat.<br/><br/><b>Provenance</b><br/>Made in small batches in Castlewellan, Co. Down<br/> Produced and packed in Co. Down<br/><br/><b>Company Name</b><br/>Dunnes Stores<br/><br/><b>Company Address</b><br/>46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/><br/><b>Durability after Opening</b><br/>Consume Within - Hours - 24<br/><br/><b>Return To</b><br/>Dunnes Stores,<br/> 46-50 South Great George&#x27;s Street,<br/> Dublin 2.<br/> <br/> Dunnes Stores,<br/> Store 3,<br/> Forestside S.C.,<br/> Upr. Galwally Rd.,<br/> Belfast,<br/> BT8 6FX.<br/>

Dunnes Stores Simply Better Whiskey Smoked Bacon Spring Onion & Black Pepper Sourdough Stuffing 225g
Buy 2 for €6
New at Dunnes Stores
Dunnes Stores Simply Better Whiskey Smoked Bacon Spring Onion & Black Pepper Sourdough Stuffing 225gOpen product description
€3.69
€16.40/kg