Fresh Meat & Poultry

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Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552g, €6.49

Irish Beef & Pork Meatballs in A Tomato & Basil Sauce, Topped with Irish Cheddar Cheese Features 35 Mins Oven Cook Pack Size 552g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Film - Plastic - Not Currently Recycled Foil - Recyclable Sleeve - Card - Widely Recycled Tray - Recyclable Ingredients Irish Beef (36%) Irish Pork (36%) Tomato and Basil Sauce (18%) [Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Tomato Purée, Onion, Tomato Powder, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Basil, Garlic, Brown Sugar, Vinegar Powder, Oregano, Sea Salt] Grated Irish White Cheddar Cheese (6%) (Milk) Seasoning (4%) [Crumb (Rice Flour, Water, Colours: Plain Caramel, Paprika Extract; Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Salt, Onion Powder, Preservative: Sodium Sulphite; Dextrose, Cayenne Pepper, Paprika, Nutmeg, Dehydrated Peppers, Parsley] Allergy Advice For allergens, see ingredients in bold. Allergy Text May also contain Wheat and Mustard. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 35 mins. Preheat oven. Place the meatballs in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552gOpen product description

€6.49€11.76/kg

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Dunnes Stores Cook at Home Sage & Onion Stuffed Irish Pork Fillet 815g, €9.99

Irish pork fillet with a sage & onion stuffing, hand wrapped in maple glazed Irish streaky rashers. Features Cook in the Bag Wrapped in Maple Glazed Irish Streaky Rashers 50 Mins Oven Cook Pack Size 815g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Bag - Plastic - Not Currently Recycled Box - Card - Widely Recycled Ingredients Irish Pork (64%) Unsmoked Maple Glazed Streaky Bacon (25%) [Bacon (Irish Pork, Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Maple Glaze (Maltodextrin, Brown Cane Sugar, Sugar, Cornflour, Natural Flavouring, Colour: Plain Caramel)] Sage and Onion Stuffing (11%) [Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Onion, Rapeseed Oil, Water, Thyme, Salt, Lemon Juice from Concentrate, Sage, Parsley, White Pepper, Potato Maltodextrin, Lactose (Milk), Yeast Extract, Turmeric Extract, Sage Extract, Onion Extract, Parsley Extract, Dried Thyme] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Text May also contain Soya, Mustard and Sulphites. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag provided. Remove card box before cooking. 180°C, Fan 160°C, Gas 4, 50 mins. Preheat oven. Place the pork fillet in its bag in a deep sided roasting tin and place on the middle shelf of the oven. Cook for 35 minutes and then increase the oven temperature to 220°C/240°C/Gas 7 and cook for a further 15 minutes until the rashers are golden and crispy and all juices run clear. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sage & Onion Stuffed Irish Pork Fillet 815gOpen product description

€9.99€12.26/kg

Dunnes Stores Cook at Home Garlic & Herb Irish Chicken Fillets 280g, €5.49

Irish Chicken Breast Fillets in a Light Garlic & Herb Marinade Features 20 Mins Oven Cook Pack Size 280g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Chicken (97%) Garlic and Herb Marinade (3%) [Rapeseed Oil, Dried Garlic, Sal Fat, Dextrose, Salt, Herbs (Parsley, Chives), Red Bell Peppers, Garlic Extract, Yeast Extract, Onion Extract, Colour: Lutein] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 20 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Garlic & Herb Irish Chicken Fillets 280gOpen product description

€5.49€19.61/kg

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Dunnes Stores Cook at Home Piri Piri Irish Chicken Fillets 280g, €5.49

Irish Chicken Breast Fillets in a Spicy Piri Piri Marinade Features 20 Mins Oven Cook Chilli rating - Medium - 2 Pack Size 280g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Chicken (97%) Piri Piri Marinade (3%) [Rapeseed Oil, Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Onion, Leek, Coriander, Sugar, Chillies, Garlic, Jalapeno Chillies, Black Pepper, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel, Salt, Palm Fat, Natural Flavouring] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 20 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated until all juices run clear. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Piri Piri Irish Chicken Fillets 280gOpen product description

€5.49€19.61/kg

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Dunnes Stores Cook at Home Sweet Chilli Irish Sirloin Steak Stir Fry 400g, €6.49

Irish Beef Sirloin Steak Strips with Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn & A Sweet Chilli Sauce Sachet Features With Mixed Vegetables 10 Mins Stir Fry Chilli rating - Mild - 1 Strips of Irish beef sirloin steak with mixed stir fry vegetables & a sweet chilli sauce Pack Size 400g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Beef (38%) Stir Fry Vegetable Mix (37%) [Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn] Sweet Chilli Sauce (25%) [Water, Sugar, Soya Sauce (Water, Soya Beans, Wheat, Salt), Spirit Vinegar, Salt, Dried Garlic, Maize Starch, Red Bell Peppers, Chillies, Piri Piri Chilli Powder, Cayenne Pepper, Thickener: Xanthan Gum; Colour: Paprika Extract; Natural Flavouring] Chilli Flakes Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C +4 Cooking Guidelines Stir Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and set aside the sauce sachet for later use. Wash hands after handling the sachet as it has been in contact with raw meat. Preheat 5ml of oil in a heavy base frying pan or wok over a high heat. First add the beef and seal on all sides for 2-3 minutes. Add the vegetables, reduce the heat to medium and stir fry for a further 7-8 minutes, until the vegetables begin to soften. Add sauce for the final minute of cooking, stirring continuously. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sweet Chilli Irish Sirloin Steak Stir Fry 400gOpen product description

€6.49€16.23/kg

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Dunnes Stores Cook at Home Sweet & Sour Irish Chicken Stir Fry 400g, €6.49

Irish Chicken Breast Strips with Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn & a Sweet & Sour Sauce Sachet Features With Mixed Vegetables 10 Mins Stir Fry Strips of Irish chicken breast with mixed stir fry vegetables & a sweet & sour sauce Pack Size 400g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Chicken (38%) Stir Fry Vegetable Mix (37%) [Red Pepper, Yellow Pepper, Carrots, Broccoli, Red Onions, Baby Corn] Sweet and Sour Sauce (25%) [Pineapple Juice from Concentrate, Water, Sugar, Onion Purée, Tomato Paste, Red Pepper Flakes, Onion Powder, Frozen Garlic, Cornflour, Parsley, Chilli Powder, Salt] Chilli Flakes Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Stir Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and set aside the sauce sachet for later use. Wash hands after handling the sachet as it has been in contact with raw chicken. 10 mins. Preheat 5ml of oil in a heavy base frying pan or wok over a high heat. First add the chicken and seal on all sides for 2-3 minutes. Add the vegetables, reduce the heat to medium and stir fry for a further 7-8 minutes, until the vegetables begin to soften. Add sauce for the final minute of cooking, stirring continuously. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sweet & Sour Irish Chicken Stir Fry 400gOpen product description

€6.49€16.23/kg

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Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs 570g, €6.99

Irish Beef & Pork Meatballs in a Tomato & Basil Sauce, Topped with Irish Cheddar Cheese Features With Irish Cheddar 35 Mins Oven Cook Pack Size 570g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Beef (37%) Irish Pork (37%) Tomato and Basil Sauce (17%) [Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Tomato Purée, Onion, Tomato Powder, Basil, Garlic, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Brown Sugar, Brandy Vinegar Powder, Oregano, Sea Salt] Grated Irish White Cheddar Cheese (5%) (Milk) Seasoning (4%) [Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Sugar Syrup, Colours: Plain Caramel; Paprika Extract), Salt, Onion Powder, Cayenne Pepper, Paprika, Nutmeg, Preservative: Sodium Sulphite; Dextrose, Dehydrated Peppers, Concentrated Herbs Extract] Allergy Advice For allergens, see ingredients in bold. Allergy Text May also contain Wheat and Mustard. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 35 mins. Preheat oven. Place the meatballs in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for time indicated. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs 570gOpen product description

€6.99€12.26/kg

Dunnes Stores Cook at Home Sage & Lemon Stuffed Irish Chicken Supremes with a Herb Butter 620g, €8.99

Irish Chicken Supremes with a Butter Based Sage & Lemon Stuffing, Topped with a Herb Butter Disc Features 35 Mins Oven Cook Pack Size 620g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Chicken (78%) Sage and Lemon Stuffing (19%) [Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Onions, Irish Salted Butter (Cream (Milk), Salt), Lemon Zest, Sage, Onion Powder, Salt, Dried Parsley] Herb Butter Disc (3%) [Butter (Cream (Milk), Salt), Dried Parsley] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 35 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 28 minutes and then increase the oven temperature to 200°C / Fan 180°C / Gas 6 and cook for a further 7 minutes, basting throughout, until the skin is lovely and crispy and all juices run clear. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sage & Lemon Stuffed Irish Chicken Supremes with a Herb Butter 620gOpen product description

€8.99€14.50/kg

Dunnes Stores Cook at Home Piri Piri Irish Half Spatchcock Chicken 670g, €6.49

Irish Half Spatchcock Chicken in a Piri Piri Marinade with a Spicy Piri Piri Finishing Glaze Sachet Features 40 Mins Oven Cook Chilli rating - Hot - 3 Irish half spatchcock chicken in a piri piri marinade with a spicy piri piri finishing glaze Pack Size 670g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Sleeve - Card - Widely Recycled Ingredients Irish Chicken (83%) Piri Piri Marinade and Glaze Sachet (17%) [Rapeseed Oil, Spices (Chillies, Garlic, Jalapeno Chillies, Black Pepper, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel), Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Onion, Leek, Coriander, Sugar, Salt, Palm Fat, Natural Flavouring] Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve, film and set aside the glaze sachet for later use. Wash hands after handling the sachet as it has been in contact with raw chicken. 180°C, Fan 160°C, Gas 4, 40 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 35 minutes, remove from the oven, carefully open the glaze sachet and pour the contents over the chicken. Increase the oven temperature to 220°C/ Fan 200°C/Gas 7 and cook for a further 5 minutes, basting throughout until the skin is lovely and crispy. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 5 minutes before serving. Do not reheat. Preparation and Usage Serving Suggestion: To serve, cut the half spatchcock into two pieces. Carve between the breast and the thigh, serving the wing with the breast and the thigh with the drumstick. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Piri Piri Irish Half Spatchcock Chicken 670gOpen product description

€6.49€9.69/kg

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Dunnes Stores Cook at Home Garlic & Herb Irish Half Spatchcock Chicken 570g, €6.49

Irish Half Spatchcock Chicken in a Light Garlic & Herb Marinade Features 40 Mins Oven Cook Pack Size 570g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Chicken (97%) Garlic and Herb Marinade (3%) [Rapeseed Oil, Dried Garlic, Sal Fat, Dextrose, Salt, Herbs (Parsley, Chives), Red Bell Peppers, Garlic Extract, Yeast Extract, Onion Extract, Colour: Lutein] Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 40 mins Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 5 minutes and then increase the oven temperature to 220°C/ Fan 200°C/ Gas 7 and cook for a further 5 minutes until the skin is lovely and crispy. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to c0ok and repeat check. Once cooked, cover with foil and allow to rest for 5 minutes before serving. Do not reheat. Preparation and Usage Serving Suggestion To serve, cut the half spatchcock into two pieces. Carve between the breast and the thigh, serving the wing with the breast and the thigh with the drumstick. Country of Origin - Ireland Packed In - Ireland Origin Produced and Packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Buy 2 for €10

Dunnes Stores Cook at Home Garlic & Herb Irish Half Spatchcock Chicken 570gOpen product description

€6.49€11.39/kg

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Dunnes Stores Cook at Home Slow Roasting Sweet & Sticky BBQ Irish Beef Brisket 1kg, €14.99

Irish beef brisket marinated in a sweet & sticky honey BBQ sauce Features Cook in the Bag 120 Mins Oven Cook Pack Size 1kg ℮ Usage Count Number of uses - Servings - 6 Recycling Info Bag - Plastic - Not Currently Recycled Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Beef Brisket (90%) Honey BBQ Sauce (10%) [Water, Sugar, Spices (Paprika, Black Pepper, Garlic, Coriander, Turmeric, White Pepper, Fennel Seeds, Cloves, Caraway, Cinnamon, Chillies, Cumin Seeds, Ginger), Salt, Blossom Honey, Brandy Vinegar, Mustard (Water, Sugar, Mustard Seeds, Brandy Vinegar, Spice), Stabiliser: Acetylated Distarch Adipate, Spices Extracts (Paprika, Capsicum Extract), Dextrose, Smoked Salt, Thickener: Xanthan Gum; Thyme] Allergy Advice For allergens, see ingredients in bold. Allergy Text May also contain Wheat, Milk and Sulphites. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag and foil tray provided. Remove card sleeve and film before cooking. 160°C, Fan 140°C, Gas 3, 120 mins. Preheat oven. Place the beef in its bag, in the foil tray provided on the middle shelf of the oven. Cook for time indicated. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Preparation and Usage Serving Suggestion To serve, carefully remove the beef from the bag and place onto a large chopping board. Thinly slice the brisket against the grain and serve with some of the delicious juices and sauce that remain in the bag. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Slow Roasting Sweet & Sticky BBQ Irish Beef Brisket 1kgOpen product description

€14.99€14.99/kg

Dunnes Stores Cook at Home Piri Piri Irish Spatchcock Chicken 1.23kg, €9.99

Irish spatchcock chicken in a piri piri marinade with a spicy piri piri finishing glaze Features 60 Mins Oven Cook Chilli rating - Hot - 3 Pack Size 1.23kg ℮ Usage Count Number of uses - Servings - 4 Ingredients Irish Chicken (89%) Piri Piri Marinade and Glaze Sachet (11%) [Rapeseed Oil, Spices (Chillies, Garlic, Jalapeno Chillies, Black Pepper, Paprika, Lovage, Fenugreek Seeds, Blue Fenugreek, Turmeric, Ginger, Cumin Seeds, Fennel), Fruit Juice Concentrate (Grapefruit, Passion Fruit, Papaya, Mango), Onion, Leek, Coriander, Sugar, Salt, Palm Fat, Natural Flavouring] Safety Warning CAUTION This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw chicken. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve, film and set aside the glaze sachet for later use. Wash hands after handling the sachet as it has been in contact with raw chicken. 180°C, Fan 160°C, Gas 4, 60 mins. Preheat oven. Place the chicken in foil tray provided, on a roasting tray on the middle shelf of the oven. Cook for 45-50 minutes, remove from the oven, carefully open the glaze sachet and pour the contents over the chicken. Increase the oven temperature to 220°C / Fan 200°C / Gas 7 and cook for a further 10-15 minutes, basting throughout until the skin is lovely and crispy. Ensure the chicken is thoroughly cooked before serving. To check, insert a skewer into the deepest part of the breast and thigh, if the chicken is cooked the juices will run clear, if not continue to cook and repeat check. Once cooked, cover with foil and allow to rest for 5 minutes before serving. Do not reheat. Preparation and Usage Serving Suggestion To serve, cut the spatchcock into four pieces. Carve down the middle of the spatchcock and then between the breast and the thigh, serving the wing with the breast and the thigh with the drumstick. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Piri Piri Irish Spatchcock Chicken 1.23kgOpen product description

€9.99€8.12/kg

Dunnes Stores Cook at Home Sundried Tomato, Mozzarella & Basil Stuffed Irish Pork Castles 530g, €7.99

Irish Pork Loin Medallions with a Sundried Tomato, Mozzarella & Basil Stuffing, Topped with a Pesto Crumb & Sundried Tomatoes Features 30 Mins Oven Cook Butterflied Irish pork medallions with a sundried tomato, mozzarella & basil stuffing Pack Size 530g ℮ Usage Count Number of uses - Servings - 2 Recycling Info Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Pork (90%) Sundried Tomato Mozzarella and Basil Stuffing (9%) [Ciabatta Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil, Salt, Yeast, Wheat Flour, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid), Tomato Strips (Sundried Tomatoes, Sunflower Oil, Salt, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid; Garlic, Oregano, Parsley, Onion), Sundried Tomato Paste (Rehydrated Tomato Paste (Water, Sundried Tomatoes, Salt), Sunflower Oil, White Wine Vinegar, Garlic Purée, Basil, Sugar, Salt, Rosemary, Black Pepper), Basil, Olive Oil, Water, Regato Cheese Crumb (Milk), Grated Mozzarella Cheese (Milk), Garlic Purée, Red Bell Peppers, Salt, Cracked Black Pepper] Pesto Crumb (1%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Niacin, Iron, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid), Rapeseed Oil, Garlic Purée, Basil, Parsley, Cracked Black Pepper, Salt] Sundried Tomatoes Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Text May also contain Mustard, Sulphites and Soya. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove card sleeve and film before cooking. 180°C, Fan 160°C, Gas 4, 30 mins. Preheat oven. Cover foil tray with foil, place on a roasting tray on the middle shelf of the oven. Cook for 25 minutes. Remove foil and then increase the oven temperature to 200°C / Fan 180°C / Gas 6 and cook for a further 5 minutes until the top of the pork and the stuffing is lovely and crispy and all juices run clear. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Sundried Tomato, Mozzarella & Basil Stuffed Irish Pork Castles 530gOpen product description

€7.99€15.08/kg

Dunnes Stores Cook at Home Slow Roasting Smoky BBQ Pulled Irish Pork 1kg , €11.99

Irish pork shoulder seasoned with a BBQ glaze & marinated in a smoky BBQ sauce Features Cook in the Bag 120 Mins Oven Cook Pack Size 1kg ℮ Usage Count Number of uses - Servings - 6 Recycling Info Bag - Plastic - Not Currently Recycled Film - Plastic - Not Currently Recycled Sleeve - Card - Widely Recycled Ingredients Irish Pork (89%) Smoky BBQ Sauce (9%) [Sugar, Water, Tomato Purée, Spirit Vinegar, Maize Starch, Spices (Smoked Paprika, Cayenne Pepper, Coriander, Black Pepper), Molasses, Caramelised Sugar (Caramelised Sugar Syrup, Potato Maltodextrin), Salt, Garlic Powder, Onion Powder] BBQ Glaze (2%) [Sugar, Maize Starch Spices (Cayenne Pepper, Cumin, Allspice, Black Pepper, Coriander), Tomato Powder, Onion Powder, Smoked Salt, Garlic Powder, Chilli Powder (Chilli, Cumin, Salt, Oregano, Garlic Powder), Salt, Colour: Paprika Extract] Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable, for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag and foil tray provided. Remove card sleeve and film before cooking. 160°C, Fan 140°C, Gas 3, 120 mins. Preheat oven. Place the pork in its bag, in the foil tray provided on the middle shelf of the oven. Cook for time indicated. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Preparation and Usage Serving Suggestion To serve, carefully remove the pork from the bag and place back into the foil tray. Using two forks, pull the pork apart and shred into small pieces. Pour over some of the delicious juices and sauce that remain in the bag. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee If you try and are not satisfied with this product please return the item with original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Slow Roasting Smoky BBQ Pulled Irish Pork 1kg Open product description

€11.99€11.99/kg

Dunnes Stores Cook at Home Cook in the Bag Apricot & Raisin Irish Stuffed Pork Fillet 815g, €9.99

Irish pork fillet with an apricot & raisin stuffing, hand wrapped in maple glazed Irish streaky rashers Features Wrapped in Maple Glazed Irish Streaky Rashers 50 Mins Oven Cook Pack Size 815g ℮ Usage Count Number of uses - Servings - 4 Recycling Info Bag - Plastic - Not Currently Recycled Box - Card - Widely Recycled Ingredients Irish Pork (64%) Unsmoked Maple Glazed Streaky Bacon (25%) [Bacon (Irish Pork, Water, Salt, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Maple Glaze (Maltodextrin, Brown Sugar, Sugar, Cornflour, Natural Flavouring, Colour: Plain Caramel)] Apricot and Raisin Stuffing (11%) [Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Margarine (Water, Rapeseed Oil, Palm Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Colour: Carotenes), Raisins (Raisins, Sunflower Oil), Water, Onion, Apricots (Apricots, Preservative: Sulphur Dioxide), Orange Zest, Spices (Coriander, Cumin Seeds, Allspice, Nutmeg, Black Pepper, Fennel, Cardamom, Cloves, Bay Leaves), Parsley, Lemon Concentrate, Black Pepper, Salt] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Text May also contain Milk. Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Cooks in the bag provided. Remove card box before cooking. 180°C, Fan 160°C, Gas 4, 50 mins. Preheat oven. Place the pork fillet in its bag in a deep sided roasting tin and place on the middle shelf of the oven. Cook for 35 minutes and then increase the oven temperature to 240°C/Fan 220°C/Gas 7 and cook for a further 15 minutes until the rashers are golden and crispy and all juices run clear. Remove from the oven and leave to rest for 5 minutes before opening the bag. Take care when opening the bag as steam will escape and juices will be hot. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Packed In - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Quality Guarantee Dunnes Stores is a brand of quality and better value since 1944. If you try and are not entirely satisfied with this Dunnes Stores product, please return the item with the original packaging and receipt to the store and we will be happy to replace or refund it for you. This does not affect your statutory rights. Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Cook at Home Cook in the Bag Apricot & Raisin Irish Stuffed Pork Fillet 815gOpen product description

€9.99€12.26/kg

Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552g, €6.49

Add Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552g to Favorites.Add Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552g to Favorites.

Buy 2 for €10

Dunnes Stores Cook at Home Tomato & Basil Irish Meatballs with Irish Cheddar 552gOpen product description

€6.49€11.76/kg

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Fresh Bacon & Ham

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Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg, €10.99

Smoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375F/Gas Mark 5 Fan Assisted Oven 170°C 30 mins. Per 500g plus 30 mins. Extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely within foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country of Origin - Northern Ireland Packed In - Northern Ireland Origin Produced and packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C, Upr Galwally Rd, Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C, Upr Galwally Rd, Belfast, BT86FX.

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Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kgOpen product description

€10.99€9.16/kg

Dunnes Stores Unsmoked Irish Back Bacon Joint 1.2kg, €6.49

Unsmoked Irish Back Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 1.2kg ℮ Ingredients Irish Pork (87%) Water Salt Antioxidant: Sodium Ascorbate Preservative: Sodium Nitrite Safety Warning CAUTION - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. For 'use by' date, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas Mark 5 Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Unsmoked Irish Back Bacon Joint 1.2kgOpen product description

€6.49€5.41/kg

Dunnes Stores Small Unsmoked Irish Ham Fillet, €4.49

Unsmoked Irish Ham Fillet with Added Water Features Made from selected Irish pork Ingredients Irish Pork Leg (87%) Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning CAUTION: - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by ‘use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not Suitable for Microwave Cooking, Remove All Outer Packaging but Leave the Casing On if Boiling. Allow the Ham to Rest for 10 Minutes. Remove Casing Prior to Carving. Always Check the Product is Piping Hot Throughout Before Serving. Do Not Reheat Once Cooked. Hob - From Chilled - Medium Heat 25 mins. per 500g - Place the ham in a saucepan of boiling water, return to the boil and simmer for time shown. - Drain and serve. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5 Fan assisted oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Remove the inner layer of casing from the ham. - Place the ham in an oven proof dish, cover with tin foil, place on the middle shelf of the oven and cook for time indicated. - Remove the tin foil for last 30 minutes of cooking. Country of Origin - Ireland Origin Produced and packed in Co. Kilkenny Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Dunnes Stores Small Unsmoked Irish Ham FilletOpen product description

€4.49€6.91/kg

Dunnes Stores Unsmoked Irish Bacon Ribs 500g, €5.49

Unsmoked Rack of Bacon Loin Ribs with Added Water Features Hand prepared by our butchers and traditionally cured Oven Roast for 1 Hour Ingredients Irish Pork (93%) Water Salt Preservative: Sodium Nitrite Safety Warning Caution: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Hob - From Chilled - Place the ribs in a large saucepan and cover with cold water. Bring to the boil and simmer for 30 minutes. Carefully pour the water off and cover the ribs with fresh cold water. Bring to the boil and simmer for a further 30 minutes. Drain and serve. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6 1 Hour Preheat oven. Place the ribs in a roasting tray and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the ribs. Country of Origin - Northern Ireland Packed In - Northern Ireland Origin Produced and packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Unsmoked Irish Bacon Ribs 500gOpen product description

€5.49€10.98/kg

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Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 1.2kg, €10.00

Unsmoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 1.2kg ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas mark 5, 30 mins. per 500g plus Fan assisted oven 170°C, 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country of Origin - Northern Ireland Packed In - Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 1.2kg to Favorites.Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 1.2kg to Favorites.

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 1.2kgOpen product description

€10.00€8.33/kg

Dunnes Stores Medium Unsmoked Irish Ham Fillet 1.4kg, €7.99

Unsmoked Irish Ham Fillet with added Water Features Made from selected Irish pork Ingredients Irish Pork Leg (87%) Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning CAUTION: Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all outer packaging but leave the casing on if boiling. Allow the ham to rest for 10 minutes remove casing prior to carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Hob - From Chilled - Medium Heat 25 mins. per 500g - Place the ham in a saucepan of boiling water, return to the boil and simmer for time shown. - Drain and serve. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5 30 mins. 500g plus Fan Assisted Oven 170°C 30 mins. extra - Preheat oven to required temperature shown above. - Remove the inner layer of casing from the ham. - Place the ham in an oven proof dish, cover with tin foil, place on the middle shelf of the oven and cook for time indicated. - Remove the tin foil for last 30 minutes of cooking. Origin Produced and Packed in Co. Kilkenny Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Dunnes Stores Medium Unsmoked Irish Ham Fillet 1.4kgOpen product description

€7.99€5.71/kg

Dunnes Stores Unsmoked Irish Back Bacon Joint 900g, €5.49

Unsmoked Irish Back Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 900g ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. For 'use by' date and weight, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas Mark 5 Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra Preheat oven to required temperature shown above. Place joint on a baking tray and cover loosely with tin foil. Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Origin Produced and Packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Dunnes Stores Unsmoked Irish Back Bacon Joint 900gOpen product description

€5.49€6.10/kg

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720g, €6.49

Unsmoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not Suitable for Microwave Cooking. Do not reheat once cooked. Oven cook - From Chilled - Remove all packaging. 190°C/375°F/Gas Mark 5 Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Country of Origin - Northern Ireland Packed In - Northern Ireland Origin Produced and Packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720g to Favorites.Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720g to Favorites.

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 720gOpen product description

€6.49€9.01/kg

Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kg, €5.49

Unsmoked Irish Ham Fillet Features Always fully traceable to Bord BIA quality assured Irish farms! Pack Size 1kg ℮ Ingredients Irish Pork (87%) Water Salt Dextrose Stabilisers: Triphosphates, Polyphosphates Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in a refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Cooking times will vary with appliances, the following are guidelines only. Keep raw and cooked products separate. Not suitable for microwave cooking. Not suitable for cooking from frozen. Remove all outer packaging but leave the casing on. Allow the joint to rest for 10 minutes. Remove casing prior to carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Hob - From Chilled - Medium Heat 30 mins. per 500g Place in a saucepan and add enough water to cover the joint completely and bring to the boil. Simmer for time indicated. Drain and serve. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5 30 mins. per 500g plus 30 mins. extra Preheat oven to required temperature shown above. Place joint in an oven proof dish, cover with cooking foil and put on middle shelf of a preheated oven and cook for time indicated. Remove the foil for last 30 minutes of cooking. Origin Produced and Packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kg to Favorites.Add Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kg to Favorites.

Dunnes Stores My Family Favourites Unsmoked Irish Ham Fillet 1kgOpen product description

€5.49€5.49/kg

Dunnes Stores Smoked Irish Ham Fillet 900g, €5.49

Smoked Irish Ham Fillet with Added Water Features Made from selected Irish pork Ingredients Irish Pork Leg (87%) Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see front of pack. Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all outer packaging but leave the casing on if boiling. Allow the ham to rest for 10 minutes. Remove casing prior to carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Hob - From Chilled - Medium heat 25 mins. per 500g Place the ham in a saucepan of boiling water, return to the boil and simmer for time shown Drain and serve Oven cook - From Chilled - 190°C/375°F/Gas Mark 5, Fan Assisted Oven 170°C, 30 mins per 500g plus 30 mins. extra Preheat oven to required temperature shown above. Remove the inner layer of casing from the ham. Place the ham in an oven proof dish, cover with tin foil, place on the middle shelf of the oven and cook for time indicated. Remove the tin foil for last 30 minutes of cooking. Origin Produced and Packed in Co. Kilkenny Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Dunnes Stores Smoked Irish Ham Fillet 900gOpen product description

€5.49€6.10/kg

Dunnes Stores Smoked Irish Bacon Ribs 500g, €5.49

Smoked Rack of Bacon Loin Ribs with Added Water Features Hand prepared by our butchers and beechwood smoked Oven Roast for Hour Ingredients Irish Pork (93%) Water Salt Preservative: Sodium Nitrite Safety Warning CAUTION: This product is raw and must be cooked. This product contains bone. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary appliances, the following are guidelines only. Remove all packaging. Ensure Product is Piping Hot Throughout. Do Not Reheat. Hob - From Chilled - Place the ribs in a large saucepan and cover with cold water. Bring to the boil and simmer for 30 minutes. Carefully pour the water off and cover the ribs with fresh cold water. Bring to the boil and simmer for a further 30 minutes. Drain and serve. Oven cook - From Chilled - 200°C, Fan 180°C, Gas 6 1 hour Preheat oven. Place the ribs on a roasting tray and cover loosely with foil. Place on the middle shelf of the oven and cook for time indicated. Remove the foil for the last 30 minutes of cooking to brown the ribs. Country of Origin - Northern Ireland Packed In - Northern Ireland Origin Produced and packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Smoked Irish Bacon Ribs 500gOpen product description

€5.49€10.98/kg

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Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475g, €4.49

Unsmoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 475g ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to 4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas Mark 5, Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country of Origin - Northern Ireland Packed In - Northern Ireland Company Name Dunnes Stores Company Address 46-50 South, Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South, Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475g to Favorites.Add Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475g to Favorites.

Dunnes Stores Unsmoked Irish Eye Loin Bacon Joint 475gOpen product description

€4.49€9.45/kg

Oakpark Traditional Cure Bacon Ribs 500g, €6.99

Bacon Ribs with Added Water Features Award winning flavour from Cahir Co. Tipperary Pack Size 500G ℮ Ingredients Pork (92%) Water Salt Preservatives (Sodium Nitrate, Sodium Nitrite) Safety Warning WARNING: Contains Bone. Storage Type Chilled Storage and Usage Statements Not Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated below 4ºC at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Not suitable for home freezing. Storage Conditions Max Temp °C 4 Cooking Guidelines Boil - From Chilled - Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging. Place ribs in a saucepan and cover with fresh cold water. Bring to the boil. Reduce the heat and cover the saucepan with a lid and simmer gently for 30 minutes. Carefully pour off the water and cover ribs with fresh cold water, return to the heat and bring back to the boil. When boiling reduce the heat and simmer for 45 minutes per kg (20 minutes per lb). When cooked carefully remove the ribs from the water and allow the ribs to stand for 5 minutes before carving. Ensure the ribs are thoroughly cooked and piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking. Country of Origin - Ireland Company Name Honeyvale Foods Ltd. Company Address Clogheen Road, Cahir, Co. Tipperary, Ireland. Telephone Helpline 00 353 52 7441600 Return To Honeyvale Foods Ltd., Clogheen Road, Cahir, Co. Tipperary, Ireland. To get in touch call: 00 353 52 7441600 or mail us at: [email protected]

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Oakpark Traditional Cure Bacon Ribs 500gOpen product description

€6.99€13.98/kg

Dunnes Stores Unsmoked Irish Ham Fillet Medium 1.8kg, €9.99

Unsmoked Irish Ham Fillet with Added Water Features Made from selected Irish pork Pack Size 1.8kg ℮ Usage Other Text Serves approx. 7-9 Usage Count Number of uses - Servings - 7-9 Ingredients Irish Pork Leg (87%) Water Salt Dextrose Stabilisers: Triphosphates, Polyphosphates Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 48 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all outer packaging but leave the casing on if boiling. Allow the ham to rest for 10 minutes. Remove casing prior to carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Hob - From Chilled - Medium Heat 25 mins. per 500g - Place ham in a saucepan of boiling water, return to the boil and simmer for time indicated. - Drain and serve. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5 Fan Assisted Oven 170°C 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Place ham in an oven proof dish, cover with tin foil, place on the middle shelf of the oven and cook for time indicated. - Remove the tin foil for last 30 minutes of cooking. Country of Origin - Northern Ireland Origin Produced and Packed in Co. Tyrone, Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 48 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Unsmoked Irish Ham Fillet Medium 1.8kgOpen product description

€9.99€5.55/kg

Dunnes Stores My Family Favourites Unsmoked Irish Back Bacon Joint 730g, €3.99

Unsmoked Irish Back Bacon Joint with Added Water Ingredients Irish Pork (88%) Water Salt Preservatives: Sodium Nitrate, Sodium Nitrite Antioxidant: Sodium Ascorbate Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. For 'use by' date and weight, see front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Hob - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. Medium Heat 45 mins. per kg plus 30 mins. extra. Place in a saucepan and add enough cold water to cover the joint completely and bring to the boil. Simmer for time indicated. Drain and serve. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country of Origin - Ireland Origin Produced and Packed in Co. Roscommon Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores My Family Favourites Unsmoked Irish Back Bacon Joint 730g to Favorites.Add Dunnes Stores My Family Favourites Unsmoked Irish Back Bacon Joint 730g to Favorites.

Dunnes Stores My Family Favourites Unsmoked Irish Back Bacon Joint 730gOpen product description

€3.99€5.47/kg

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475g, €4.49

Smoked Irish Eye Loin Bacon Joint with Added Water Features Made from selected Irish pork Pack Size 475g ℮ Ingredients Irish Pork (87%) Water Salt Preservative: Sodium Nitrite Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Oven cook - From Chilled - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all packaging. 190°C/375°F/Gas mark 5, 30 mins. per 500g plus Fan assisted oven 170°C, 30 mins. extra - Preheat oven to required temperature shown above. - Place joint on a baking tray and cover loosely with tin foil. - Place joint on the middle shelf of the oven and cook for time indicated, removing the tin foil for the last 30 minutes of cooking. Allow the joint to rest for 10 minutes before carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Country of Origin - Northern Ireland Packed In - Northern Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475g to Favorites.Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475g to Favorites.

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 475gOpen product description

€4.49€9.45/kg

Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200g, €3.29

Dry Cured Unsmoked Irish Bacon Medallions Features Thick cut medallions Pack Size 200g ℮ Usage Other Text Number of servings per pack: 5 Usage Count Number of uses - Servings - 5 Ingredients Irish Pork Loin (97%) Salt Sugar Antioxidant: Sodium Ascorbate Preservatives: Sodium Nitrite, Potassium Nitrate Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 48 hours of opening and by 'use by' date. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. For 'use by' date, see back of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 5-7 mins. Preheat grill to a medium temperature. Place medallions under grill and cook for time indicated, turning halfway through cooking. Shallow Fry - From Chilled - 5-7 mins. Preheat 5ml of oil in a pan over a medium heat. Place medallions in pan and cook gently for time indicated, turning halfway through cooking. Country of Origin - Ireland Origin Produced and packed in Co. Kilkenny Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200g to Favorites.Add Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200g to Favorites.

Meal Deal €5

Dunnes Stores Simply Better Dry Cured Unsmoked Irish Bacon Medallions 200gOpen product description

€3.29€16.45/kg

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Dunnes Stores Smoked Irish Ham Fillet, €7.99

Smoked Irish Ham Fillet with Added Water Features Made from selected Irish pork Usage Count Number of uses - Servings - 6-8 Ingredients Irish Pork Leg (87%) Water Salt Antioxidant: Sodium Ascorbate Preservatives: Potassium Nitrate, Sodium Nitrite Safety Warning CAUTION - Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Cannot be Microwaved Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date and weight, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and use within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Keep raw and cooked products separate. Cooking times will vary with appliances, the following are guidelines only. Not suitable for microwave cooking. Remove all outer packaging but leave the casing on if boiling. Allow the ham to rest for 10 minutes. Remove casing prior to carving. Always check the product is piping hot throughout before serving. Do not reheat once cooked. Hob - From Chilled - Medium Heat 25 mins. per 500g - Place the ham in a saucepan of boiling water, return to the boil and simmer for time shown. - Drain and serve. Oven cook - From Chilled - 190°C/375°F/Gas Mark 5, Fan Assisted Oven 170°C, 30 mins. per 500g plus 30 mins. extra - Preheat oven to required temperature shown above. - Remove the inner layer of casing from the ham. - Place the ham in an oven proof dish, cover with tin foil, place on the middle shelf of the oven and cook for time indicated. - Remove the tin foil for last 30 minutes of cooking. Country of Origin - Ireland Origin Produced and Packed in Co. Kilkenny Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Dunnes Stores Smoked Irish Ham FilletOpen product description

€7.99€6.15/kg

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg, €10.99

Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg to Favorites.Add Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kg to Favorites.

Dunnes Stores Smoked Irish Eye Loin Bacon Joint 1.2kgOpen product description

€10.99€9.16/kg

Fresh Beef

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Dunnes Stores Low Fat 12 Irish Beef Meatballs 300g, €3.99

Low Fat Irish Beef Meatballs Further Description DNA traceback® ...right back to the animals Nutritional Claims Low Fat High in protein Features Low Fat Less than 3% fat High in protein Lifestyle Low Fat Pack Size 300g ℮ Ingredients Irish Beef (92.8%) Seasoning [Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Salt, Dextrose, Natural Flavouring, Dried Onion, Preservative: Sodium Metabisulphite; Yeast Extract, Spice, Antioxidant: Sodium Ascorbate; Sunflower Oil] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0ºC to +4ºC. Consume within 24 hours of opening and by 'use by' date. For use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 10-12 mins. Pan Fry: Preheat 5ml of oil in a pan over a Medium heat. Add the meatballs and brown for time indicated until all juices run clear, turning occasionally. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Origin Produced and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Buy 3 for €10

Dunnes Stores Low Fat 12 Irish Beef Meatballs 300gOpen product description

€3.99€13.30/kg

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Dunnes Stores Lean Irish Beef Mince 0.530Kg, €4.50

Fresh Irish Lean Beef Mince - Typically 5% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Typically 5% Fat Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Pack Size 0.500kg ℮ Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g, 8-10 mins. 800g-1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure Product is Piping Hot Throughout. Do Not Reheat. Country of Origin - Ireland Origin Packed in Co. Waterford Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Lean Irish Beef Mince 0.530KgOpen product description

€4.50€8.49/kg

Dunnes Stores 21 Day Matured Irish Beef Striploin Steaks 540g, €11.99

Fresh Irish Beef Striploin Steaks Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features 21 Day Matured Hand prepared by our butchers Pan Fry for 8 Minutes for Medium High in Protein Pack Size 540g ℮ Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Grill - From Chilled - Rare: 5-7 mins. Medium: 7-9 mins. Well Done: 10-12 mins. Preheat grill to a Medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Allow steaks to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare: 2-4 mins. Medium: 6-8 mins. Well Done: 8-10 mins. Preheat pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country of Origin - Ireland Origin Produced and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 21 Day Matured Irish Beef Striploin Steaks 540gOpen product description

€11.99€22.20/kg

Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350g, €3.19

Fresh Irish Lean Beef Mince - Typically 5% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Typically 5% Fat Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g 8-10 mins. 800g-1.1kg 10-14 mins. Pan Fry: Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Origin Produced and packed in Co. Dublin Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

Add Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350g to Favorites.Add Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350g to Favorites.

Dunnes Stores Lean Irish Beef Mince Typically 5% Fat 350gOpen product description

€3.19€9.11/kg

Dunnes Stores 21 Day Matured Irish Beef Sirloin Steaks 440g, €5.99

Fresh Irish Beef Sirloin Steaks Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features 21 Day Matured Hand prepared by our butchers Pan Fry for 8 Minutes for Medium High in Protein Pack Size 440g ℮ Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Grill - From Chilled - Rare: 5-7 mins. Medium: 7-9 mins. Well Done: 10-12 mins. Preheat grill to a medium temperature. Place steaks under grill and cook for times indicated, turning occasionally. Allow steaks to rest for 5 minutes before serving. Do not reheat. Shallow Fry - From Chilled - Rare: 2-4 mins. Medium: 6-8 mins. Well Done: 8-10 mins. Preheat pan over a high heat. Sear steaks on both sides, reduce the heat to medium and cook for times indicated, turning occasionally. Country of Origin - Ireland Origin Produced and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 21 Day Matured Irish Beef Sirloin Steaks 440gOpen product description

€5.99€13.61/kg

Dunnes Stores Simply Better Twin Pack Irish Angus Lean Beef Steak Mince 700g, €6.50

Fresh Irish Angus Lean Beef Steak Mince - Typically 5% Fat Further Description DNA Traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean and Flavoursome Mince Typically 5% Fat Pack Size 0.700kg ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500 - 800g, 8-10 mins., 800g - 1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Origin Prepared in Ireland Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Twin Pack Irish Angus Lean Beef Steak Mince 700gOpen product description

€6.50€9.29/kg

Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454g, €3.99

4 Irish Beef Quarter Pounder Steak Burgers with Seasoning Further Description DNA traceback® ...right back to the animals Features Made from Irish beef and seasoned with sea salt and black pepper Pan Fry for 15 Minutes Pack Size 454g ℮ Recycling Info Film - Plastic - Not Currently Recycled Label - glued - Paper - Widely Recycled Tray - Plastic - Widely Recycled Ingredients Irish Beef (95%) Seasoning (5%) [Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt), Salt, Black Pepper, Preservative: Sodium Metabisulphite, Sunflower Oil] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep raw and cooked product separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by ‘use by' date. For ‘use by' date see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15 mins. Preheat grill to a medium heat. Place burgers under grill and cook for time indicated until all juices run clear, turning frequently. Shallow Fry - From Chilled - 15 mins. Preheat 5ml of oil in a pan over a medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Country of Origin - Ireland Packed In - Ireland Origin Produced and packed in Ireland Company Name Dunnes Stores Ltd. Company Address Dunnes Stores 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454g to Favorites.Add Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454g to Favorites.

Buy 3 for €10

Dunnes Stores 4 Irish Beef Quarter Pounder Steak Burgers 454gOpen product description

€3.99€8.79/kg

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Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500g, €5.50

Fresh Irish Angus Lean Beef Steak Mince Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean Flavoursome Mince Typically 5% Fat Pack Size 0.500g ℮ Recycling Info Film - Not Yet Recycled Label - loose - Widely Recycled Tray - Check Locally Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g - 800g 8-10 mins, 800 - 1.1kg - 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Origin Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 500gOpen product description

€5.50€11.00/kg

Dunnes Stores 21 Days Matured Irish Beef Striploin Steaks 360g, €7.99

Fresh Irish Beef Striploin Steaks Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features 21 Day Matured Hand prepared by our butchers Pan Fry for 8 Minutes for Medium High in Protein Pack Size 0.360kg ℮ Safety Warning CAUTION This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date and weight, see top of pack. Suitable for home freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow steaks to come up to room temperature or 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. Allow steaks to rest for 5 minutes before serving. Do not reheat. Grill - From Chilled - Rare: 5-7 mins. Medium: 7-9 mins. Well Done: 10-12 mins. Preheat grill to a Medium temperature Place steaks under grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 2-4 mins. Medium: 6-8 mins. Well Done: 8-10 mins. Preheat pan over a High heat. Sear steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Country of Origin - Ireland Origin Produced and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 21 Days Matured Irish Beef Striploin Steaks 360gOpen product description

€7.99€22.19/kg

Dunnes Stores Simply Better Irish Angus Beef Steak Mince Twin Pack 700g, €5.50

Fresh Irish Angus Beef Steak Mince Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Tender and Flavoursome Mince Typically 10% Fat Pack Size 700g ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g - 800g 8-10 mins., 800g - 1.1kg 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure Product is Piping Hot Throughout. Do Not Reheat. Country of Origin - Ireland Origin Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Beef Steak Mince Twin Pack 700gOpen product description

€5.50€7.86/kg

Dunnes Stores Simply Better 4 Irish Angus Quarter Pounder Steak Burgers 454g, €4.25

Irish Angus Beef Steak Burgers with Seasoning Further Description DNA traceback® right back to the animals Pack Size 454g ℮ Recycling Info Film - Not Yet Recycled Label - loose - Widely Recycled Tray - Check Locally Ingredients Irish Angus Beef (95%) Seasoning (5%) [Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sea Salt, Onion, Spices, Preservative: Sodium Metabisulphite; Herbs (Thyme, Rosemary), Garlic Powder] Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Ensure product is piping hot throughout. Do not reheat. Grill - From Chilled - 15 mins. Preheat grill to a Medium heat. Place burgers under grill and cook for time indicated until all juices run clear, turning frequently. Shallow Fry - From Chilled - Pan Fry: 15 mins. Preheat 5ml of oil in a pan over a Medium heat. Place burgers in pan and cook gently for time indicated until all juices run clear, turning frequently. Country of Origin - Ireland Origin Produced and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

Add Dunnes Stores Simply Better 4 Irish Angus Quarter Pounder Steak Burgers 454g to Favorites.Add Dunnes Stores Simply Better 4 Irish Angus Quarter Pounder Steak Burgers 454g to Favorites.

Dunnes Stores Simply Better 4 Irish Angus Quarter Pounder Steak Burgers 454gOpen product description

€4.25€9.36/kg

Dunnes Stores Irish Beef Mince Typically 10% Fat 390g, €3.19

Fresh Irish Beef Mince-Typically 10% Fat Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Hand prepared by our butchers Pan Fry and Add to Your Favourite Recipe High in Protein Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g 8-10 mins. 800g-1.1kg 10-14 mins. Preheat 5ml of oil in a pan over a medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure product is piping hot throughout. Do not reheat. Country of Origin - Ireland Company Name Dunnes Stores Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C. Upr. Galwally Rd. Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C. Upr. Galwally Rd. Belfast, BT8 6FX.

Add Dunnes Stores Irish Beef Mince Typically 10% Fat 390g to Favorites.Add Dunnes Stores Irish Beef Mince Typically 10% Fat 390g to Favorites.

Dunnes Stores Irish Beef Mince Typically 10% Fat 390gOpen product description

€3.19€8.18/kg

Dunnes Stores Slow Cook Diced Irish Beef 0.600Kg, €5.89

Fresh Irish Diced Beef Further Description DNA traceback® ...right back to the animals Nutritional Claims High in Protein Features Hand prepared by our butchers Perfect for stews & casseroles High in Protein Slow cook for 1 1/2-2 hours until tender Pack Size 0.580kg ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Keep raw meat separate from ready to eat or cooked foods. Wash all surfaces, utensils and hands after preparing raw meat. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Suitable for Home Freezing. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Drizzle with a little oil and season with salt and freshly ground black pepper. Do not reheat. Hob - From Chilled - Preheat a pan over High heat. Add the meat and brown for 2 minutes to seal in the flavour and juices. Reduce the heat to Medium, add some root vegetables and enough stock to cover the meat. Cover and bring to the boil. Simmer on the hob for time indicated or until meat is tender and can be broken up with a fork or spoon. Oven cook - From Chilled - 170°C, Fan 150°C, Gas 4, 1 1/2-2 hours Preheat oven. Pan fry the meat in a hot pan for 2 minutes to seal in the flavour and juices. Transfer the meat to a casserole dish, add some root vegetables and enough stock to cover the meat. Cover with a lid, place on the middle shelf of the oven and cook for time indicated or until meat is tender and can be broken up with a fork or spoon. Country of Origin - Ireland Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Durability after Opening Consume Within - Hours - 24 Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Slow Cook Diced Irish Beef 0.600KgOpen product description

€5.89€9.82/kg

Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 360g, €4.00

Fresh Irish Angus Lean Beef Steak Mince - Typically 5% Fat Further Description DNA traceback® ...right back to the animals Features Ground from Select Cuts of Irish Angus Beef for a Lean and Flavoursome Mince Typically 5% Fat Pack Size 0.360kg ℮ Safety Warning CAUTION Whilst every effort has been made to remove all bones, some may remain. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date, see front of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. 500g-800g, 8-10 mins. 800g-1.1kg, 10-14 mins. Preheat 5ml of oil in a pan over a Medium heat. Add mince, season and brown for time indicated until all juices run clear. Use as per your favourite recipe. Ensure Product is Piping Hot Throughout. Do Not Reheat. Country of Origin - Ireland Origin Produced in Co. Mayo and Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better Irish Angus Lean Beef Steak Mince 360gOpen product description

€4.00€11.11/kg

Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400g, €14.99

14 Day Matured Irish Angus Beef Fillet Steaks Further Description DNA traceback® ...right back to the animals Features Matured for 14 Days World Steak Challenge - Gold Winner 2019 Pack Size 400g ℮ Recycling Info Film - Not Yet Recycled Sleeve - Widely Recycled Tray - Check Locally Safety Warning CAUTION - This product is raw and must be cooked. - Whilst every effort has been made to remove all bones, some may remain. - FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep Refrigerated 0°C to +4°C. - Consume within 24 hours of opening and by 'use by' date. - For 'use by' date, see front of pack. - Suitable for home freezing. - If freezing, freeze on the day of purchase and consume within 1 month. - Defrost thoroughly in refrigerator before cooking and consume within 24 hours. - Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Cooking Instructions - General - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow the steaks to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little olive oil just before cooking and season with sea salt and cracked black pepper while cooking. Allow the steaks to rest for 5 minutes before serving. Do not reheat. Steak Cooking Guide: Rare: Seared on the outside with a dark red centre. Medium: Seared on the outside with a pink juicy centre. Well Done: Cooked well the whole way through. Grill - From Chilled - Rare: 7 - 8 minutes Medium: 10 - 12 minutes Well Done: 12 - 14 minutes - Preheat grill to a Medium temperature. - Place steaks under the grill and cook for times indicated, turning occasionally. Shallow Fry - From Chilled - Rare: 7 - 8 minutes Medium: 10 - 12 minutes Well Done: 12 - 14 minutes - Preheat a pan over a High heat. - Sear the steaks on both sides, reduce the heat to Medium and cook for times indicated, turning occasionally. Country of Origin - Ireland Origin Produced in Co. Mayo and packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores Simply Better 2 Irish Angus Fillet Steaks 400gOpen product description

€14.99€37.48/kg

Granby of Dublin Tasty Traditional Burger 56g, €0.50

Tasty Traditional Burger Pack Size 56g ℮ Ingredients Beef (65%) Water Breadcrumbs (Wheat Flour, Salt, Yeast) Rusk Dried Onions Seasoning (Salt, Stabiliser E450 & E451, Flavour Enhancer: Monosodium Glutamate, Rusk, Preservative: Sodium Sulphite, Spices, Dextrose, Antioxidant E301, Spice Extracts, Colour: Carmine, Natural Flavourings) Allergy Advice For allergens, see highlighted ingredients Allergy Text May contain traces of Nuts and/or Sesame Seeds Safety Warning Raw meat products contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Although extra care has been taken to remove all bones, some may remain Storage Type Chilled Storage and Usage Statements Keep Refrigerated Storage Store in refrigerator or freezer. Thaw in refrigerator or microwave. Keep refrigerated 0-4ºC. Use by: See front of pack. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Grill - From Chilled - (Guide Only): Cook under a medium heated grill for 10 minutes, turning occasionally, ensure product is fully cooked before eating. Shallow Fry - From Chilled - (Guide Only): Fry over a medium heat in a little oil for 8 minutes, turning occasionally, ensure product is fully cooked before eating. Preparation and Usage Keep raw meat and poultry separate from other foods. Wash all work surfaces, utensils and hands after preparing raw meat or poultry. Cook through until juices run clear. Keep hot foods hot. Refrigerate leftovers immediately. Company Name Granby Ltd Company Address 38 Granby Place, Dublin 1. Return To Granby Ltd, 38 Granby Place, Dublin 1.

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Granby of Dublin Tasty Traditional Burger 56gOpen product description

€0.50€8.93/kg

Dunnes Stores Stir Fry Irish Beef Strips 325g, €3.49

Fresh Irish Beef Stir Fry Strips Further Description DNA traceback® right back to the animals. Nutritional Claims High in Protein Features Hand prepared by our butchers Stir Fry for 3 Minutes High in Protein Pack Size 0.325kg ℮ Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by' date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging and allow meat to come up to room temperature for 10-15 minutes before cooking. Drizzle with a little oil and season with salt and freshly ground black pepper. 2-3 Mins. Stir Fry: Preheat a heavy base frying pan or wok over a High heat. Sear the meat on all sides, reduce the heat to Medium and stir fry for time indicated. Add vegetables and cooking sauces as desired. Do not reheat. Country of Origin - Ireland Origin Slaughtered and cut in Ireland Produced and packed in Co. Dublin Company Name Dunnes Stores / Dunnes Stores (Bangor) Ltd. Company Address Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores (Bangor) Ltd., 28 Hill Street, Newry, Co. Down, BT34 1AR.

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Base + Protein + Sauce + Veg

Dunnes Stores Stir Fry Irish Beef Strips 325gOpen product description

€3.49€10.74/kg

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Dunnes Stores 12 Irish Beef Meatballs 360g, €2.89

Irish Beef Meatballs Further Description DNA traceback® ...right back to animal Nutritional Claims High in Protein Features Hand prepared by our butchers Pan Fry for 12 Minutes Delicious with Tomato Sauce and Fresh Pasta High in Protein Pack Size 360g ℮ Ingredients Irish Beef (92.8%) Seasoning [Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Salt, Dextrose, Natural Flavouring, Dried Onion, Preservative: Sodium Metabisulphite; Yeast Extract, Spice, Antioxidant: Sodium Ascorbate, Sunflower Oil] Water Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning CAUTION: This product is raw and must be cooked. Whilst every effort has been made to remove all bones, some may remain. FOOD SAFETY TIP: Wash all surfaces, utensils and hands after contact with raw meat. Keep all raw and cooked products separate. Storage Type Chilled Storage and Usage Statements Suitable for Home Freezing Keep Refrigerated Storage Keep refrigerated 0°C to +4°C. Consume within 24 hours of opening and by 'use by date. For 'use by' date and weight, see top of pack. Suitable for home freezing. If freezing, freeze on the day of purchase and consume within 1 month. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Once thawed do not refreeze. Storage Conditions Min Temp °C 0 Max Temp °C 4 Cooking Guidelines Shallow Fry - From Chilled - Cooking times will vary with appliances, the following are guidelines only. Remove all packaging. Preheat 5ml of oil in a pan over a medium heat. Add the meatballs and brown for time indicated until all juices run clear, turning occasionally. Ensure product is piping hot throughout. Do not reheat. Pan fry for 10 - 12 minutes Country of Origin - Ireland Origin Packed in Co. Dublin Company Name Dunnes Stores Company Address 46-50 South Great George's Street, Dublin 2. Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX. Return To Dunnes Stores, 46-50 South Great George's Street, Dublin 2. Dunnes Stores, Store 3, Forestside S.C., Upr. Galwally Rd., Belfast, BT8 6FX.

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Dunnes Stores 12 Irish Beef Meatballs 360gOpen product description

€2.89€8.03/kg

Dunnes Stores Low Fat 12 Irish Beef Meatballs 300g, €3.99

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Buy 3 for €10

Dunnes Stores Low Fat 12 Irish Beef Meatballs 300gOpen product description

€3.99€13.30/kg

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