Fresh Meat & Poultry

Cook at Home

Dunnes Stores Cook at Home Rosemary, Sea Salt & Black Pepper Irish Lamb Chump 420g, €11.99

Hand Trimmed Irish Lamb Chump Seasoned with Rosemary, Sea Salt and Cracked Black Pepper, Topped with a Herb Butter Disc Features 35 Mins Oven Cook Pack Size 420g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Lamb (96%) Sea Salt Rosemary Garlic and Cracked Black Pepper Seasoning (2%) [Sea Salt, Garlic, Black Pepper, Rosemary, Dextrose, Lemon Peel Powder, Sage, Lemon Oil, Sage Extract] Herb Butter Disc (2%) [Butter (Cream (Milk), Salt), Dried Parsley] Rosemary Sprigs Allergy Advice For allergens, see ingredients in bold. Allergy Text May also contain Wheat, Mustard and Sulphites. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4 Medium 35 mins Well Done 40 mins. Preheat oven. Place the lamb in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 30 minutes for medium and 35 minutes for well done and then increase the oven temperature to 200°C / Fan 180°C / Gas 6 and cook for a further 5 minutes, basting throughout, until the top of the joint is lovely and crispy. Once cooked, cover with foil and allow to rest for 10 minutes before carving. Do not reheat. Origin Produced and Packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Rosemary, Sea Salt & Black Pepper Irish Lamb Chump 420gOpen product description

€11.99€28.55/kg

Dunnes Stores Cook at Home Sweet Chilli Irish Sirloin Steak Stir Fry 400g, €6.49

Irish Beef Sirloin Steak Strips with Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn & A Sweet Chilli Sauce Sachet Features With Mixed Vegetables 10 Mins Stir Fry Chilli rating - Mild - 1 Strips of Irish beef sirloin steak with mixed stir fry vegetables & a sweet chilli sauce Pack Size 400g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Beef (38%) Stir Fry Vegetable Mix (37%) [Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn] Sweet Chilli Sauce (25%) [Water, Sugar, Soya Sauce (Water, Soya Beans, Wheat, Salt), Spirit Vinegar, Salt, Dried Garlic, Maize Starch, Red Bell Peppers, Chillies, Piri Piri Chilli Powder, Cayenne Pepper, Thickener: Xanthan Gum; Colour: Paprika Extract; Natural Flavouring] Chilli Flakes Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C +4 Cooking Guidelines Stir Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and set aside the sauce sachet for later use. Wash hands after handling the sachet as it has been in contact with raw meat. Preheat 5ml of oil in a heavy base frying pan or wok over a high heat. First add the beef and seal on all sides for 2-3 minutes. Add the vegetables, reduce the heat to medium and stir fry for a further 7-8 minutes, until the vegetables begin to soften. Add sauce for the final minute of cooking, stirring continuously. Ensure product is piping hot throughout. Do not reheat. Origin Produced and Packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sweet Chilli Irish Sirloin Steak Stir Fry 400gOpen product description

€6.49€16.23/kg

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Dunnes Stores Cook at Home Thai Style Irish Chicken Fillets 280g, €5.49

Irish Chicken Breast Fillets in a Thai Style Marinade Features 20 Mins Oven Cook Pack Size 280g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Ingredients Irish Chicken (96%) Thai Style Marinade (4%) [Rapeseed Oil, Sunflower Oil, Flavouring, Garlic, Salt, Turmeric Extract, Coriander, Chillies, Lemongrass, Pepper, Dill Seeds, Celery Seeds, Dill] Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 20 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Thai Style Irish Chicken Fillets 280gOpen product description

€5.49€19.61/kg

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Dunnes Stores Cook at Home Garlic & Herb Irish Chicken Fillets 280g, €5.49

Irish Chicken Breast Fillets in a Light Garlic & Herb Marinade Features 20 Mins Oven Cook Pack Size 280g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Chicken (97%) Garlic and Herb Marinade (3%) [Rapeseed Oil, Dried Garlic, Sal Fat, Dextrose, Salt, Herbs (Parsley, Chives), Red Bell Peppers, Garlic Extract, Yeast Extract, Onion Extract, Colour: Lutein] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 20 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Garlic & Herb Irish Chicken Fillets 280gOpen product description

€5.49€19.61/kg

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Dunnes Stores Cook at Home Piri Piri Irish Chicken Fillets 280g, €5.49

Irish Chicken Breast Fillets in a Spicy Piri Piri Marinade Features 20 Mins Oven Cook Chilli rating - Medium - 2 Pack Size 280g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Chicken (97%) Piri Piri Marinade (3%) [Rapeseed Oil, Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Onion, Leek, Coriander, Sugar, Chillies, Garlic, Jalapeno Chillies, Black Pepper, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel, Salt, Palm Fat, Natural Flavouring] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 20 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Piri Piri Irish Chicken Fillets 280gOpen product description

€5.49€19.61/kg

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Dunnes Stores Cook at Home Piri Piri Irish Half Spatchcock Chicken 670g, €6.49

Irish Half Spatchcock Chicken in a Piri Piri Marinade with a Spicy Piri Piri Finishing Glaze Sachet Features 40 Mins Oven Cook Chilli rating - Hot - 3 Irish half spatchcock chicken in a piri piri marinade with a spicy piri piri finishing glaze Pack Size 670g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Chicken (83%) Piri Piri Marinade and Glaze Sachet (17%) [Rapeseed Oil, Spices (Chillies, Garlic, Jalapeno Chillies, Black Pepper, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel), Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Onion, Leek, Coriander, Sugar, Salt, Palm Fat, Natural Flavouring] Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve, film and set aside the glaze sachet for later use. Wash hands after handling the sachet as it has been in contact with raw chicken. 180°C, Fan 160°C, Gas 4, 40 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 35 minutes, remove from the oven, carefully open the glaze sachet and pour the contents over the chicken. Increase the oven temperature to 220°C/ Fan 200°C/Gas 7 and cook for a further 5 minutes, basting throughout until the skin is lovely and crispy. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 5 minutes before serving. Do not reheat. Preparation and Usage Serving Suggestion: To serve, cut the half spatchcock into two pieces. Carve between the breast and the thigh, serving the wing with the breast and the thigh with the drumstick. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Piri Piri Irish Half Spatchcock Chicken 670gOpen product description

€6.49€10.47/kg

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Dunnes Stores Cook at Home Sage & Onion Stuffed Irish Pork Fillet 815g, €9.99

Irish pork fillet with a sage & onion stuffing, hand wrapped in maple glazed Irish streaky rashers. Features Cook in the Bag Wrapped in Maple Glazed Irish Streaky Rashers 50 Mins Oven Cook Pack Size 815g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Bag - Plastic - Not Currently Recycled Box - Card - Widely Recycled Ingredients Irish Pork (64%) Unsmoked Maple Glazed Streaky Bacon (25%) [Bacon (Irish Pork, Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Maple Glaze (Maltodextrin, Brown Cane Sugar, Sugar, Cornflour, Natural Flavouring, Colour: Plain Caramel)] Sage and Onion Stuffing (11%) [Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Onion, Rapeseed Oil, Water, Thyme, Salt, Lemon Juice from Concentrate, Sage, Parsley, White Pepper, Potato Maltodextrin, Lactose (Milk), Yeast Extract, Turmeric Extract, Sage Extract, Onion Extract, Parsley Extract, Dried Thyme] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Text May also contain Soya, Mustard and Sulphites. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag provided. Remove card box before cooking. 180°C, Fan 160°C, Gas 4, 50 mins. Preheat oven. Place the pork fillet in its bag in a deep sided roasting tin and place on the middle shelf of the oven. Cook for 35 minutes and then increase the oven temperature to 220°C/240°C/Gas 7 and cook for a further 15 minutes until the rashers are golden and crispy and all juices run clear. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sage & Onion Stuffed Irish Pork Fillet 815gOpen product description

€9.99€12.26/kg

Dunnes Stores Cook at Home Sweet & Sour Irish Chicken Stir Fry 400g, €6.49

Irish Chicken Breast Strips with Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn & a Sweet & Sour Sauce Sachet Features With Mixed Vegetables 10 Mins Stir Fry Strips of Irish chicken breast with mixed stir fry vegetables & a sweet & sour sauce Pack Size 400g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Chicken (38%) Stir Fry Vegetable Mix (37%) [Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn] Sweet and Sour Sauce (25%) [Pineapple Juice from Concentrate, Water, Sugar, Onion Purée, Tomato Paste, Red Pepper Flakes, Onion Powder, Frozen Garlic, Cornflour, Parsley, Chilli Powder, Salt] Chilli Flakes Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Stir Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and set aside the sauce sachet for later use. Wash hands after handling the sachet as it has been in contact with raw chicken. 10 mins. Preheat 5ml of oil in a heavy base frying pan or wok over a high heat. First add the chicken and seal on all sides for 2-3 minutes. Add the vegetables, reduce the heat to medium and stir fry for a further 7-8 minutes, until the vegetables begin to soften. Add sauce for the final minute of cooking, stirring continuously. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sweet & Sour Irish Chicken Stir Fry 400gOpen product description

€6.49€16.23/kg

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Dunnes Stores Cook at Home Garlic & Herb Irish Half Spatchcock Chicken 570g, €6.49

Irish Half Spatchcock Chicken in a Light Garlic & Herb Marinade Features 40 Mins Oven Cook Pack Size 570g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Chicken (97%) Garlic and Herb Marinade (3%) [Rapeseed Oil, Dried Garlic, Sal Fat, Dextrose, Salt, Herbs (Parsley, Chives), Red Bell Peppers, Garlic Extract, Yeast Extract, Onion Extract, Colour: Lutein] Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 40 mins Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 5 minutes and then increase the oven temperature to 220°C/ Fan 200°C/ Gas 7 and cook for a further 5 minutes until the skin is lovely and crispy. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to c0ok and repeat check. Once cooked, cover with foil and allow to rest for 5 minutes before serving. Do not reheat. Preparation and Usage Serving Suggestion To serve, cut the half spatchcock into two pieces. Carve between the breast and the thigh, serving the wing with the breast and the thigh with the drumstick. Origin Produced and Packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Garlic & Herb Irish Half Spatchcock Chicken 570gOpen product description

€6.49€11.39/kg

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Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552g, €6.49

Irish Beef & Pork Meatballs in A Tomato & Basil Sauce, Topped with Irish Cheddar Cheese Features 35 Mins Oven Cook Pack Size 552g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Film - Plastic - Not Currently Recycled Foil - Recyclable Sleeve - Card - Widely Recycled Tray - Recyclable Ingredients Irish Beef (36%) Irish Pork (36%) Tomato and Basil Sauce (18%) [Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Tomato Purée, Onion, Tomato Powder, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Basil, Garlic, Brown Sugar, Vinegar Powder, Oregano, Sea Salt] Grated Irish White Cheddar Cheese (6%) (Milk) Seasoning (4%) [Crumb (Rice Flour, Water, Colours: Plain Caramel, Paprika Extract; Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Salt, Onion Powder, Preservative: Sodium Sulphite; Dextrose, Cayenne Pepper, Paprika, Nutmeg, Dehydrated Peppers, Parsley] Allergy Advice For allergens, see ingredients in bold. Allergy Text May also contain Wheat and Mustard. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 35 mins. Preheat oven. Place the meatballs in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552gOpen product description

€6.49€11.76/kg

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Dunnes Stores Cook at Home Cook in the Bag Apricot & Raisin Irish Stuffed Pork Fillet 815g, €9.99

Irish pork fillet with an apricot & raisin stuffing, hand wrapped in maple glazed Irish streaky rashers Features Wrapped in Maple Glazed Irish Streaky Rashers 50 Mins Oven Cook Pack Size 815g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Bag - Plastic - Not Currently Recycled Box - Card - Widely Recycled Ingredients Irish Pork (64%) Unsmoked Maple Glazed Streaky Bacon (25%) [Bacon (Irish Pork, Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Maple Glaze (Maltodextrin, Brown Sugar, Sugar, Cornflour, Natural Flavouring, Colour: Plain Caramel)] Apricot and Raisin Stuffing (11%) [Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Margarine (Water, Rapeseed Oil, Palm Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Colour: Carotenes), Raisins (Raisins, Sunflower Oil), Water, Onion, Apricots (Apricots, Preservative: Sulphur Dioxide), Orange Zest, Spices (Coriander, Cumin Seeds, Allspice, Nutmeg, Black Pepper, Fennel, Cardamom, Cloves, Bay Leaves), Parsley, Lemon Concentrate, Black Pepper, Salt] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Text May also contain Milk. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag provided. Remove card box before cooking. 180°C, Fan 160°C, Gas 4, 50 mins. Preheat oven. Place the pork fillet in its bag in a deep sided roasting tin and place on the middle shelf of the oven. Cook for 35 minutes and then increase the oven temperature to 240°C/Fan 220°C/Gas 7 and cook for a further 15 minutes until the rashers are golden and crispy and all juices run clear. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Cook at Home Cook in the Bag Apricot & Raisin Irish Stuffed Pork Fillet 815g to Favorites.Add Dunnes Stores Cook at Home Cook in the Bag Apricot & Raisin Irish Stuffed Pork Fillet 815g to Favorites.

Dunnes Stores Cook at Home Cook in the Bag Apricot & Raisin Irish Stuffed Pork Fillet 815gOpen product description

€9.99€12.26/kg

Dunnes Stores Cook at Home 3 Piri Piri Irish Chicken Skewers 320g, €6.49

Irish Chicken Breast Skewers with Red Onion, Red Pepper, Yellow Pepper & Green Pepper and a Spicy Piri Piri Glaze Features 25 Mins Oven Cook Chilli rating - Medium - 2 Irish chicken breast, red onion and peppers with a spicy piri piri glaze Pack Size 320g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sachet - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Ingredients Irish Chicken (61%) Vegetable Mix (23%) [Red Pepper, Yellow Pepper, Green Peppers, Red Onions] Piri Piri Glaze (16%) [Rapeseed Oil, Sugar, Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Salt, Palm Fat, Chillies, Garlic, Jalapeño Chillies, Black Pepper, Onions, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel, Onion, Leek, Coriander, Flavouring] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. This product contains sharp wooden skewers. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking instructions cooking times will vary with appliances, the following are guidelines only. Remove card sleeve, film and sachet before cooking. Wash hands after handling the sachet as it has been in contact with raw chicken. 200°C, Fan 180°C, Gas 6, 25 mins Preheat oven. Carefully open the glaze sachet and pour the contents over the skewers. Place the skewers in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear, turning halfway through cooking. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home 3 Piri Piri Irish Chicken Skewers 320gOpen product description

€6.49€20.28/kg

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Dunnes Stores Cook at Home Slow Roasting Smoky BBQ Pulled Irish Pork 1kg , €11.99

Irish pork shoulder seasoned with a BBQ glaze & marinated in a smoky BBQ sauce Features Cook in the Bag 120 Mins Oven Cook Pack Size 1kg ℮ Usage Count Number of uses - Servings - 6 Recycling Info Bag - Plastic - Not Currently Recycled Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Pork (89%) Smoky BBQ Sauce (9%) [Sugar, Water, Tomato Purée, Spirit Vinegar, Maize Starch, Spices (Smoked Paprika, Cayenne Pepper, Coriander, Black Pepper), Molasses, Caramelised Sugar (Caramelised Sugar Syrup, Potato Maltodextrin), Salt, Garlic Powder, Onion Powder] BBQ Glaze (2%) [Sugar, Maize Starch Spices (Cayenne Pepper, Cumin, Allspice, Black Pepper, Coriander), Tomato Powder, Onion Powder, Smoked Salt, Garlic Powder, Chilli Powder (Chilli, Cumin, Salt, Oregano, Garlic Powder), Salt, Colour: Paprika Extract] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable, for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag and foil tray provided. Remove card sleeve and film before cooking. 160°C, Fan 140°C, Gas 3, 120 mins. Preheat oven. Place the pork in its bag, in the foil tray provided on the middle shelf of the oven. Cook for time indicated. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Preparation and Usage Serving Suggestion To serve, carefully remove the pork from the bag and place back into the foil tray. Using two forks, pull the pork apart and shred into small pieces. Pour over some of the delicious juices and sauce that remain in the bag. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Slow Roasting Smoky BBQ Pulled Irish Pork 1kg Open product description

€11.99€11.99/kg

Dunnes Stores Cook at Home Slow Roasting Sweet & Sticky BBQ Irish Beef Brisket 1kg, €14.99

Irish beef brisket marinated in a sweet & sticky honey BBQ sauce Features Cook in the Bag 120 Mins Oven Cook Pack Size 1kg ℮ Usage Count Number of uses - Servings - 6 Recycling Info Bag - Plastic - Not Currently Recycled Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Beef Brisket (90%) Honey BBQ Sauce (10%) [Water, Sugar, Spices (Paprika, Black Pepper, Garlic, Coriander, Turmeric, White Pepper, Fennel Seeds, Cloves, Caraway, Cinnamon, Chillies, Cumin Seeds, Ginger), Salt, Blossom Honey, Brandy Vinegar, Mustard (Water, Sugar, Mustard Seeds, Brandy Vinegar, Spice), Stabiliser: Acetylated Distarch Adipate, Spices Extracts (Paprika, Capsicum Extract), Dextrose, Smoked Salt, Thickener: Xanthan Gum; Thyme] Allergy Advice For allergens, see ingredients in bold. Allergy Text May also contain Wheat, Milk and Sulphites. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag and foil tray provided. Remove card sleeve and film before cooking. 160°C, Fan 140°C, Gas 3, 120 mins. Preheat oven. Place the beef in its bag, in the foil tray provided on the middle shelf of the oven. Cook for time indicated. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Preparation and Usage Serving Suggestion To serve, carefully remove the beef from the bag and place onto a large chopping board. Thinly slice the brisket against the grain and serve with some of the delicious juices and sauce that remain in the bag. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Slow Roasting Sweet & Sticky BBQ Irish Beef Brisket 1kgOpen product description

€14.99€14.99/kg

Dunnes Stores Cook at Home Piri Piri Irish Spatchcock Chicken 1.23kg, €9.99

Irish spatchcock chicken in a piri piri marinade with a spicy piri piri finishing glaze Features 60 Mins Oven Cook Chilli rating - Hot - 3 Pack Size 1.23kg ℮ Usage Count Number of uses - Servings - 4 Ingredients Irish Chicken (89%) Piri Piri Marinade and Glaze Sachet (11%) [Rapeseed Oil, Spices (Chillies, Garlic, Jalapeno Chillies, Black Pepper, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel), Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Onion, Leek, Coriander, Sugar, Salt, Palm Fat, Natural Flavouring] Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve, film and set aside the glaze sachet for later use. Wash hands after handling the sachet as it has been in contact with raw chicken. 180°C, Fan 160°C, Gas 4, 60 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 45-50 minutes, remove from the oven, carefully open the glaze sachet and pour the contents over the chicken. Increase the oven temperature to 220°C / Fan 200°C / Gas 7 and cook for a further 10-15 minutes, basting throughout until the skin is lovely and crispy. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 5 minutes before serving. Do not reheat. Preparation and Usage Serving Suggestion To serve, cut the spatchcock into four pieces. Carve down the middle of the spatchcock and then between the breast and the thigh, serving the wing with the breast and the thigh with the drumstick. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Piri Piri Irish Spatchcock Chicken 1.23kgOpen product description

€9.99€8.12/kg

Dunnes Stores Cook at Home Sweet & Sticky BBQ Irish Meatball Skewers 400g, €6.49

Irish Beef & Pork Meatball Skewers with Red Onion, Red Pepper, Yellow Pepper & Green Pepper and a Sweet & Sticky Honey BBQ Glaze Features 35 Mins Oven Cook Irish beef & pork meatballs, red onion and peppers with a sweet & sticky honey BBQ glaze Pack Size 400g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sachet - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Foil - Widely Recycled Ingredients Irish Beef (29%) Irish Pork (29%) Sweet and Sticky BBQ Glaze (20%) [Water, Honey, Sugar, Tomato Purée, Spirit Vinegar, Cornflour, Molasses, Garlic Purée, Smoked Salt, Bourbon Whiskey, Colour: Paprika Extract; Caramelised Sugar] Vegetable Mix (19%) [Red Peppers, Yellow Peppers, Green Peppers, Red Onions] Seasoning (3%) [Crumb (Rice Flour, Water, Colour: Plain Caramel, Paprika Extract; Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Salt, Onion Powder, Dextrose, Preservative: Sodium Sulphite; Dehydrated Peppers, Parsley, Cayenne Pepper, Paprika, Nutmeg] Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. This product contains sharp wooden skewers. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve, film and sachet before cooking. Wash hands after handling the sachet as it has been in contact with raw meat. 200°C, Fan 180°C, Gas 6, 35 mins. Preheat oven. Carefully open the glaze sachet and pour the contents over the skewers. Place the skewers in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear, turning halfway through cooking. Ensure product is piping hot throughout. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sweet & Sticky BBQ Irish Meatball Skewers 400gOpen product description

€6.49€16.23/kg

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Dunnes Stores Cook at Home Sundried Tomato, Mozzarella & Basil Stuffed Irish Pork Castles 530g, €7.99

Irish Pork Loin Medallions with a Sundried Tomato, Mozzarella & Basil Stuffing, Topped with a Pesto Crumb & Sundried Tomatoes Features 30 Mins Oven Cook Butterflied Irish pork medallions with a sundried tomato, mozzarella & basil stuffing Pack Size 530g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Pork (90%) Sundried Tomato Mozzarella and Basil Stuffing (9%) [Ciabatta Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil, Salt, Yeast, Wheat Flour, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid), Tomato Strips (Sundried Tomatoes, Sunflower Oil, Salt, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid; Garlic, Oregano, Parsley, Onion), Sundried Tomato Paste (Rehydrated Tomato Paste (Water, Sundried Tomatoes, Salt), Sunflower Oil, White Wine Vinegar, Garlic Purée, Basil, Sugar, Salt, Rosemary, Black Pepper), Basil, Olive Oil, Water, Regato Cheese Crumb (Milk), Grated Mozzarella Cheese (Milk), Garlic Purée, Red Bell Peppers, Salt, Cracked Black Pepper] Pesto Crumb (1%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Niacin, Iron, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Rapeseed Oil, Garlic Purée, Basil, Parsley, Cracked Black Pepper, Salt] Sundried Tomatoes Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Text May also contain Mustard, Sulphites and Soya. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 30 mins. Preheat oven. Cover foil tray with foil, place on a roasting tray on the middle shelf of the oven. Cook for 25 minutes. Remove foil and then increase the oven temperature to 200°C / Fan 180°C / Gas 6 and cook for a further 5 minutes until the top of the pork and the stuffing is lovely and crispy and all juices run clear. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sundried Tomato, Mozzarella & Basil Stuffed Irish Pork Castles 530gOpen product description

€7.99€15.08/kg

Dunnes Stores Cook at Home Rosemary, Sea Salt & Black Pepper Irish Lamb Chump 420g, €11.99

Dunnes Stores Cook at Home Rosemary, Sea Salt & Black Pepper Irish Lamb Chump 420gOpen product description

€11.99€28.55/kg

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Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g, €6.99

Smoked Dry Cured Bacon Loin with a Cinnamon Infused Maple Syrup Glaze Features Dry Cured by Hand & Gently Smoked Over Beech Logs Pack Size 575g ℮ Usage Count Number of uses - Servings - 3 Recycling Info Sleeve - Card - Widely Recycled Ingredients Dry Cured Irish Bacon (87%) [Irish Pork (96%), Sea Salt, Sugar, Preservatives: Potassium Nitrate, Sodium Nitrite] Cinnamon Infused Simply Better Maple Syrup Glaze (13%) [Honey, Maple Syrup, Water, Rapeseed Oil, Brown Cane Sugar, Cinnamon, Spices (Nutmeg, Cloves)] Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in foil tray provided. Remove card sleeve, film and sauce sachet before cooking. 200°C, Fan 180°C, Gas 6, 60 mins Preheat oven. Place the bacon, in foil tray provided, on a roasting tray on the middle shelf of the oven and cook for 40-45 minutes. Remove from the oven, carefully open the glaze sachet and pour the contents over the joint. Return to the middle shelf of the oven for a further 10-15 minutes, basting throughout. Once cooked, cover with foil and allow to rest for 5 minutes before carving. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Co. Roscommon Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g to Favorites.Add Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g to Favorites.

Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575gOpen product description

€6.99€12.16/kg

Henry Denny & Sons 2 Gammon Steaks 150g, €3.00

Cured and cooked gammon steaks reformed from pork leg meat with added water Nutritional Claims Low in fat High in protein Features Low in fat High in protein Lifestyle Low Fat Pack Size 150g ℮ Usage Other Text This pack contains 2 servings Usage Count Number of uses - Servings - 2 Ingredients Pork (80%) Water Salt Dextrose Stabilisers (Sodium Triphosphate, Sodium Polyphosphate, Disodium Diphosphate) Antioxidant (Sodium Ascorbate) Preservative (Sodium Nitrite) Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated below 5°C. Once opened use within 48 hours and by use by date. For use by date, see front of pack. Storage Conditions Max Temp °C 5 Cooking Guidelines Cooking Instructions - General - Ensure food is cooked thoroughly before serving. Grill - From Chilled - Remove all packaging. Grill on a medium heat for 6-8 minutes, turning occasionally. Shallow Fry - From Chilled - Remove all packaging. Fry on a medium heat for 6-8 minutes, turning occasionally. Company Address PO Box 118, Cahirciveen, Co. Kerry. Telephone Helpline ROI: 1850924632 NI: 08453780388 Return To Contact: Consumer Relations, PO Box 118, Cahirciveen, Co. Kerry. ROI: Lo-call: 1850924632 NI Lo-call: 08453780388

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Henry Denny & Sons 2 Gammon Steaks 150gOpen product description

€3.00€20.00/kg

J. Crowe & Sons Pork Butchers Easy Carve Ham Fillet Wgt Range 0.8 to 1.7kg, €11.10 avg/ea

Ingredients Irish Pork Water (8%) Salt Preservatives: Sodium Nitrite, Sodium Nitrate Antioxidant: Sodium Erythorbate Allergy Text Allergens: None Storage Type Chilled Cooking Guidelines Hob - From Chilled - 1. Remove meat from packaging 2. Place in pot of cold water and place on a medium heat 3. Bring to a rolling boil 4. Reduce heat to a simmer and simmer for 45mins per kg plus 20 mins over. 5. Remove meat from water and allow to cool slightly before removing netting. 6. Carve and enjoy Oven cook - From Chilled - 1. Preheat oven to 180°C, Gas mark 4 or 350°F 2. Remove meat from packaging 3. Place in oven proof dish and pour in enough hot water to come up 20mm on the ham. 4. Cover tightly with tin foil or a tight-fitting lid 5. Place in oven and allow to steam for 50 mins per kg plus 20 mins over. 6. Remove from oven and allow to cool slightly before removing tin foil or lid. 7. Remove meat from water and carefully remove netting. 8. Carve and enjoy Country Country of Origin - Ireland Provenance Country of origin: Ireland Company Name Crowe Meats Ltd Return To Crowe Meats Ltd. [email protected]

Add J. Crowe & Sons Pork Butchers Easy Carve Ham Fillet Wgt Range 0.8 to 1.7kg to Favorites.Add J. Crowe & Sons Pork Butchers Easy Carve Ham Fillet Wgt Range 0.8 to 1.7kg to Favorites.

J. Crowe & Sons Pork Butchers Easy Carve Ham Fillet Wgt Range 0.8 to 1.7kgOpen product description

Final cost based on weight

€11.10 avg/ea€9.00/kg

Oakpark Traditional Cure Bacon Ribs 500g, €6.99

Bacon Ribs with Added Water Features Award winning flavour from Cahir Co. Tipperary Pack Size 500G ℮ Ingredients Pork (92%) Water Salt Preservatives (Sodium Nitrate, Sodium Nitrite) Safety Warning WARNING: Contains Bone. Storage Type Chilled Storage and Usage Statements Not Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 4ºC at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Not suitable for home freezing. Storage Conditions Max Temp °C 4 Cooking Guidelines Boil - From Chilled - Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging. Place ribs in a saucepan and cover with fresh cold water. Bring to the boil. Reduce the heat and cover the saucepan with a lid and simmer gently for 30 minutes. Carefully pour off the water and cover ribs with fresh cold water, return to the heat and bring back to the boil. When boiling reduce the heat and simmer for 45 minutes per kg (20 minutes per lb). When cooked carefully remove the ribs from the water and allow the ribs to stand for 5 minutes before carving. Ensure the ribs are thoroughly cooked and piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking. Country Country of Origin - Ireland Company Name Honeyvale Foods Ltd. Company Address Clogheen Road, Cahir, Co. Tipperary, Ireland. Telephone Helpline 00 353 52 7441600 Return To Honeyvale Foods Ltd., Clogheen Road, Cahir, Co. Tipperary, Ireland. To get in touch call: 00 353 52 7441600 or mail us at: [email protected]

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Oakpark Traditional Cure Bacon Ribs 500gOpen product description

€6.99€13.98/kg

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475g, €4.49

Unsmoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 475g ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to 4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas Mark 5, Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country Country of Origin - Northern Ireland Packed In - Northern Ireland Provenance Produced & packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South, Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South, Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475g to Favorites.Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475g to Favorites.

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475gOpen product description

€4.49€9.45/kg

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475g, €4.49

Smoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 475g ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas mark 5, 30 mins. per 500g plus Fan assisted oven 170°C, 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country Country of Origin - Northern Ireland Packed In - Northern Ireland Provenance Produced and packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475g to Favorites.Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475g to Favorites.

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475gOpen product description

€4.49€9.45/kg

Oakpark Unsmoked Eye Loin Joint 1.2kg, €8.79

Irish Bacon Eyeloin Joint with added water Features Rooted in family and food Award winning flavour from Co. Tipperary Ingredients (87%) Irish Pork Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning Although every care has been taken to remove bones, some may remain. Safety Warning: Keep raw meat separate from cooked foods. Wash all surfaces and utensils after handling raw meat. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for home freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. Storage Conditions Max Temp °C 5 Cooking Guidelines Boil - From Chilled - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking. Place joint in a large saucepan of water and bring to the boil. Reduce heat and simmer for 30 minutes per 500g plus 20 minutes. Remove cooked joint from the water and allow to stand for 10 minutes. Ensure product is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking. Country Country of Origin - Ireland Provenance Produced in Ireland using Irish pork Company Name Honeyvale Foods Limited Company Address Clogheen Road, Cahir, Co. Tipperary. Durability after Opening Consume Within - Days - 2 Telephone Helpline (052) 7441600 Return To Honeyvale Foods Limited, Clogheen Road, Cahir, Co. Tipperary. Telephone (052) 7441600

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SAVE €2.20

Oakpark Unsmoked Eye Loin Joint 1.2kgOpen product description

€8.79 was €10.99€7.33/kg

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Oakpark Unsmoked Eye Loin Joint 720g, €6.99

Irish Bacon Eyeloin Joint with added water Features Rooted in family and food Award winning flavour from Co. Tipperary Ingredients (87%) Irish Pork Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning Although every care has been taken to remove bones, some may remain. Safety Warning: Keep raw meat seperate from cooked foods. Wash all surfaces and utensils after handling raw meat. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for home freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. Storage Conditions Max Temp °C 5 Cooking Guidelines Boil - From Chilled - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking. Place joint in a large saucepan of water and bring to the boil. Reduce heat and simmer for 30 minutes per 500g plus 20 minutes. Remove cooked joint from the water and allow to stand for 10 minutes. Ensure product is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking. Country Country of Origin - Ireland Provenance Produced in Ireland using Irish pork Company Name Honeyvale Foods Limited Company Address Clogheen Road, Cahir, Co. Tipperary. Durability after Opening Consume Within - Days - 2 Telephone Helpline (052) 7441600 Return To Honeyvale Foods Limited, Clogheen Road, Cahir, Co. Tipperary. Telephone (052) 7441600

Add Oakpark Unsmoked Eye Loin Joint 720g to Favorites.Add Oakpark Unsmoked Eye Loin Joint 720g to Favorites.

Oakpark Unsmoked Eye Loin Joint 720gOpen product description

€6.99€9.71/kg

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720g, €6.49

Unsmoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not Suitable for Microwave Cooking. Do not reheat once cooked. Oven cook - From Chilled - Remove all packaging. 190°C/375°F/Gas Mark 5 Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Origin Produced and Packed in Co. Tyrone, Northern Ireland Country Country of Origin - Northern Ireland Packed In - Northern Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720g to Favorites.Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720g to Favorites.

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720gOpen product description

€6.49€9.01/kg

Dunnes Stores Unsmoked Irish Ham Fillet 650g, €4.49

Unsmoked Irish Ham Fillet with Added Water Features Oven Cooks in 1hr 10 mins Pack Size 650g ℮ Usage Count Number of uses - Servings - 3-4 Ingredients Irish Pork (87%) Water Salt Antioxidant: Sodium Ascorbate Preservatives: Sodium Nitrite Potassium Nitrate Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Suitable for home freezing. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging. Once cooked, cover with foil and allow to rest for 10 minutes. Remove casing prior to carving. Ensure product is piping hot throughout. Do not reheat. Hob - From Chilled - 25 mins. Per 500g Place the ham in a pot, cover with cold water and bring to the boil. Reduce to a simmer and cook for time indicated. Drain and serve. Oven cook - From Chilled - 190°C, Fan 170°C, Gas 5 30 mins. Per 500g + 30 mins. Extra Preheat oven. Place the ham on a roasting tray and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the joint. Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Unsmoked Irish Ham Fillet 650g to Favorites.Add Dunnes Stores Unsmoked Irish Ham Fillet 650g to Favorites.

Dunnes Stores Unsmoked Irish Ham Fillet 650gOpen product description

€4.49€6.91/kg

Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kg, €5.99

Unsmoked Irish Ham Fillet Features Always fully traceable to Bord BIA quality assured Irish farms! Pack Size 1kg ℮ Ingredients Irish Pork (87%) Water Salt Dextrose Stabilisers: Triphosphates, Polyphosphates Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in a refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Cooking times will vary with appliances, the following are guidelines only. Keep raw and cooked products separate. Not suitable for microwave cooking. Not suitable for cooking from frozen. Remove all outer packaging but leave the casing on. Allow the joint to rest for 10 minutes. Remove casing prior to carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Hob - From Chilled - Medium Heat 30 mins. per 500g Place in a saucepan and add enough water to cover the joint completely and bring to the boil. Simmer for time indicated. Drain and serve. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5 30 mins. per 500g plus 30 mins. extra Preheat oven to required temperature shown above. Place joint in an oven proof dish, cover with cooking foil and put on middle shelf of a preheated oven and cook for time indicated. Remove the foil for last 30 minutes of cooking. Origin Produced and Packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kg to Favorites.Add Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kg to Favorites.

Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kgOpen product description

€5.99€5.99/kg

Dunnes Stores Unsmoked Irish Gammon Steaks 320g, €2.59

Unsmoked Rind on Gammon Steaks made from Cured Pork Leg with Added Water Features Made from selected Irish pork Grill 10 minutes Pack Size 320g ℮ Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Tray - Plastic - Check Local Recycling Ingredients Irish Pork (90%) Water Salt Dextrose Stabilisers: Diphosphates, Triphosphates, Polyphosphates Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning CAUTION Whilst every effort has made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0ºC to 4ºC. Consume within 48 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. For 'use by' date, see back of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Grill - From Chilled - Medium heat 10 mins. Preheat grill to the required temperature as shown above. Place gammon steaks under grill and cook for time indicated, turning halfway through cooking. Shallow Fry - From Chilled - Medium heat 10 mins. Preheat a teaspoon (10ml) of oil in a pan over a medium heat. Place gammon steaks in pan and cook gently for time indicated, turning halfway through cooking. Origin Produced and Packed in Co. Kilkenny Country Country of Origin - Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Dunnes Stores Unsmoked Irish Gammon Steaks 320gOpen product description

€2.59€8.09/kg

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg, €10.00

Smoked Irish Eye Loin Bacon Joint with Added Water Pack Size 1.2kg ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas Mark 5, Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country Country of Origin - Northern Ireland Provenance Made from selected Irish pork Produced and packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT86FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT86FX.

Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg to Favorites.Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg to Favorites.

SAVE €0.99

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kgOpen product description

€10.00 was €10.99€8.33/kg

View Deal

Oakpark Unsmoked Back Bacon Joint 1.2kg, €8.00

Irish Back Bacon Joint with added water Features Rooted in family and food Award winning flavour from Co. Tipperary Pack Size 1.2KG ℮ Ingredients (87%) Irish Pork Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning Safety Warning: Keep raw meat seperate from cooked foods. Wash all surfaces and utensils after handling raw meat. Although every care has been taken to remove bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for home freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. Storage Conditions Min Temp °C 0 Max Temp °C 5 Cooking Guidelines Boil - From Chilled - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking. Place joint in a large saucepan of water and bring to the boil. Reduce heat and simmer for 30minutes per 500g plus 20 minutes. Remove cooked joint from the water and allow to stand for 10 minutes. Ensure product is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking. Country Country of Origin - Ireland Provenance Produced in Ireland using Irish pork Company Name Honeyvale Foods Limited Company Address Clogheen Road, Cahir, Co. Tipperary. Durability after Opening Consume Within - Days - 2 Telephone Helpline (052) 7441600 Return To Honeyvale Foods Limited, Clogheen Road, Cahir, Co. Tipperary. Telephone (052) 7441600

Add Oakpark Unsmoked Back Bacon Joint 1.2kg to Favorites.Add Oakpark Unsmoked Back Bacon Joint 1.2kg to Favorites.

Oakpark Unsmoked Back Bacon Joint 1.2kgOpen product description

€8.00€6.67/kg

Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200g, €3.29

Dry Cured Unsmoked Irish Bacon Medallions Features Thick cut medallions Pack Size 200g ℮ Usage Other Text Number of servings per pack: 5 Usage Count Number of uses - Servings - 5 Ingredients Irish Pork Loin (97%) Salt Sugar Antioxidant: Sodium Ascorbate Preservatives: Sodium Nitrite, Potassium Nitrate Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. For 'use by' date, see back of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 5-7 mins. Preheat grill to a medium temperature. Place medallions under grill and cook for time indicated, turning halfway through cooking. Shallow Fry - From Chilled - 5-7 mins. Preheat 5ml of oil in a pan over a medium heat. Place medallions in pan and cook gently for time indicated, turning halfway through cooking. Origin Produced and packed in Co. Kilkenny Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200g to Favorites.Add Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200g to Favorites.

Meal Deal €5.50

Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200gOpen product description

€3.29€16.45/kg

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Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 1.2kg, €10.00

Unsmoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 1.2kg ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas mark 5, 30 mins. per 500g plus Fan assisted oven 170°C, 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country Country of Origin - Northern Ireland Packed In - Northern Ireland Provenance Produced and packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 1.2kgOpen product description

€10.00€8.33/kg

Dunnes Stores Smoked Irish Ham Fillet 900g, €5.49

Smoked Irish Ham Fillet with Added Water Features Oven Cooks in 1hr 25mins Pack Size 900g ℮ Usage Count Number of uses - Servings - 4-5 Ingredients Irish Pork (87%) Water Salt Antioxidant: Sodium Ascorbate Preservatives: Sodium Nitrite, Potassium Nitrate Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging. Once Cooked, Cover with Foil and Allow to Rest for 10 Minutes. Remove Casing Prior to Carving. Ensure Product is Piping Hot Throughout. Do Not Reheat. Hob - From Chilled - 25 mins. Per 500g Place the ham in a pot, cover with cold water and bring to the boil. Reduce to a simmer and cook for time indicated. Drain and serve. Oven cook - From Chilled - 190°C, Fan 170°C, Gas 5, 30 mins. Per 500g + 30 mins. Extra Preheat oven. Place the ham on a roasting tray and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the joint. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Smoked Irish Ham Fillet 900gOpen product description

€5.49€6.10/kg

Oakpark Unsmoked Ham Fillet 1.4kg, €8.99

Irish Ham Fillet with added water Features Rooted in family and food Award winning flavour from Co. Tipperary Ingredients (87%) Irish Pork Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate Sodium Nitrite Safety Warning Although every care has been taken to remove bones, some may remain. Safety Warning: Keep raw meat seperate from cooked foods. Wash all surfaces and utensils after handling raw meat. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for home freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. Storage Conditions Max Temp °C 5 Cooking Guidelines Boil - From Chilled - The following are guidelines only. Some appliances may vary. Remove all packaging before cooking. Place joint in a large saucepan of water and bring to the boil. Reduce heat and simmer for 30minutes per 500g plus 20 minutes. Remove cooked joint from the water and allow to stand for 10 minutes. Ensure product is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking. Country Country of Origin - Ireland Provenance Produced in Ireland using Irish pork Company Name Honeyvale Foods Limited Company Address Clogheen Road, Cahir, Co. Tipperary. Durability after Opening Consume Within - Days - 2 Telephone Helpline (052) 7441600 Return To Honeyvale Foods Limited, Clogheen Road, Cahir, Co. Tipperary. Telephone (052) 7441600

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Oakpark Unsmoked Ham Fillet 1.4kgOpen product description

€8.99€6.42/kg

Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575g, €6.99

Dunnes Stores Simply Better Maple Syrup & Cinnamon Glazed Irish Bacon Loin Joint 575gOpen product description

€6.99€12.16/kg

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Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g, €8.99

28 Day Matured Irish Angus Beef Sirloin Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days The Irish food awards - Gold 2019 Pack Size 440g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the Steaks to Rest for 5 Minutes Before Serving. Do Not Reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 7 - 9 minutes Medium: 9 - 11 minutes Well Done: 11 - 13 minutes Preheat grill to a Medium temperature. Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 7 - 9 minutes Medium: 9 - 11 minutes Well Done: 11 - 13 minutes Preheat a pan over a High heat. Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Origin Produced in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440gOpen product description

€8.99€20.43/kg

Dunnes Stores Organic 2 Irish Beef Quarter Pounders 227g, €3.50

Organic Irish Beef Quarter Pounder Burgers with Seasoning Features Succulent and flavoursome burgers made from organic Irish beef and our gluten free seasoning Free from Gluten Lifestyle Gluten free Organic Pack Size 227g ℮ Ingredients Irish Beef (99%) Sea Salt Organic Ground Black Pepper Organic Onion Powder Antioxidant: Ascorbic Acid Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 16-18 mins. Preheat 5ml of oil in a pan over a Medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Packed in Co. Tipperary Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Buy 3 for €10

Not available for Delivery 20th-23rd Dec

Gluten Free

Organic

Dunnes Stores Organic 2 Irish Beef Quarter Pounders 227gOpen product description

€3.50€15.42/kg

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Dunnes Stores Extra Matured Irish Beef Eye of the Round Roast 1kg, €13.99

Extra Matured Irish Beef Eye of the Round Roast-Medium Further Description DNA TraceBack® Features Oven Cook for 1 Hour and 15 Minutes for Medium Pack Size 1kg ℮ Usage Count Number of uses - Servings - 4-6 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by date. For 'use by date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging but leave the strings on while cooking. Allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 180°C, Fan 160°C, Gas 4 Rare 1 hour Medium 1hr. 15mins. Well done 1hr. 30mins. Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 15 minutes. Remove strings before carving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Extra Matured Irish Beef Eye of the Round Roast 1kgOpen product description

€13.99€13.99/kg

Dunnes Stores Extra Matured Irish Beef Eye of the Round Roast 650g, €8.99

Extra Matured Irish Beef Eye of the Round Roast-small Further Description DNA TraceBack® Features Oven Cook for 1 Hour for Medium Pack Size 650g ℮ Usage Count Number of uses - Servings - 2-3 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging but leave the strings on while cooking. Allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 180°C / Fan 160°C / Gas 4: Rare: 45 minutes. Medium: 1 hour. Well done: 1 hour 15 minutes. Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 15 minutes. Remove strings before carving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Produced and packed in Ireland Slaughter in Ireland Cut in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Extra Matured Irish Beef Eye of the Round Roast 650gOpen product description

€8.99€13.83/kg

Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300g, €3.25

Irish Angus Beef Meatballs Further Description DNA traceback® ...right back to the animals Features Succulent and Flavoursome Meatballs Made from Select Cuts of Irish Angus Beef Pack Size 300g ℮ Recycling Info Film - Not Yet Recycled Tray - Check Locally Ingredients Irish Angus Beef (95%) Seasoning [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Onion, Spices, Preservative: Sodium Metabisulphite; Herbs (Thyme, Rosemary), Garlic Powder] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC after purchase. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consumer within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 10-12 mins. Pan Fry: Preheat 5ml of oil in a pan over a Medium heat. Add meatballs and brown for time indicated until all juices run clear, turning occasionally. Ensure Product is Piping Hot Throughout. Do Not Reheat. Origin Produced and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 12 Irish Angus Beef Meatballs 300gOpen product description

€3.25€10.83/kg

Dunnes Stores Simply Better 12 Irish Angus Sea Salt & Herb Beef Meatballs 300g, €3.25

Irish Angus Beef Meatballs Seasoned with Sea Salt and Herbs Further Description DNA traceback® right back to the animals. Pack Size 300g ℮ Recycling Info Film - Not Yet Recycled Label - loose - Widely Recycled Tray - Check Locally Ingredients Irish Angus Beef (95%) Seasoning (5%) [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Sugar, Garlic, Herbs (Oregano, Thyme, Basil), Preservative: Sodium Metabisulphite; Natural Flavourings] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 10-12 mins. Pan Fry: Preheat 5ml of oil in a pan over a Medium heat. Add meatballs and brown for time indicated until all juices run clear, turning occasionally. Ensure product is piping hot thoroughout. Do not reheat. Origin Produced and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better 12 Irish Angus Sea Salt & Herb Beef Meatballs 300g to Favorites.Add Dunnes Stores Simply Better 12 Irish Angus Sea Salt & Herb Beef Meatballs 300g to Favorites.

Dunnes Stores Simply Better 12 Irish Angus Sea Salt & Herb Beef Meatballs 300gOpen product description

€3.25€10.83/kg

Dunnes Stores Extra Matured Irish Beef Round Roast 1kg, €12.99

Extra Matured Irish Beef Round Roast- Medium Further Description DNA Traceback® Features Oven Cook for 1 Hour and 15 Minutes for Medium Pack Size 1kg ℮ Usage Count Number of uses - Servings - 4-6 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging but leave the strings on while cooking. Allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 180°C, Fan 160°C, Gas 4 Rare 1 hour Medium 1hr. 15mins. Well Done 1hr. 30mins. Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 15 minutes. Remove strings before carving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin - Ireland Slaughtered - Ireland Cut in - Ireland Produced and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Extra Matured Irish Beef Round Roast 1kgOpen product description

€12.99€12.99/kg

Dunnes Stores Simply Better 2 Irish Angus Ultimate Steak Burgers 340g, €4.25

Irish Angus Beef Steak Burgers with Seasoning Further Description DNA traceback® right back to the animals. Pack Size 340g ℮ Ingredients Irish Angus Beef (93%) Seasoning (5%) [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Onion, Spices, Preservative: Sodium Metabisulphite; Herbs (Thyme, Rosemary), Garlic Powder] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 15-17 mins. Pan Fry: Preheat 5ml of oil in a pan over a Medium heat. Place burgers in pan and cook gently for tiem indicated until all juices run clear, turning frequently. Ensure product is piping hot throughout. Do not reheat. Origin Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 2 Irish Angus Ultimate Steak Burgers 340gOpen product description

€4.25€12.50/kg

Dunnes Stores Irish Beef Sweet BBQ Kebabs 225g, €3.99

3 Irish Minced Beef Kebabs with a Sweet BBQ Seasoning Features Irish beef with a sweet BBQ style seasoning Pack Size 225g ℮ Usage Count Number of uses - Servings - 3 Ingredients Irish Beef (92%) Sweet BBQ Seasoning (5%) [Rice Flour, Salt, Dextrose, Onion Powder, Water, Preservative: Sodium Sulphite; Vegetable Fibre, Emulsifier: Mono-and Diglycerides of Fatty Acids; Cayenne Powder, Paprika, Nutmeg, Dried Red Bell Peppers, Parsley, Colours: Plain Caramel, Paprika Extract] BBQ Glaze (3%) [Sugar, Cornflour, Spices (Cayenne Pepper, Cumin, Allspice, Black Pepper, Coriander), Tomato Powder, Onion Powder, Smoked Salt, Garlic Powder, Chilli, Salt, Colour: Paprika Extract; Cumin, Oregano, Sunflower Oil] Allergy Advice For allergens, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. This product contains sharp wooden skewers. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Oven cook - From Chilled - 190°C, Fan 170°C, Gas 5, 16 mins. Preheat oven. Place the kebabs on a foil lined baking tray on the middle shelf of the oven and cook for time indicated until all juices run clear, turning occasionally. Shallow Fry - From Chilled - Preheat 5ml of oil in a pan over a high heat. Place kebabs in pan and cook for 1-2 minutes until sealed on all sides. Reduce the heat to medium and cook for a further 8-9 minutes until all juices run clear, turning frequently. Country Country of Origin - Ireland Packed In - Ireland Provenance Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Buy 3 for €10

Not available for Delivery 20th-23rd Dec

Dunnes Stores Irish Beef Sweet BBQ Kebabs 225gOpen product description

€3.99€17.73/kg

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Dunnes Stores Extra Matured Irish Beef Sirloin Roast 1kg, €14.99

Extra Matured Irish Beef Sirloin Roast - Medium Further Description DNA TraceBack Features Oven Cook for 1 Hour and 15 Minutes for Medium Pack Size 1kg ℮ Usage Count Number of uses - Servings - 4-6 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging but leave the strings on while cooking. Allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 180°C, 160°C, Gas 4 Rare 1 hour Medium 1hr. 15mins. Well Done 1hr. 30min. Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 15 minutes. Remove strings before carving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin: Ireland Slaughter in Ireland Cut in Ireland Produced and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Extra Matured Irish Beef Sirloin Roast 1kgOpen product description

€14.99€14.99/kg

Dunnes Stores Organic Irish Beef Round Steak Mince 355g, €5.00

Fresh Organic Irish Round Steak Beef Mince - Typically Less than 10% Fat Further Description DNA traceback® ...right back to the animals Features Organic Irish beef, raised on quality assured farms Lifestyle Organic Pack Size 355g ℮ Recycling Info Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Origin Packed in Co. Tipperary Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Organic

Dunnes Stores Organic Irish Beef Round Steak Mince 355gOpen product description

€5.00€14.08/kg

Dunnes Stores Simply Better Irish Angus Picanha Roast AVG 800g -1.1kg, €16.22 avg/ea

28 Days Matured Irish Angus Beef Rump Cap Picanha Roast Further Description DNA traceback® ...right back to the animals Features Matured for 28 Days Recycling Info Sleeve - Card - Widely Recycled Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the meat to come up to room temperature for 30 minutes before cooking. Drizzle with a little olive oil and season with sea salt and cracked black pepper. 190°C, 170°C, Gas 5 Rare - 15mins per 500g + 20mins. Extra Medium - 15mins. per 500g + 20mins. Extra Well Done - 25mins per 500g + 20mins. Extra Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray, place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 10 minutes before carving. Carve thinly using a sharp knife. Do not reheat. Origin Packed in Co. Mayo and Packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Picanha Roast AVG 800g -1.1kgOpen product description

Final cost based on weight

€16.22 avg/ea€14.99/kg

Dunnes Stores Organic Diced Irish Beef 360g, €5.00

Fresh Organic Irish Diced Beef Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Organic Irish beef, raised on quality assured farms High in Protein Lifestyle Organic Pack Size 360g ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. 160°C, Fan 140°C, Gas 3, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until meat is tender and can be broken up with a fork or spoon. Do not reheat. Origin Packed in Co. Tipperary Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Organic

Dunnes Stores Organic Diced Irish Beef 360gOpen product description

€5.00€13.89/kg

Dunnes Stores Extra Matured Irish Beef Round Roast 1.3kg, €15.99

Extra Matured Irish Beef Round Roast - Large Further Description DNA traceback® Features Oven Cook for 1 Hour and 30 Minutes for Medium Pack Size 1.3kg ℮ Usage Count Number of uses - Servings - 6-8 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging but leave the strings on while cooking. Allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 180°C, Fan 160°C, Gas 4 Rare 1hr 15mins. Medium 1hr. 30mins. Well done 1hr. 45mins. Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 15 minutes. Remove strings before carving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Origin Ireland Slaughtered in Ireland IE 300 EC Cut in Ireland IE 300EC Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Extra Matured Irish Beef Round Roast 1.3kgOpen product description

€15.99€12.30/kg

Dunnes Stores Low Fat 12 Irish Beef Meatballs 300g, €3.99

Low Fat Irish Beef Meatballs Further Description DNA traceback® ...right back to the animals Nutritional Claims Low Fat High in protein Features Low Fat Less than 3% fat High in protein Lifestyle Low Fat Pack Size 300g ℮ Ingredients Irish Beef (92.8%) Seasoning [Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Salt, Dextrose, Natural Flavouring, Dried Onion, Preservative: Sodium Metabisulphite; Yeast Extract, Spice, Antioxidant: Sodium Ascorbate; Sunflower Oil] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by 'use by' date. For use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 10-12 mins. Pan Fry: Preheat 5ml of oil in a pan over a Medium heat. Add the meatballs and brown for time indicated until all juices run clear, turning occasionally. Ensure product is piping hot throughout. Do not reheat. Origin Produced and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Low Fat 12 Irish Beef Meatballs 300gOpen product description

€3.99€13.30/kg

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Dunnes Stores Simply Better 8 Irish Angus Ultimate Steak Meatballs 400g, €4.99

Irish Angus Beef Steak Meatballs with Seasoning Further Description DNA traceback® ...right back to the animals Pack Size 400g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Check Local Recycling Ingredients Irish Angus Beef (93%) Seasoning (5%) [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Onion, Spices (White Pepper, Black Pepper, Cayenne Pepper, Chilli Powder), Preservative: Sodium Metabisulphite; Herbs (Thyme, Rosemary), Garlic Powder] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 180°C, Fan 160°C, Gas 4, 30 mins Preheat 5ml of oil in a pan over a Medium heat, add the meatballs and brown all over. Transfer the meatballs to an oven proof dish and place on the middle shelf of the preheated oven and cook for time indicated. Ensure product is piping hot throughout. Do not reheat. Origin Produced and Packed in Ireland Country Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 8 Irish Angus Ultimate Steak Meatballs 400gOpen product description

€4.99€12.48/kg

Dunnes Stores Extra Matured Irish Beef Round Roast 1.6kg, €18.99

Extra Matured Irish Beef Round Roast- Extra Large Further Description DNA Traceback® Features Oven Cook for 1 Hour and 40 Minutes for Medium Pack Size 1.6kg ℮ Usage Count Number of uses - Servings - 8-10 Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all outer packaging but leave the strings on while cooking. Allow the meat to come up to room temperature for 45 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 180°C, Fan 160°C, Gas 4 Rare 1hr. 25 mins. Medium 1hr. 40mins. Well done 1hr. 55mins Preheat oven. Sear the joint all over on a dry, hot frying pan. Transfer the joint to a roasting tray and add a little water. Place on the middle shelf of the oven and cook for times indicated. Allow the joint to rest for 15 minutes. Remove strings before carving. Do not reheat. Country Country of Origin - Ireland Packed In - Ireland Place of Slaughter - Ireland Place of Cutting - Ireland Provenance Slaughtered in Ireland Cut in Ireland Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Extra Matured Irish Beef Round Roast 1.6kgOpen product description

€18.99€11.87/kg

Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500g, €5.50

Fresh Irish Angus Lean Beef Steak Mince Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean Flavoursome Mince Typically 5% Fat Pack Size 0.500g ℮ Recycling Info Film - Not Yet Recycled Label - loose - Widely Recycled Tray - Check Locally Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g - 800g 8-10 mins, 800 - 1.1kg - 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Origin Produced in Co. Mayo and packed in Co. Dublin Country Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500gOpen product description

€5.50€11.00/kg

Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g, €8.99

Add Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g to Favorites.Add Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440g to Favorites.

Dunnes Stores Simply Better 2 Irish Angus Sirloin Steaks 440gOpen product description

€8.99€20.43/kg