Silver Hill Duck Fresh Irish Cooked Half Duck with Pancakes & Hoisin Sauce 600g, €10.49
10 Chinese pancakes & hoisin sauce.<br/><br/><b>Features</b><br/>The best duck in the world<br/>With 10 Chinese pancakes & hoisin sauce<br/>Just add cucumber and spring onions<br/>Dinner for 2 or a starter for 4<br/>Multi award winning<br/>Exclusive Irish breed<br/>Fed on a natural diet<br/>So easy to put together<br/><br/><b>Usage Other Text</b><br/>This pack contains 2 servings.<br/><br/><b>Usage Count</b><br/>Number of uses - Servings - 2<br/><br/><b>Recycling Info</b><br/>Film - Not Recyclable<br/>Sleeve - Recyclable<br/>Tray - Recyclable<br/><br/><br/><b>Ingredients</b><br/>Crispy Duck (75%) [Duck, Seasoning (Salt, Sugar, Spices, Maltodextrin, Onion Powder)]<br/>Pancakes (17%) [Wheat Flour (<span style='font-weight: bold;'>Wheat</span> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt]<br/>Hoisin Sauce (8%) [Water, Crushed Yellow Bean (Fermented Salted Soya Beans [<span style='font-weight: bold;'>Soya</span> Bean, <span style='font-weight: bold;'>Wheat</span> Flour, Salt, Water], Soya Sauce [Water, <span style='font-weight: bold;'>Soya</span> Beans, Salt, <span style='font-weight: bold;'>Wheat</span> Flour] Sugar, Water, Colour: Plain Caramel; Preservative: Potassium Sorbate), Sugar, Non Brewed Condiment (Acid: Acetic Acid; Water), Plum Paste (Plums, Acid: Citric Acid; Salt, Sugar, Water), Spices, Modified Maize Starch, Onion Powder, Rapeseed Oil, Colour: Plain Caramel; Salt]<br/><br/><b>Allergy Advice</b><br/>For allergens see ingredients in <span style='font-weight: bold;'>bold</span>.<br/><br/><br/><b>Allergy Text</b><br/>May contain Mustard Seed and Celery (Hoi Sin Sauce).<br/><br/><br/><b>Safety Warning</b><br/>Warning - Contains Bone.<br/><br/><b>Storage Type</b><br/>Chilled<br/><br/><b>Storage and Usage Statements</b><br/>Suitable for Home Freezing<br/>Keep Refrigerated<br/><br/><b>Storage</b><br/>Fresh: Keep refrigerated between 0°C and 4°C. Once opened consume within 24 hours and always by use by date shown. Suitable for home freezing. Freeze as soon as possible after purchase but always by use by date shown. Use within one month of freezing.<br/> Frozen: Keep frozen at -18°C. Defrost thoroughly in a refrigerator before use. Use within 24 hours of defrosting. Do not refreeze after defrosting.<br/><br/><b>Storage Conditions</b><br/>Min Temp °C 0<br/>Max Temp °C 4<br/><br/><b>Cooking Guidelines</b><br/>Cooking Instructions - General - The Following are Guidelines Only.<br/> Some appliances may vary.<br/> Remove all packaging and set aside pancakes and sachet of sauce for later.<br/> Place duck on a wire rack in a baking tray on a middle shelf of preheated oven at 200°C/Fan 180°C/Gas Mark 6 for 30 minutes.<br/> Steam pancakes for 4-5 minutes or heat for 20 seconds in a 900w microwave on medium power or 30 seconds in a 800w microwave on medium power.<br/> Carefully remove from the oven and serve.<br/> Ensure product is thoroughly heated & piping hot throughout before serving. Do not reheat.<br/><br/><b>Preparation and Usage</b><br/>1. Dollop on some hoi sin sauce<br/> 2. Add some shredded duck, cucumber & spring onion matchsticks<br/> 3. Your pancakes are ready to wrap & roll!<br/><br/><b>Origin</b><br/>Produced in Ireland<br/><br/><b>Country</b><br/>Country of Origin - Ireland<br/><br/><b>Company Name</b><br/>Silver Hill Duck<br/><br/><b>Company Address</b><br/>Emyvale,<br/> Co. Monaghan,<br/> Ireland.<br/><br/><b>Telephone Helpline</b><br/>(00353) 47 87 124<br/><br/><b>Web Address</b><br/>www.silverhillduck.ie<br/><br/><b>Return To</b><br/>Contact Us<br/> Silver Hill Duck,<br/> Emyvale,<br/> Co. Monaghan,<br/> Ireland.<br/> Phone: (00353) 47 87 124<br/> For more information visit: www.silverhillduck.ie<br/>